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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 26 times today

Beckett's Table

4.6
2104 reviews
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$30 and under
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American
Top Tags:
  • Good for a Date
  • Neighborhood Gem
  • Fit for Foodies
Chef Justin Beckett brings together what matters to him most: family, friends and honest, incredible food. With considerable help from his partners and longtime friends Scott and Katie Stephens and his wife Michelle, Beckett has created an irresistible hangout for his discerning Arcadia/Biltmore neighbors, people who expect comfort and sophistication in equal measure and get it here.



The same grounded approach is evident on the menu, which emphasizes Seasonal American Cooking in dishes such as Creamy Grits and Spicy Andouille Sausage with mustard jus, Pork Osso Buco Confit with spinach pancetta spaetzle , or Fork Tender Short Ribs with creamy mashed potatoes, sautéed veggies, red wine reduction.



Factor in the inviting bar, roomy patio and community table, and it gets even easier to follow the Beckett's Table mandate: Come Together.
Dining Style
Casual Dining
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Cuisines
American, Contemporary American, Comfort Food
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Hours of operation
Dinner: Tuesday - Saturday: 5:00pm - 10:00pm
Sunday: 5:00pm - 9:00pm
Closed: Monday
Social Hour (limited seating in Bar and Community Table )6 nights a week from 5:00-6:30 pm
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Phone number
(602) 954-1700
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Justin Beckett
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Neighborhood
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Cross street
36th street & Indian School
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Parking details
Parking Located in the Gaslight Center on 36th street and Indian School. With over 400 spaces in our parking lot you shouldn't have a problem finding a spot.
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Gift Card
Additional
Bar Dining, Beer, Chef's Table, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Takeout, View, Wheelchair Access, Wine
What 2104 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.6
service
4.5
ambience
4.3
value
Noise · Moderate
91% of people would recommend it to a friend
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viperguynaz (Phoenix)
5.0  Dined on February 9, 2018

I had a party of 12 to introduce co-workers and their +1s. Great food, great service and an awesome selection of local AZ wine!

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OpenTable Diner (San Diego)
5.0  Dined on February 9, 2018

One of the best meals we have had in a long time!! Our server Pablo was the best as well. Cant wait to come back !

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OpenTable Diner (Phoenix)
5.0  Dined on February 9, 2018

1st timers, really liked the place, our waitress was very enjoyable, she split our salad for us, the entrees were terrific, scallops and short ribs - yum - and then there were quirky little things, like a half a deviled egg for 2 bucks, gone before I got a taste, and for dessert the tiniest little slice of pecan pie with a bit more than a tablespoon of ice cream. A great place to bring your parents, quiet and comfortable.

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diner33 (Phoenix)
3.0  Dined on February 7, 2018

Overpriced. It was fine, but not great. The prices would indicate more creative and tasty dishes. The 'signature' short ribs were slightly dry and mashed potatoes bland. Gravy was good, but not enough of it. The salmon was a very small portion. More vegetables than salmon.

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CraigT (Phoenix)
5.0  Dined on February 3, 2018

We discovered this restaurant on Lonely Planet's Phoenix restaurant guide. We live in Chandler, but it was well worth the drive. The menu was simple, but offered ample choices. We tried the shrimp and grits and the pork steak. They were delicious. The service was fantastic as were the pre-dinner cocktails.

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vipMatt (Phoenix)
5.0  Dined on February 2, 2018

We've returned a handful of times. Always fresh menu items with seasonal ingredients. not a huge wine list, but they have great options.

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vipOpenTable Diner (Chicago)
5.0  Dined on January 28, 2018

Went on half price AZ wine night. Awesome
caduceus bottle. Bacon cheddar biscuits And Brussels sprouts. Pork osso buco and short ribs. All awesome!

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OpenTable Diner (Phoenix)
4.0  Dined on January 28, 2018

Restaurant was recommended by a friend-now we'll be recommending! Enjoyed all our dishes from beginning to end. Our server, Rachel took good care of us. We definitely will be coming back.

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vipRonB (Phoenix)
5.0  Dined on January 27, 2018

Great food and service. Somewhat limited menu. Short ribs were phenomenal and so was the grilled cheese appetizer.

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vipdebdeb (Phoenix)
5.0  Dined on January 26, 2018

The short ribs were to die for and our service was outstanding!

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cherylb (Phoenix)
5.0  Dined on January 24, 2018

Loved it, always a great choice. The service was amazing

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OpenTable Diner (Phoenix)
5.0  Dined on January 24, 2018

Working my way throught the Beckets menu. Went with Oso Buco this time and was not disappointed. Food is always consistently exceptional. Flavor blends are very unique and each dish has its own distinct attraction.

Only 4 entrees left to try , can't wait to get to them.

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OpenTable Diner (Phoenix)
4.0  Dined on January 23, 2018

The food was amazing. I ordered the short ribs. Melt in your mouth good. This was a great place to celebrate my birthday. The staff was amazing. Everyone was very nice and welcoming.

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usgrass (Phoenix)
5.0  Dined on January 21, 2018

Food and service were outstanding! 1/2 off local wines. We will be coming back.

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OpenTable Diner (Phoenix)
5.0  Dined on January 21, 2018

Food was spectacular! Wine list diverse with Sunday bargains on full bottles of AZ wine. Service was really great. Can't wait to go to Beckett's Table again soon.

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OpenTable Diner (Phoenix)
5.0  Dined on January 21, 2018

Beckett’s table never disappoints. Friendly service, live music and great food made for a fun evening out with friends

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Funinthesun (Phoenix)
5.0  Dined on January 20, 2018

We went to Beckett's Table after reading so many great reviews. We started with the tomato soup and mixed green salad - both were fantastic! I had the scallops and my husband had the short ribs - we recommend both! Delicious. Great service, an excellent wine/cocktail menu. We will be back!

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Tinal (Chicago)
5.0  Dined on January 20, 2018

Our waiter was phenomenal. We were celebrating our one year wedding anniversary and he was there filling our waters and making sure we were taken care of while also leaving us alone enough to where we enjoyed our time with each other. Loved the atmosphere and our drinks were amazing as well.

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OpenTable Diner (Phoenix)
5.0  Dined on January 19, 2018

The food is beyond good. The creamy grits with shrimp was sooooo good. My friends ordered the salmon, scallops and osso bucco and they were all very happy with their meals. Will definitely be coming again. Oh and the service was great!

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Dick43 (Chicago)
5.0  Dined on January 17, 2018

Great food and service

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