Bastia

Bastia 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. G

   Gerald VIP

   Washington DC9則評論

   5.0

   在2天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   We were delighted with our experience at Bastia. The food is outstanding and the service was very attentive. It’s definitely on our list for a return visit.
   

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2. D

   David

   New York City17則評論

   5.0

   在2天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   We enjoyed a delicious meal and drinks, knowledgeable and creative staff, a great atmosphere, ambiance, and service. We look forward to going back.
   

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3. p

   patricia VIP

   Philadelphia5則評論

   5.0

   在3天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Delightful! Great, well informed service. Amazing, creative and delicious food in beautiful setting. Terrific bar program. Comfortable. Best meal I have had in Philadelphia in a very long time!
   

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4. L

   Lee VIP

   Philadelphia32則評論

   3.0

   在3天前用過餐

   1. 整體 3
   2. 食物 3
   3. 服務 2
   4. 氛圍 5

   Unfortunately, not the number 1 restaurant in Philly. The hotel was awesome.....waiting over 2 hours for our main entree was not!
   

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5. B

   Brody

   Austin3則評論

   4.0

   在3天前用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 5
   4. 氛圍 4

   I’m grateful that Bastia is in Fishtown. It lives up to both the hype of very good food, and also being quite expensive. Fishtown needed another higher end restaurant, and I’m thrilled Bastia is that restaurant, but like many of them here, the overall experience doesn’t quite equate to the total spend. I’m happy we went, I was very happy with the food and drinks and service - It was just probably 10-15% more expensive than the full experience warranted.
   

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6. L

   Lisa VIP

   Philadelphia4則評論

   5.0

   在4天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   This is our new favorite restaurant in Philly! Everything about it was outstanding, from the food to the service to the ambience. Do not miss the chance to go to Bastia!!!
   

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7. M

   Mallory

   Philadelphia3則評論

   5.0

   在4天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   “I am a happy camper” - my fiancé. From the moment we sat for our bar reservation, our bartender Jason was gave a wonderful welcome with special shots, similar to limoncello. We enjoyed mezcal cocktails and the cava rose’. The food was outstanding!!! We started with the artichoke salad (super hearty! Amazing dressing) and then had the skate cheeks with creamy polenta and an orrechiete pasta with chanterelle mushrooms (again amazing sauces!!) The service was impeccable and the ambiance was very bougie boho and the leather, saddle style bar seats were super comfortable. We really enjoyed our stay at Ana & Bell and can’t wait to come back to Bastia as well. Thank you!!!
   

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8. B

   Brian

   Philadelphia2則評論

   5.0

   在2025年4月26日用過餐

   1. 整體 5
   2. 食物 4
   3. 服務 5
   4. 氛圍 5

   Beautiful restaurant. Great service throughout the experience.
   

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9. Q

   Quinn

   大波士顿2則評論

   1.0

   在2025年4月26日用過餐

   1. 整體 1
   2. 食物 1
   3. 服務 1
   4. 氛圍 1

   We waited 50 minutes after we ordered before one of our order showed up and it was just a fennel salad. Took another 45 minutes for the rest of the dishes to come out (there were only three dishes) and only after I complained and I asked for some breads because we were starving. This was lunch time on a Saturday and the restaurant was not full by any means. They forgot one other dish and coffee and at that point I just couldn’t be bothered. Food was just okay too. Burger was the best thing, I enjoyed the fried and the bacon onion jam on the burger. They made no attempts beyond words for apologies even though we waited so long for the food and only one of them was good and the others were mediocre. Also never got the bread that I asked for. This was a reservation for my brother’s birthday and I’m truly embarrassed that I took them here
   

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10. G

    Gordon

    Philadelphia1則評論

    5.0

    在2025年4月26日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 3
    4. 氛圍 4

    Food was incredible. It took two hours to get through brunch and we were the first ones in the restaurant however, the restaurant comped half the meal, which was very nice. The food was the best part. The ambience is beautiful, but I don’t know why it took so long to get through a simple brunch meal
    

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