Available from 9-25 May
Uncategorised
French Onion Soup
Gruyère Crostini
Salmon Tartare
Atlantic Salmon, Citrus Dressing, Cream Cheese, Coriander
Beetroot Salad
Heirloom Beetroot, Apple Purée, Spiced Goat Cheese, Orange Dressing
Pan-Seared Sea Bass
Caponata, Beurre Blanc
Australian Black Angus Beef Striploin
Mashed Potato, Mushroom Sauce
Cauliflower Steak
Chargrilled Cauliflower, Mediterranean Style, Tomato Sauce
Crème Brulée
Wild Berries
Hazelnut Profiteroles
Choux Pastry, Hazelnut and Praline Ice Cream
Selection of Ice Cream