Appetizer
Traditional Italian Bruschetta$14.00
Fresh mozzarella, tomato, garlic, basil and extra virgin olive oil on a toasted crostini.
Fried Mozzarella$15.00
Hand breaded, fried and served with a side of pomodoro sauce.
Zucchini Chips$15.00
Fresh zucchini, thinly sliced, lightly floured and gently fried. Served with a side of pomodoro sauce.
Fried Calamari$15.00
Served with lemon and a side of pomodoro sauce
Cheese Platter$18.00
Assortment of aged cheeses. Served with traditional sweet and salty sides.
Antipasto$19.00
An assortment of aged cheeses and cured meats. Served with marinated vegetables and crostini.
Truffle Risotto Bites$15.00
Creamy risotto bites, breaded, deep fried and tossed in Parmigiano –Reggiano cheese. Drizzled with black truffle oil and served with a side of pomodoro sauce.
Flatbreads
Pear and Blue Cheese Flatbread$14.00
Caramelized pears, bacon, Maytag bleu cheese, homemade balsamic reduction and fresh arugula
Roma Flatbread$14.00
Tomatoes, parmesan cheese, fresh mozzarella, olive oil, garlic and basil
Mediterranean Flatbread$14.00
Hummus, black olives, roasted peppers, red onion, sun dried tomatoes, artichoke hearts, ricotta salata and herb goat cheese
Quattro Carne Flatbread$14.00
Pepperoni, sweet Italian sausage, meatballs and
Salads
Pear Salad$15.00
Mixed greens with caramelized pears, Maytag Bleu cheese crumbles, candied walnuts and pancetta. Served with lemon vinaigrette.
Beet Salad$15.00
Arugula, herb goat cheese, cranberries, red and yellow beets. Drizzled with lemon vinaigrette.
Mozzarella Caprese$16.00
Fresh mozzarella and beef steak tomatoes. Drizzled with basil pesto, olive oil and balsamic reduction. Served with mixed greens with house vinaigrette.
Bistro Salad$15.00
Mixed greens with strawberries, feta cheese, candied walnuts, prosciutto, and golden raisins. Served with raspberry vinaigrette.
Caesar Salad$10.00
Creamy homemade Caesar dressing, baguette croutons and Parmigiano –Reggiano cheese.
Pasta
Penne Alla Vodka$23.00
Shallots, tomatoes, basil and parmesan sautéed with vodka, cream and a touch of pomodoro sauce.
Lasagna$22.00
Layers of beef, pasta and blended cheese with marinara sauce.
Papparedelle$25.00
Garlic cream sauce with Parmigiano –Reggiano cheese, wild mushroom trio and shredded chicken.
Spaghetti Pomodoro $14.00
Homemade pomodoro sauce with fresh tomatoes and Italian herbs.
Spaghetti Pomodoro with Meatballs$21.00
Homemade pomodoro sauce with fresh tomatoes, Italian herbs and meatballs.
Blue Cheese Fiocchi$26.00
Purse shape pasta stuffed with fresh pear and cheese. Tossed in creamy Maytag bleu cheese sauce and topped with candied pancetta.
Capellini$23.00
Garlic, oven roasted tomato, artichoke hearts, spinach and fresh basil sautéed in extra virgin olive oil. Topped with Parmigiano –Reggiano cheese.
Linguine Carbonara$22.00
Applewood smoked bacon, onion and Parmigiano –Reggiano cheese with heavy cream.
Spaghetti Bolognese$22.00
Ground beef sautéed in red wine, spices and pomodoro sauce.
Entrees
Chicken Saltimbocca$26.00
Sautéed mushrooms, prosciutto and fresh mozzarella in Marsala wine sauce. Served over capellini.
Veal Saltimbocca$32.00
Sautéed mushrooms, prosciutto and fresh mozzarella in Marsala wine sauce. Served over capellini.
Chicken Francese$26.00
Lightly dusted with flour and sautéed with white wine, lemon and butter. Served over spinach and topped with tomatoes.
Chicken Parmigiana$26.00
Breaded, fried and topped with pomodoro sauce and mozzarella. Served with a side of pasta pomodoro.
Veal Parmigiana$32.00
Breaded, fried and topped with pomodoro sauce and mozzarella. Served with a side of pasta pomodoro.
Salmon$35.00
Marinated in extra virgin olive oil with lemon, garlic and Italian herbs. Grilled over an open flame and served with a Mediterranean salad.
Ribeye$45.00
Grilled and served with steamed broccolini and mashed potatoes. Topped with chimichurri sauce.
Filet Mignon$45.00
Grilled 8 ounce filet, served with asparagus and mashed potatoes. Topped with a red wine reduction.
Pork Chop$35.00
Grilled Duroc pork chop marinated over night in extra virgin olive oil, rosemary and thyme. Topped with chimichurri sauce and served with asparagus and mashed potatoes.
Sides
House Salad $8.00
Grilled Shrimp$8.00
Grilled Chicken $9.00
Grilled Salmon$10.00
Steamed Broccolini $7.00
Sautéed Spinach with Garlic
7
Homemade Mashed Potatoes $7.00
Meatballs$7.00
BAMBINOS (Age 10 and under)
Spaghetti and meatballs $12.00
Cheese Flatbread $12.00
Penne Alfredo $13.00
Pepperoni Flatbread $14.00
Chicken Fingers and French Fries $14.00
