Loved the ambience and the food was amazing.
I always make a reservation here and have been seated in the same cozy booth with my bf each time, which is nice. My only complaints are prices for salsa and chips- for their overall prices, shouldn’t salsa and chips be free?
The tacos are huge and always good. Small guac is $6. Bf is 6’2”/200#, so that is like 3 bites for him. Kind of a bummer. Service is always top notch, tho, and if slow due to being busy, they hustle later. The little booths behind the bar are cute and private and help with the noise level.
Great food and great service
It was so dim where we were. I also didn’t like the service. It was pretty rushed and rude.
We were very disappointed in this reservation experience. When we arrived, they did not have our changed reservation time in the system (I originally booked 7pm and changed to 5:30pm earlier that day). We showed the host our reservation confirmation email showing the time change from opentable and he said they still didn't have it in their system and he didn't have a table for us. He said they had no availability until 7pm (though they had at least 5 open 2 person tables that remained open the ENTIRE TIME we were there) and there was nothing he could do. He was very dismissive and offered us no solution and walked away to assist another guest. I approached him when he returned to the desk to ask to speak with a manager and he said that they had a no-show guest and if we waited a little while, we could be sat at their table. The way the host handled this situation was very dismissive, rude and very disappointing.
Went for a date night. Good ambiance and friendly, attentive wait staff. Food is good but NOT the best Mexican restaurant on the Hill.
Awesome fun atmosphere. Good food and great drinks. Bar looked like a great place to meet new friends!
This place was ssssoooo good! My friend and I were so happy with the food and drinks. All of the staff were so friendly with the right amount of attentiveness. Next time I am in Seattle, this will be my first stop.
I love Barrio but the noise levels did prevent conversation. It is, “exciting” but personally I’d prefer if they toned it down. We measured it at 88 decibels on an app.
Delicious, boozy cocktails, fabulous tacos, and wonderful waitstaff. This is a fab and fun restaurant. Highly recommend.
Service was just ok. Felt rushed between drinks, appetizers and mains and the building was rather empty.
Our waitress didn’t seem engaged. The menu has changed over the years, I was disappointed in the lack of entrees. The cocktail menu came off as gimmicky to me, who wants to spent a lot of time reading through a list of ingredients when you first sit at a table, I’d rather visit with my guests. Dinner and drinks for 3 with tip $175, I could have done better elsewhere for $125.
Overall the restaurant was great! This was our first time stopping by and enjoy brunch. The drinks were top notch! The salsa we bought was not very spicy, which was a let down. The food we ordered was well prepared. Our waitress was amazing! She was friendly and helpful.
Taquitos were the best thing we got!
We booked a table on a chance, and was very pleased. It was New Years Eve, and dinner turned out to be the best part of our evening :) Food was excellent, creative and delicious, staff was professional and onpoint. Thank you!
Always a great dining experience!
Disappointing meal at Barrio. We were a group of 7. None of the dishes ordered were particularly good. My carnitas dish was burnt. The trout dish my husband ordered was disappointing. Very loud corner table made conversation difficult.Waiter was friendly and good. The prices seemed high overall.
It was great
Loved it !
Cauliflower tacos were amazing as was the chicken enchiladas - drinks were also very good .Will definetely go back.
Barrio used to be a great place to get good Mexican/Southwest cuisine. Everything has shifted to ala carte and portions are much smaller. Expensive for what you get. Service is spotty; sometimes great and sometimes lousy. Most staff appeared to be bored. The tortillas used for the tacos are some of the worst I have ever eaten; gooey and under-cooked.
I hope things get better but I won't be back until they do.