Bella Vita Ristorante
Order delivery or takeout
Takeout
(928) 282-4540Additional information
- Dining style
Casual Dining
- Cuisines
Italian, Seafood, Steak
- Hours of operation
Nightly: 5:00pm - 9:00pm
- Phone number
(928) 282-4540
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Chef Jed
- Catering
Please call for Menu.
- Private party facilities
90 on outdoor patio
30 Red Room
55 Gold Room - Private party contact
Dan Cohen: (928) 282-4540
- Neighborhood
Sedona
- Cross street
Sedona Pines Resort
- Parking details
None
- Public transit
Two miles South of Upper Red Rock Loop rd, the last set of lights on 89A, when leaving Sedona. At Mile Marker 368, take a Right onto Frontage Road, then Left into Sedona Pines Resort.
- Entertainment
Outside patio with Entertainment Thursday, Friday, Saturday and Sunday.
Availability for large parties, and receptions. - Additional
Banquet, Bar/Lounge, Beer, Cocktails, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
Featured in
Popular dishes
Menu
Antipasti
Bruschetta$7.00
focaccia bread, tomatoes, basil, garlic and olive oil
Calamari$13.00
lightly fried calamari and zucchini with spicy marinara
Cozze Padella$13.00
mussels with garlic, dry white wine and fresh herbs
Melanzane Rollate$11.00
sautéed eggplant rolled with ricotta marinara and pesto
Gamberi Freddi$15.00
three jumbo prawns with spicy cocktail sauce
Caprese$13.00
fresh mozzarella with tomatoes and basil
Primi Tagli*$15.00
prosciutto, soppressata, salami, olives with grilled bruschetta
Zuppa$7.00
chef's special soup of the day
Insalate
Rughetta$7.00
arugula, radicchio, aged pecorino in a lemon dressing
Caesar*$9.00
classic Caesar salad with egg yolks and anchovies
Semplice$7.00
mixed greens with our special house vinaigrette
Spinaci$8.00
spinach, mushrooms, sliced red onion with dijon dressing
Paste
Linguine Veraci$22.00
fresh clams in a parsley garlic chardonnay sauce
Pasta Primavera$18.00
seasonal vegetables tossed with pasta in a basil extra virgin olive oil
Fettuccine Alfredo$17.00
Alfredo in a classic light creamy sauce
Capellini$13.00
pomodoro style with house made marinara and touch pesto
Bolognese$20.00
fettuccine tossed with a house special meat ragu sauce
Linguine Carbonara$17.00
pancetta, onions and mushrooms in light cream sauce
Pappardelle Funghi$21.00
assorted mushrooms in a champagne, truffles, shallot cream sauce
Puttanesca$18.00
fettuccine with capers, anchovies, black olives in garlic tomato sauce
Rigatoni Napoli$22.00
italian sausage, roasted red peppers, onions and mushrooms sautéed in our house made marinara sauce
Tortellini$19.00
cheese tortellini in a light Alfredo basil sauce with a touch of nutmeg
Linguine Polpette$19.00
homemade meatballs with marinara
Entrate
Tutto Mare$30.00
sautéed prawns, deep sea scallops, calamari, clams, and mussels in a light tomato herb broth, served on pappardelle
Gamberi in Bianco$30.00
sautéed prawns in a garlic lemon chardonnay sauce
Salmone*$29.00
grilled salmon with fresh herbs and extra virgin olive oil
Capesante$33.00
pan seared deep sea scallops in a light brandy sauce
Melanzane Romana$22.00
authentic eggplant parmesan served with cheese tortellini
Pollo Siciliana$25.00
sautéed chicken breasts with mushrooms in a Marsala wine sauce
Vitella Capriccio$33.00
veal scallopini sautéed with prawns, deep sea scallops in a brandy mushroom cream sauce
Vitella Parmigiana$29.00
sautéed scallopini of veal, topped with mozzarella and marinara sauce
Pollo Genovese$27.00
chicken breasts with fresh mozzarella and prosciutto in a light creamy sage sauce
Saltimbocca$30.00
thinly sliced veal rolled with prosciutto and mozzarella sautéed in a garlic marsala mushroom sauce
Vitella con Capperi$27.00
sautéed scallopini of veal with lemon and capers in a chardonnay sauce
Pollo Parmigiana$26.00
sautéed chicken breasts topped with mozzarella and marinara sauce
Pollo Limone$23.00
chicken breasts sautéed in a lemon caper white wine sauce
Filetto di Manzo*$37.00
grilled 7 oz. filet mignon with a mushroom gorgonzola chianti sauce
Bistecca*$33.00
house marinated 12 oz. grilled rib eye
What 1,205 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.3Food
- 4.5Service
- 4.2Ambience
- 3.9Value
Noise • Moderate
Loved For
Sedona / Flagstaff / Prescott
Good for Groups
Sedona / Flagstaff / Prescott
Neighborhood Gem
Sedona / Flagstaff / Prescott
Romantic
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FAQs
Bella Vita Ristorante offers takeout which you can order by calling the restaurant at (928) 282-4540.
Bella Vita Ristorante is rated 4.3 stars by 1205 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(928) 282-45406701 W. State Hwy 89A Sedona, AZ 86336
Additional information
- Cross street
Sedona Pines Resort
- Neighborhood
Sedona
- Hours of operation
Nightly: 5:00pm - 9:00pm
- Cuisines
Italian, Seafood, Steak
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
None
- Public transit
Two miles South of Upper Red Rock Loop rd, the last set of lights on 89A, when leaving Sedona. At Mile Marker 368, take a Right onto Frontage Road, then Left into Sedona Pines Resort.
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Chef Jed
- Entertainment
Outside patio with Entertainment Thursday, Friday, Saturday and Sunday.
Availability for large parties, and receptions. - Additional
Banquet, Bar/Lounge, Beer, Cocktails, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
- Website
- Phone number
(928) 282-4540
- Catering
Please call for Menu.
- Private party facilities
90 on outdoor patio
30 Red Room
55 Gold Room - Private party contact
Dan Cohen: (928) 282-4540