This includes info about cleaning, sanitizing, social distancing, and usage of personal protective equipment. Learn more.
Beardslee Public House
Now offering in house delivery! Sunday-Thursday 5pm-8pm and Friday-Saturday 5pm-9pm. Please call 425-286-1001 or visit beardsleeph.com to order!
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Sick staff prohibited in the workplace
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Prime Beef Burger
In House Ground Prime Beef on a House Baked Potato Roll with Lettuce, Tomato, Beardslee Smoky Burger Spread
Chop Chop Salad
Romaine, Basil, Salami, Grilled & Chilled Chicken, Tomatoes, Artichoke, Olives, Mozzarella, Italian Parmigiano Vinaigrette
Halibut Fish & Chips
Beardslee Ale Battered & Panko Crusted Fresh Halibut Filets, Hand Cut Fries, Craisin Cole Slaw, House Tartar Sauce
Very fun surprise! This was our first time at the Beardslee Public House and it was easy to get in on short notice on a Sunday. The spacing between tables made us comfortable eating there as well as the mask requirements. The food was super yummy pub fare with a nice selection of on tap beers. Will definitely be back!
Thank you very much for coming to visit and giving us a chance to impress you! We appreciate your business and look forward to seeing you again soon. Sincerely, Sean Stapleton General Manager Beardslee Public House
Great job with the whole COVID-19 and our service was ⭐️⭐️⭐️⭐️⭐️
Thank you very much for your review! We appreciate your business and are glad to hear that our COVID-19 measures are noticeable and make a difference to our guests. Come back again soon to see us! We look forward to serving you. Sincerely, Sean Stapleton General Manager
Food is just Ok. Nothing special. Drink options are great.
Not very acoomodating to keep a safe distance in a odd number of 5 people.
The food and staff were great! They followed social distancing rules, and prompt service. The only nitpick I had was the water. It tasted like stale, tap water, neither my gf or I drank it.
Thank you Jesse! We appreciate you coming by to say hello. I've looked into the water issue and it seems like it was just a rogue pitcher that hadn't been refilled as soon as it should have been. Thank you for bringing it up! We look forward to seeing you here again soon! Sincerely, Sean Stapleton General Manager Beardslee Public House
Excellent service and the food is great. Will return.
Thank you Tamara! We appreciate you coming by to check us out! Take care and we look forward to seeing you soon. Sincerely, Sean Stapleton General Manager
The creme brulee was way too sweet for my liking but the beer selection is awesome.
Thank you for coming by! I'm sorry to hear the creme brulee wasn't as you'd hoped, but we'll keep the beer flowing and the options rotating all summer for you to come back soon and enjoy again. Enjoy your day! Sean Stapleton General Manager Beardslee Public House 425.286.1001
Great food and service, always a little loud......
Hi Darren, Thank you for coming by and I'm so glad you enjoyed yourself. I'm sorry if the noise was a little much for you. We've been fighting that battle since the day we opened (since the place is so big) and have been able to make great strides in sound abatement over time. Busier meal periods can still get loud when we fill up though. We hope to see you again soon! Sincerely, Sean Stapleton General Manager Beardslee Public House 425.286.1001
Excellent food and service as always.
never had a bad meal.
Hi Sam! Thank you for your visit and the awesome review. I'm so glad to hear that we can delivery the quality and consistency that you're looking for. We look forward to seeing you again soon! Sincerely, Sean Stapleton General Manager Beardslee Public House 425.286.1001
Beardslee Public House has taken great care to make sure that all customers are kept safe during this COVID crisis. The food was excellent and great care has been taken to space the tables and make sure that everything is clean and sanitized even to the point of providing small paper bags for us to put our masks in so we did not have to place them on the table if we so desired. We came here for lunch because we know they have a high standard of Excellence food and excellent customer service and care.
