Beaumond Cross Inn
Additional information
- Dining style
Home Style
- Cuisines
British, Gastro Pub, Home cooking
- Hours of operation
Daily 7:00 am–11:00 pm
- Phone number
01636 703670
- Payment options
AMEX, MasterCard, Visa
- Dress code
Smart Casual
- Executive chef
Paul Chambers
- Catering
The Beaumond Cross Inn is a family run, Grade Two listed building that has been beautifully restored, refurbished and turned into an inn with 10 hotel standard bedrooms, a well stocked bar and serving fresh homemade food.
- Neighborhood
Newark
- Parking details
Our car park is located at the rear, accessed by the drive to the right of the building
- Additional
Bar/Lounge, Beer, Beer Garden, Cocktails, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine
What 17 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.5Service
- 4Ambience
- 3.9Value
Noise • Moderate
Sort by
Filters
- S
Sandy
Norfolk
2 reviews
overall4food5service4ambience44.02 reviews
Dined on March 18, 2023
- PM
PhilipM
London
1 review
overall5food5service5ambience45.01 review
Dined on June 24, 2022
- DA
DAVIDJ
London
1 review
overall5food5service5ambience55.01 review
Dined on June 10, 2022
- KW
KarenW
Nottingham
2 reviews
overall5food5service5ambience55.02 reviews
Dined on March 27, 2022
- CR
CleaR
East Sussex
1 review
overall5food5service5ambience55.01 review
Dined on December 11, 2021
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on August 4, 2021
- N
Nelc73
Yorkshire
3 reviews
overall3food2service4ambience23.03 reviews
Dined on September 21, 2020
- S
Syd19
South Wales
7 reviews
overall4food4service4ambience34.07 reviews
Dined on September 11, 2020
- L
Lovealunch
London
2 reviews
overall3food3service4ambience23.02 reviews
Dined on September 5, 2019
- MS
MarkS
1 review
overall5food5service5ambience55.01 review
Dined on August 24, 2019
- JL
JenniferL
Nottingham
2 reviews
overall3food4service2ambience23.02 reviews
Dined on June 25, 2019
- OT
OpenTable Diner
Cambridge
1 review
overall5food5service5ambience45.01 review
Dined on June 20, 2019
- M
Michael
Yorkshire
2 reviews
overall5food5service5ambience45.02 reviews
Dined on May 5, 2019
- T
Tony
Bristol
2 reviews
overall4food5service5ambience44.02 reviews
Dined on April 22, 2019
- TG
TonyG
1 review
overall4food4service4ambience44.01 review
Dined on April 6, 2019
- AR
AndrewR
New York Area
1 review
overall5food5service5ambience55.01 review
Dined on March 2, 2019
Beaumond Cross InnResponded on March 15, 2019
- L
Lindy
1 review
overall5food5service5ambience55.01 review
Dined on December 14, 2018
Beaumond Cross InnResponded on March 15, 2019
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Screening
- Sick staff prohibited in the workplace
- Contact tracing information collected
FAQs
Beaumond Cross Inn is rated 4.4 stars by 17 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
13 London Road, Newark-on-Trent, Newark, Nottinghamshire NG24 1TN
Additional information
- Neighborhood
Newark
- Hours of operation
Daily 7:00 am–11:00 pm
- Cuisines
British, Gastro Pub, Home cooking
- Dining style
Home Style
- Dress code
Smart Casual
- Parking details
Our car park is located at the rear, accessed by the drive to the right of the building
- Payment options
AMEX, MasterCard, Visa
- Executive chef
Paul Chambers
- Additional
Bar/Lounge, Beer, Beer Garden, Cocktails, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine
- Phone number
01636 703670
- Catering
The Beaumond Cross Inn is a family run, Grade Two listed building that has been beautifully restored, refurbished and turned into an inn with 10 hotel standard bedrooms, a well stocked bar and serving fresh homemade food.