Beets and Carrots

Name: Beets and Carrots
Address: 9905 3rd Ave, Brooklyn, NY, United States, 11209
Telephone: (718) 333-5011
Price range: $31 to $50
Rating: 4.7

4.7 (31)

$31 to $50

Farm-to-table

9905 3rd Ave, Brooklyn, NY 11209

About this restaurant

Neighborhood gem
Innovative
Vegetarian-friendly

Beets and Carrots is Farm- to- Table restaurant located right next to Verrazano Bridge in Bay Ridge Brooklyn. We refuse to compromise on quality that is why we source our fresh ingredients from places like Dutch Meadows Farm and Satur Farms. Dutch Meadows is specialized in high quality, grass-fed meats, and organic dairy products, raised in harmony with the land, and Satur Farms is famous for growing the finest vegetables and culinary ingredients.
Dear first-time visitors, we would like to bring to your attention that you can count on a longer wait for your food. Our kitchen is as tiny as the restaurant and can only accommodate one Chef. However, our Chef will offer you an amuse bush while you wait.

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Farm-to-table, Contemporary American
Hours of operation
Lunch Mon–Thu 11:00 am–3:00 pm Brunch Fri, Sat 11:00 am–5:00 pm Dinner Mon–Thu 5:00 pm–10:00 pm
Phone number
(718) 333-5011
Website
http://beetsandcarrots.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Viacheslav Khetagurov

Location
9905 3rd Ave, Brooklyn, NY 11209
Neighborhood
Bay Ridge
Parking details
street parking
Public transit
R train last stop.
Additional
BYO Wine, Corkage Fee, Gluten-free Options, Non-Smoking, Takeout, Weekend Brunch, Wheelchair Access

Panini (BLT or 2 Eggs, or Tomato, Mozzarella, Basil)$12.00
Served with house cut French fries and mixed green salad
Three Organic Egg Omelette$10.00
With crispy potatoes and mixed salad
Old Charleston Style Shrimp and Grits$15.00
With duck sausage, bell pepper
Buckwheat - Quinoa Pancakes$12.00
(Gluten free) with banana
Crispy Polenta$14.00
With mushrooms and spinach
French Toast$12.00
With mixed berry jam, cinnamon
Fried Amish Egg on Beef Patty$15.00
Red butter lettuce
Baked Amish Eggs en Cocotte$13.00
With prosciutto, grain mustard
Hunters Eggs$14.00
With duck sausage, mushroom and tomato sauce
Herby Poach Egg$12.00
In mash potato nest with red wine jus

Soups

Hearty Russian Borscht$8.50
Spring Peas Soup$8.50
With fresh cheese, mint and prosciutto toast

Market Table, Salads and Appetizers

House Made Beets and Carrots Hummus$12.00
With pita bread, roasted chick peas
Farm Greens Caesar Salad$12.00
Organic egg, anchovies, parmesan
Baby Beets & Carrots Salad$14.00
With potato gnocchi and goat cheese
Housemade Russian Black Bread$3.00
Citrus marmalade, carrot butter
Springtime Vegetables Glazed$14.00
Summertime vegetables glazed with lemon confit and basil

Pasta (House - Made)

Bell Pepper Rigatoni$18.00
With cherry tomatoes and mozzarella
Fettuccine$18.00
With traditional bolognese sauce
Farfalle$18.00
With pancetta and spring peas rague
Beet Bucatini$18.00
Beet bucatini with swisschard, mushrooms and almonds
Potato Gnocchi$22.00
With artichokes barigoule

Main Course

Organic (Amish) Burger$20.00
With bacon, cheddar, house pickles, and house cut fries
Vegan Veggie Burger$15.00
With fries and roasted bell pepper aioli
Organic (Amish) Herb-Roasted Half Chicken$28.00
With weat berries and mushrooms
Saffron Risotto$20.00
With shrimps and crunchy artichoke