Thank you very much, Diana! We take a lot of pride in what we do, and these days, that involves doing what it takes to keep our guests safe. We appreciate your patronage and can't wait to see you and yours again soon! Sincerely, Sean Stapleton General Manager Beardslee Public House 425.286.1001
It was so great to be back inside a restaurant! We had to wait an hour for our meal, but it was worth it.
Wish we had been seated in the 'bar' area....lots of kids in our section. Fine normally except there was a lot of crying.
Great casual spot. The beer is good and so are the appetizers. Burgers and entrees are pricy but much higher quality than a typical American restaurant.
Great meal with great friends. We’ll be back. Maybe next time we’ll eat in the bar, the main restaurant is pretty cavernous.
Overall, food was good and essentially what I expected. Service was a solid "unimpressive" but not bad.
There were some 'flaws' in the food quality / portions. Had a group of 5. Two people ordered chop salad, and one of them got no chicken in theirs. It was easy to find them in the other one. On the burger, I paid extra for blue cheese and it was there but pretty sparse. Regardless of paying extra for it, I would have preferred more because I only tasted it in ~20% of my bites.
Service was only ok. It wasn't a deal breaker (i.e I would come back) but was kind of disappointing. It was busy, but there were empty tables. We were served the a double portion of one of the appetizers we had ordered, but they put it down, took it away and came back later with our real ones. It seemed like there was a mix up and the original appetizers didn't get ordered because it took a while to get them.
We wanted desert, but were offered the check without asking. Asking how big the cookie was and he made a circle with his fingers so we got two, but they were a good 1inch larger than any circle I could make with my fingers (so a bit inaccurate. Not a big deal for us to order another one). There was a long wait after the deserts for the bill, and while we had our credit card in the bill waiting for someone to take it, they brought us some other table's entree. It was nice that they took off one of the appetizers for the mix up earlier though.
It was our first time at Beardslee Public House and gathered for dinner to celebrate a family birthday. The food, beverages and experience could not have been better and Alex did a fantastic job as our server!!! We definitely look forward to returning!
Hi Carole, Thank you very much for your review! It's great news to hear when any experience at our restaurant goes well, but it's particularly great when it's a special occasion to boot. Thank you for choosing us to dine with and we look forward to getting the opportunity to take care of you and yours again very soon. Sincerely, Sean Stapleton General Manager Beardslee Public House 425.286.1001
It was a nice evening with delicious food.
Hi Annette, Thank you very much for taking the time to leave a review about your experience. I'm glad to read that everything met or exceeded your expectations during your visit. We look forward to seeing you again soon! Sincerely, Sean Stapleton General Manager Beardslee Public House 425.286.1001
Absolutely wonderful. Mikayla was our server and she was great!
Thank you so much for taking the time to leave a review! We're so glad that your visit with us was exceptional. I'll also be sure to share your feedback with Mikayla, and I know it will mean a lot to her. Have a great day and we look forward to seeing you again soon! Sincerely, Sean Stapleton General Manager Beardslee Public House 425.286.1001
I already recommend you guys to other friends! Our server was amazing. He was on top of everything. Always checking in brought food promptly. Best server ever!
Hi Mark, Thank you for the review! I'm glad everything met and exceeded your expectations. We look forward to seeing you again soon! Sincerely, Sean Stapleton General Manager Beardslee Public House 425.286.1001
Were there over an hour before we got our food.
Overall good casual food. Only downside is the service was pretty slow. We were there almost two hours for appetizers and burgers. A little pricey for the type of food it is. Very good quality food however.
Beardslee Public House has consistently good food which is diminished by inconsistent service quality. At times the wait staff is overwhelmed and seems annoyed with customer interaction. This means asking for stuff multiple times (like refills or drinks) and comments from servers like “the menu is right there” when asking what’s the dessert specials. With an average cost of about $25 per plate (not including drinks or dessert) service needs to be better and consistently outstanding. I used to go once to three times monthly and now I’m going to take my business elsewhere to wait a couple months to see if Beardslee’s service quality improves.
Went for dinner after wine tasting in Woodinville. Great happy hour menu.
