Bears Bar and Grill

Starters

• Tempura Battered Halloumi and Tomato Skewers£6.50

  Served with mixed leaf salad and chilli jam

• Mini Mussels Pot£6.95

  Garlic chilli, lime and ginger

• Pigs In Blankets£5.95

  Served with chilli jam

• Tiger Prawns (Shell On)£8.95

  Served with roasted garlic mayonnaise

• Homemade Panko Coated Calamari£7.95

  Served with handmade tartare sauce

• Duck Salad£6.95

  Crunchy leaf salad with pomegranate dressing and spring onion

• Baked Camembert£6.95

  Served with chilli jam and home baked bread

• Homemade Mackerel Pate£6.95

  Served with grated horseradish mayonnaise and home baked bread

• Halloumi Fries£6.50

• Garlic Bread with Cheese£3.95

Tasters

£3.95 each or 5 for £17.95

• Bread Basket

  Served with olive oil and balsamic vinegar and garlic butter

• Pork Sticks

  With teriyaki sauce

• Marinated Olives

• BBQ Pulled Pork Croquettes

  Served with garlic mayonnaise

• Homemade Salt Cod and Spring Onion Balls

  With chilli jam

• Homemade Spinach and Feta Filo Rolls

  With mint yoghurt

• Halloumi and Spicy Mediterranean Sausage Skewer

  With pineapple and lime salsa

• Red Thai Chicken Skewers

  With mint yoghurt

• Handwrapped Feta Cheese Wrapped with Filo Pastry

• Homemade Mushroom Stuffed Bulgar

  With chilli jam

Burgers

All our burgers are locally sourced and 100% home ground beef. Served in a sesame seeded bun baked by local Farm House Kitchen with french fries and salad. Change to sweet potato fries extra £1. Change to halloumi fries extra £4. Gluten free buns are available. All our beef patties are gluten free

• Classic Cheese£9.95

  8oz beef burger topped with monterrey jack cheese, served with salad, burger relish and french fries

• Surf 'n' Turf Bears Burger£14.95

  8oz burger topped with garlic infused king prawns, panko coated calamari, smokey bacon and monterrey jack cheese and burger relish served with salad and french fries

• Lamb Burger£10.95

  Served with yoghurt mint dip, roasted marinated aubergine and peppers

• Smokey Bears Burger£11.95

  8oz burger with Monterrey Jack cheese, oak smoked bacon topped with our signature bears smokey sauce

• Ultimate Cheese Burger£13.95

  8oz burger topped with breaded brie cheese, smothered in our homemade queso sauce

• Pork Puller£12.95

  8oz burger topped with BBQ pulled pork & Monterrey Jack cheese

• Oriental Burger£9.95

  Red Thai chicken burger topped with mozzarella cheese and Asian style coleslaw

• The Halloumi One£10.95

  Breaded halloumi, topped with roasted marinated aubergine and peppers with a chilli jam on the side

• Double up Your Burger£4.50

Steaks

We hang, mature and butcher our own steaks for 35 days in house at Bears Bar & Grill, which gives our steaks a unique flavor and tenderness. Add Sauce (£1): Chimichurri, Garlic butter or Peppercorn

• 12oz Ribeye£19.95

  Served with homemade chunky triple cooked chips and a house salad. Tender and bursting with flavor. Recommended medium

• 8oz Fillet£22.00

  Served with homemade triple cooked chips and a house salad. Regarded as the premium cut, a fillet is extremely lean and tender. Recommended Rare to Medium Rare

• Surf and Turf

  Tiger prawn skewer - 3 x tiger prawns. Add £7

• Steak Fajitas£16.95

  Served with bulgar wheat, refried beans and dips

Seafood

• Fillet of Bass£14.95

  Served with, thyme infused garlic baby potatoes, topped with green beans and salsa verde

• Mussels Pot£14.00

  Moules mariniere or garlic, chilli, lime and ginger. Served with homecut triple cooked chips

• Creamy Seafood Linguine£13.95

  Mussels, calamari, crayfish and prawns

• Classic 12oz Cod and Chips£13.95

  Served with pea puree and tartare sauce

Seafood Platters

• Seafood Platters

  Selection of local smoked and cured hastings rock-a-nore fish, prawns with seafood sauce, homemade mackerel pate, pickled vegetables and home baked bread

  • For One£11.95
  • For Two£21.95

Pork

• Slow Roasted Belly of Pork£12.95

  Sweet potato fries, oriental coleslaw and our signature bourbon glaze

Poutry

• Confit Leg Roasted Gressingham Duck£15.95

  With our own red wine reduction, grilled plum, served with lyonnaise potato and green beans

• Chargrilled Red Thai Chicken Breast Fillet£11.95

  Marinated in a red thai spice served with Moroccan style bulgur rice, oriental style coleslaw and baked pitta

• Chicken Fajitas£14.95

  Served with bulgur wheat, refried beans and dips

Vegetarian

• Mediterranean Vegetable Fajitas£11.95

  Served with bulgur wheat, refried beans and dips

• Creamy Mushroom Linguine£9.95

• Spinach and Ricotta Tortellini£11.95

  Served with tomato fondue and parmesan shavings

Lamb

• Char Grilled Mediterranean Style Minced Spicy Lamb£14.95

  Served with Moroccan style bulgur, home baked pitta and mixed Mediterranean vegetables, tomato fondue and mint yoghurt dip

Sides

• French Fries£2.95

• Chunky Triple Cooked Chips£2.95

• Seasonal Vegetables£2.95

• Oriental Style Coleslaw£2.50

• Sweet Potato Fries£3.95

• Mixed Salad£3.50

• Halloumi Fries£6.50

Salads

Add Chargrilled chicken breast £4.50

• Duck, Pomegranate, Spring Onion Crunchy Leaf Salad£11.95

• Hot Smoked Salmon Nicoise Salad£12.95

  Served with boiled eggs and parmesan shavings

• Caesar Salad£6.95

  Lettuce, parmesan shavings, croutons, bacon & caesar sauce

Three Course Meal for Two and a Bottle of House Wine

£54.95. Wine can be upgraded For the price Difference on our Menu. Available Sunday to Thursday

Starter

• Garlic Bread

  With Cheese

• Pigs In Blankets

• Mini Mussel Pot

• Tempura Battered

• Halloumi and Tomato Skewers

Main

• Any Burger

  From the menu

• Pork Belly

• Red Thai Chicken Breast

• Steak Fajita

• Fillet of Bass

• Creamy Mushroom Linguine

Dessert

• Dessert

  Any dessert choice off Our dessert menu