BELLY Chef's Counter at Gansevoort Market

Reseñas de BELLY Chef's Counter at Gansevoort Market de comensales del restaurante. Basadas en valoraciones recientes.

1. Y

   Yummyinmabelly

   Nueva York8 reseñas

   5.0

   Comieron en 11 de noviembre de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 3

   Its a very intimate dinner with only four guests. Chef Johnny was very one on one and engaging and explained his process. My friend and I asked alot of questions during the prep cause his idea is so unique and didn't seemed to be annoyed one bit. FYI he omakase during the weekdays only. Hoping he does them on the weekends soon. I'm definitely going back. Every omakase is different cause he creates the menu top of his head. Every food item he created was unique and perfect with Korean influence to certain dishes. Can't wait to go back soon!
   

   • 
   • 
   • 
   • 

   ¿Te fue útil?

2. OT

   Comensal de OpenTable

   Nueva York1 reseña

   5.0

   Comieron en 24 de octubre de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Limited Sitting. Must make a reservation. A lot of interplay and conversation with the chef who actually creates, prepares and serves your meal. It’s a set menu.
   

   A 1 persona le resultó útil