What 31 people are saying

Beets and Carrots reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.7

4.7 based on all time ratings

4.9Food
4.6Service
4.3Ambience
4.4Value

Noise • Moderate

31 Reviews

B
Brooke
New York City1 review
5.0
Dined on April 30, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Hidden gem! My favorite restaurant in NYC, if you are in the area it id 100% worth the stop.
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JC
JohnC
New York City2 reviews
5.0
Dined on April 9, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food was simply Outstanding! The service was very congenial and friendly. But oh my goodness the food!
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G
George
New York City1 review
5.0
Dined on February 21, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Delicious, unique food that I'd classify as Russian-inspired farm-to-table. A neighborhod gem, the likes of which you won't find anywhere else.
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OT
OpenTable Diner
New York City3 reviews
5.0
Dined on February 19, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Exceptional as always. Such a hidden gem in bay ridge. High quality food with a very creative chef.
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OT
OpenTable Diner
New York City1 review
1.0
Dined on February 15, 2022
1. Overall 1
2. Food 4
3. Service 2
4. Ambience 2
Maybe due to Valentine's day, course took over 2 hrs
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OT
OpenTable Diner
New York City2 reviews
5.0
Dined on February 14, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Chef gave an amazing dinner service as usual
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M
Melissa
New York City1 review
5.0
Dined on February 12, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I’ve had lunch here a few times- the menu is broad so I am always trying something new and I have not yet been disappointed. The food is creative, filling, delicious and it demonstrates that a lot of care has gone into its making. I enjoy the pastas the most. The ambience is very nice. Don’t skip desert because the home made ice creams are a delight !
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JM
JohnM VIP
New York City6 reviews
5.0
Dined on February 9, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
wife and i had fantastic meals. service was fantastic, and the homemade ice cream was unbelievably delicious. its BYOB, but theres a liquor store right next door to grab a bottle of wine. highly recommended for a tasty dinner if you're in the area.
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A
August
New York City3 reviews
5.0
Dined on January 25, 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ethically sourced and responsibly run small business, like really small. One chef makes it all. Felt like we were in some funny spot in Europe. Food was delicious, rich but didn't leave us feeling heavy. BYOB (even with a 10$ uncorking fee still cost less than wine at any other NY restaurant!). We loved it, its an adventure and worth a little drive. We went on Tuesday you get all the attention as its not busy and food comes hot and fast!) Support this business and endeavors like it! What a more interesting, healthy and sustainable world we would like in if everyone followed their path so distinctly!
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VF
VFSF
New York City14 reviews
4.0
Dined on December 17, 2021
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
A fabulous neighborhood gem that easily qualifies as a destination restaurant. Beets and Carrots is like a warm inviting hug with very good food from Chef Slav and friendly, attentive service from their small team. The menu is more extensive than one might imagine coming from their tiny kitchen, but every dish is excellently prepared, well- seasoned, delicious, and prepared with ingredients supportive of local farms. Whether the borscht and stuffed cabbage or the foie gras, one would be hard pressed to find better in NYC.
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FAQs

Beets and Carrots offers takeout which you can order by calling the restaurant at (718) 333-5011.

Beets and Carrots is rated 4.7 stars by 31 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

9905 3rd Ave, Brooklyn, NY 11209

Additional information

Neighborhood
Bay Ridge
Hours of operation
Lunch Mon–Thu 11:00 am–3:00 pm Brunch Fri, Sat 11:00 am–5:00 pm Dinner Mon–Thu 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
Farm-to-table, Contemporary American
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
street parking
Public transit
R train last stop.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Viacheslav Khetagurov
Additional
BYO Wine, Corkage Fee, Gluten-free Options, Non-Smoking, Takeout, Weekend Brunch, Wheelchair Access

Website
http://beetsandcarrots.com/
Phone number
(718) 333-5011

Beets and Carrots

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Breakfast and Lunch

Panini (BLT or 2 Eggs, or Tomato, Mozzarella, Basil)$12.00

Three Organic Egg Omelette$10.00

Old Charleston Style Shrimp and Grits$15.00

Buckwheat - Quinoa Pancakes$12.00

Crispy Polenta$14.00

French Toast$12.00

Fried Amish Egg on Beef Patty$15.00

Baked Amish Eggs en Cocotte$13.00

Hunters Eggs$14.00

Herby Poach Egg$12.00

Soups

Hearty Russian Borscht$8.50

Spring Peas Soup$8.50

Market Table, Salads and Appetizers

House Made Beets and Carrots Hummus$12.00

Farm Greens Caesar Salad$12.00

Baby Beets & Carrots Salad$14.00

Housemade Russian Black Bread$3.00

Springtime Vegetables Glazed$14.00

Pasta (House - Made)

Bell Pepper Rigatoni$18.00

Fettuccine$18.00

Farfalle$18.00

Beet Bucatini$18.00

Potato Gnocchi$22.00

Main Course

Organic (Amish) Burger$20.00

Vegan Veggie Burger$15.00

Organic (Amish) Herb-Roasted Half Chicken$28.00

Saffron Risotto$20.00

Overall ratings and reviews

FAQs

Does Beets and Carrots offer delivery through OpenTable or takeout?

How is Beets and Carrots restaurant rated?

Not available on OpenTable

Additional information