Bella Venezia

Antipasti

• Venezia Antipasti£10.95

  Start your meal the true italian way! Our chef will prepare a large plate of antipasto representing the regional tastes of Italy (min of 2 people)

• Bocconcini Speciali£7.95

  Thick cut of buffalo mozzarella cheese wrapped with parma ham and served drizzled with olive oil

• Insalata Tricolore£6.95

  Tomato, buffalo mozzarella, avocado, served with extra virgin or oil and fresh basil

• Carpaccio Di Salmone£6.95

  Scottish smoked salmon, served with prawns and dill sauce

• Bruschetta Alla Pomodoro£4.95

  Traditional famous "stuzzichino" toasted bread topped with fresh tomatoes, garlic, basil and extra virgin olive oil

• Zuppa Del Giorno£5.50

  Homemade seasonal vegetable soup with our own fresh bread

• Funghi Alla Boscaiola£6.50

  Mushrooms, garlic, white wine and cream sauce

• Calamari Fritti£6.50

  Baby​ calamari dusted with flour, deep fried, served with mixed leaves and tartar sauce

• Tortino Di Pesce£6.95

  Home-made cod & salmon fish cake, garnished with salad leaves and lemon mayo

• Latterini Fritti£6.95

  Bread crumbed white bait fried and served with salad leaves, lemon and tartar sauce

• Gamberoni Al Aglio£8.25

  Butter fried king prawns cooked in garlic butter, touch of chilli and white wine sauce

Primi Piatti

• Spaghetti Ragu£8.95

  Quality mince beef with onions, celery, carrots, bay leaves, red wine and vine tomatoes

• Spaghetti Alla Putatanesca£9.50

  Pasta tubes with courgette's courgette's, tomato, garlic, basil topped with pecorino cheese

• Spaghetti Crabonara£10.95

  Cooked with egg yolk, double cream, smoked bacon, cracked black pepper & chopped parsley

• Penne Alla Amatricana£10.95

  Penne pasta with onions, garlic, chillies, pancetta white wine and fresh tomato sauce

• Penne Al Salmone£10.95

  Penne pasta with fresh and smoked salmon in tomato, brandy and cream sauce

• Ravioli Ricotta E Spinaci£10.95

  Pasta stuffed with ricotta and spinach cooked with in a tomato and basil sauce

• Tortellini Alla Creama£9.95

  Italian traditional "bologna" filed pasta with meat, cooked with ham, onions, mushrooms and cream sauce

• Lasagna Casalinga£9.95

  Traditional​ homemade Italian pasta layers filled with bechamel bolognese sauce

• Linguine Frutti Di Mare£10.95

  Linguine cooked with mussels, baby prawns, clams and king prawns in a tomato sauce

• Risotto Con Pollo£10.95

  A delicious blend of chicken, asparagus, mushroom and onion, cooked in white wine a creamy mascarpone sauce topped with parmesan shavings

• Risotto Scoglio & Zafferano£11.95

  Italian risotto cooked in white wine, seafood & creamy saffron sauce

• Pasta/Risotto Del Giorno£11.95

  Selection of pasta and risotto of the day. Freshly prepared from our chef

Pizza

• Pizza Margherita£8.95

  Tomato, mozzarella and oregano

• Pizza Prosciutto E Funghi£10.95

  Tomato, mozzarella, ham, mushrooms and oregano

• Pizza DiavolaPizza Diavola£11.95

  Tomato, mozzarella, mix seafood, garlic, chilli and parsley

• Calzone Carne Picante£11.95

  Chicken, ​ spicy pepperoni, bolognese, mushrooms, chilli, mozzarella and tomato

• Create Your Own Pizza

  Topping (£1.50): Italian sausage, Pepperoni, Ham, Salami, Panchetta, Mushrooms, Olives, Onions, Cheese

Secondi Piatti

• Vitello Alla Milanese£13.95

  Bread crumbed thin slice of veal fried in butter, served with spaghetti in tomato sauce lemon and granish

• Vitello Alla Crema£14.95

  Tender slices of veal, served with white wine, mushrooms and creamy sauce

• Saltimbocca Alla Romana£15.95

  Pan fried scallops of tender veal topped with parma ham and sage in a white wine and butter sauce

• Pollo Cacciatora£12.95

  Pan fried chicken breast with mushrooms, onions, mixed peppers, white wine and fresh tomato sauce

• Pollo Al Marsala£13.95

  Lightly sauteed chicken breast in a marsala wine and mushroom sauce

• Pollo Involtini£14.95

  Chicken breast field with gorgonzola cheese, asparagus, wrapped with pancetta in white wine and creamy dill sauce

• Beef Stroganoff£16.95

  fillet steak cut in strips and cooked with onions, fresh mushrooms, French mustard and cream on a small bed of rice

• Filetto Al Pepe Verde£18.95

  Chef's​ special prime 8oz fillet steak cooked with green peppercorns, brandy, red wine, demi-glace and cream sauce

• Filetto Al Dolcelatte£19.95

  8oz fillet steak served in port wine and dolcelatte cheese sauce

• Filetto Rossini£20.95

  8oz fillet steak served on a ciabatta crouton topped with pate and madeira wine sauce

• Filetto Chianti£20.95

  8oz fillet steak served with chianti sauce infused with pancetta and onions

Contorni

Insalate/Salads

• La Panzanella£4.65

  Tomato, cucumber, and onion salad in a light vinaigrette oil with grilled croutons

• La Caprese£5.95

  Tomato, basil, and fresh mozzarella served with basil pesto

• Insalata Venezia£6.95

  Cherry tomatoes, mozzarella, olive oil and balsamic vinegar

Veredure/Vegetables

• Saute Potatoes£2.95

• French Fries£2.95

• Garlic Bread£3.95

• Garlic Bread with Cheese£4.95

• Mixed Salad£3.95

• Mixed Vegetables£2.95

• Tomato Onion Salad£3.95

• Zucchini Fritti£3.95

• Fish of the Day