Thank you for making us one of your other stops on an already great day. We look forward to seeing you again and thank you for taking the time to touch base with us! Sincerely, Sean Stapleton General Manager Beardslee Public House 425.286.1001
Quality all around. Service was great. Extra sauces were quite tasty.
Thank you very much for taking the time to come have a meal with us! We always have new items (of both food and drink) to try, so come see us again soon! Sincerely, Sean Stapleton General Manager Beardslee Public House 425.286.1001
Great for families, great drinks!
I had the soup and salad lunch. The lentil soup was ok but qty was like 5 tablespoons. The caesar salad was dry and completely uninspired. So for my money, i had about $1 worth of food. Very close to being crummy.
Hi Don, Thank you for taking the time to reach out about your recent experience. It sounds to me like the portions of your meal snuck by us on Friday, as we aim to check every dish for recipe accuracy and portion size before it hits your table. I'm very sorry for the inconvenience, and wish I'd have had the opportunity to rectify this while you were here. If you'd be willing to email me at firstname.lastname@example.org o m I would love the chance to speak to you further. Thank you, Sean Stapleton GM
The food is decent but extremely over-priced for this type of restaurant. It’s like a casual sports bar with close to $20 burgers; we won’t go again. Our waitress was sweet but a bit challenging to communicate with.
Honestly, I am not sure I'd recommend this place for New Year's Eve, however, on a regular weekend - sure! I'd recommend it. Open Table made me feel pressured to make a reservation because there were only a couple time slots left for New Year's Eve. We grabbed an early reservation and arrived, only to find a completely empty restaurant that was closing in 30 minutes, to let their employees off for New Year's Eve. While I think that's great (for the employees) it was terrible for us. Service sucked, food was ok, and over all, employees were just rushing to get us out of there. Not a great experience. In fact, the server asked if we wanted our drinks to go! It was an unusual experience, given that it was New Year's Eve. I know the service is not like that on a regular basis. However, I am writing this review, in the hopes that management would seriously consider closing next time on a holiday. DO NOT ACCEPT DINNER RESERVATIONS if your staff is not going to give good service.
Service was extremely slow, I don't know if they were understaffed, but the wait person did not seem to be in any hurry to serve us and the food took over an hour to get to the table after we finally ordered.
It was a great time, they were out of the fish tacos and the salmon sandwich which many in our party wanted to order but they found other things to eat that were good. I do like the options on the wine sizes 4oz was perfect.
Staff is friendly food is very tasty loved the French toast would come again
Food wasn't great.
We visited 12/14 for brunch with Santa We really loved being able to have a great brunch and quality photo with Santa without the stress of waiting in a long line. Very high value and will do again and recommend to others. Some of our food was lukewarm when it arrived, and we'd also love to see a classic breakfast option on the menu (eggs, bacon/sausage, toast, potatoes/fruit).
This was for Breakfast with Santa.
The food was excellent. The service was quality. Our waitress was super friendly and attentive. The organization of the Santa photos along with timing of food was chaotic. Maybe next year have pictures taken as the families come in, then sit them. A parent can write email and such while photo is taken. Then no one misses food or pics with a clean kid.
Too noisy, great table, food was okay not
That great. Beer was not so good
The breakfast bowls are dry and not too good. Would recommend other dishes but these are the only gluten free options they have. Was told there would be more but only three options. Looks like a good place to watch games and maybe better for lunches and dinners but breakfast was average.
We eat here weekly. It’s always a good experience.
Positive as always.
Birthday dinner for 6 adults, 1- 4 year old and 2- 1 year olds. The evening went off without any issues.
We had a large group of people and the service was very slow. Lots of tables that came in after us got served first. Maybe because our group was so big? Still kind of frustrating. Overall a good meal and it was nice that they can accommodate large groups.
Beardslee Public House does offer delivery in partnership with Uber Eats. Beardslee Public House also offers takeout which you can order by calling the restaurant at (425) 286-1001.
Beardslee Public House is rated 4.4 stars by 59 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.