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Baron's Sino Kitchen & Bar

4.3
54 Reviews
$30 and under
Chinese
Baron’s Sino Kitchen and Bar is located on the 2nd floor of Lincoln Square South, right next to the lobby bar of W hotel. The 8,200 square feet restaurant can accommodate up to 290 people, it has 3 private dining rooms with luxurious decoration, each of them is able to cater a party of 42 people. With its enchanting theater design and world-class mixology, Baron Sino Kitchen & Bar provides a modernized version of Classical Chinese cuisine. It uses only the finest ingredients and most skilled traditional cooking techniques to create innovative dishes and a fun dining experience.
Baron’s menu features the rich heritage of Traditional Chinese cuisine as well as our contemporary and innovative Chinese dishes. From work functions to social gatherings, we are happy to customize any menu for your special occasion.

Experiences

  • Wine & Dine Special

    Multiple dates available

    Selected Bottle Wine UP TO 50% Off When Dine in
  • $49 Peking Duck Monday

    Feb 8 - May 31, 2021

    A taste of our signature PEKING DUCK for only $49. Dine-in only
  • " Yum Cha" Dim Sum Brunch at Baron's

    Multiple dates available

    Baron's Sino Kitchen & Bar now offering a delightful Dim Sum brunch menu featuring a variety of favourites from steamed dumplings to pork buns and more. Available on Sat and Sun from 11:30am to 3pm. Reservation are strongly recommended.
  • Seattle Restaurant Week Lunch

    $20.00 per person

    Apr 5 - Apr 30, 2021

    Welcome Back Seattle Restaurant Week! Enjoy 2 courses lunch for $20, Available Thursday, Friday and Monday Visit our menu at srweek.org
  • Seattle Restaurant Week Dinner

    $35.00 per person

    Apr 5 - Apr 30, 2021

    Welcome Back Seattle Restaurant Week! Enjoy 3 courses Dinner for $35, Available Monday and Thursday. Visit our menu at srweek.org

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Sealed or wrapped utensils used
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
What 54 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3based on recent ratings
4.3
food
4.4
service
4.4
ambience
3.9
value
Noise · Quiet
88% of people would recommend it to a friend
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OT
OpenTable Diner
Seattle
2 reviews
Dined 5 days ago
Overall5food5service5ambience5

Food is so good, and their service is always great

T
Tico
Seattle
3 reviews
Dined 7 days ago
Overall1food4service1ambience3

Prepare to feel like you’re an annoyance to them if you schedule a 7:45 pm reservation. Hard to imagine why they allow 7:45 pm reservations if their bar and kitchen closes at 8 pm.

S
vipSibarita
Seattle
20 reviews
Dined on March 27, 2021
Overall5food5service5ambience5

Great food, excellent service. The duck is very good.

BM
vipBigMeatNoWhammy
Seattle
63 reviews
Dined on March 27, 2021
Overall2food1service1ambience1

Just not very good especially for the price. I would just head to Panda Express and save a few hundred bucks.

A
Abhijit
1 review
Dined on March 26, 2021
Overall2food1service4ambience4

The food was tasteless, though, the service was good, so was the ambience

VB
VictorB
Seattle
11 reviews
Dined on March 21, 2021
Overall3food5service3ambience4

Food still very good but on this visit the service left a lot to be desired.

Waitperson finally visits our table long after we had been seated, and one of us asked for an Empress martini. The waitperson asked if it was on the menu - it clearly is, it’s on the drink specials menu. We also ordered an appetizer. More than a few minutes later, the appetizer is delivered but put on the table in a location not easily accessible. No drinks. Finally, after many more minutes we stop the waitperson and ask about our drinks. She says they’re coming soon. Many more minutes pass and finally the bartender arrived with two martinis, neither of which is the Empress. When queried, he says he just ran out of Empress Gin. Question, if he just ran out, why didn’t he or someone ask us what we wanted as a substitute? More minutes and the waitperson finally asks us what else we would like. It went better after that but not a very good start.

TS
vipTSSeattle
Austin
1 review
Dined on March 21, 2021
Overall3food3service1ambience2

The restaurant had very few customers but service was extremely slow.

OT
OpenTable Diner
Seattle
5 reviews
Dined on March 20, 2021
Overall3food4service5ambience4

Great server and seated right away. The price point is way high for the amount of food. Greater than 110 per person with one person not drinking.

H
Harman
Seattle
5 reviews
Dined on March 19, 2021
Overall2food1service4ambience3

Chili chicken wings were premade and tasted old. Kung pao chicken was okay. Black pepper “wagyu” was tasteless. For the price, the food was very disappointing. Otherwise it’s okay.
Server was nice though.

BN
vipBenNearSeattle
Seattle
35 reviews
Dined on March 14, 2021
Overall4food5service2ambience3

In past visits, the restaurant requires you to order Peking Duck hours in advance of your reservation (or at the time you make the reservation). We had not done that, so when we sat down, we asked the server if it was possible to order Peking Duck. She assured us it was, and we tried to ask if there would be a long delay, and she seemed to indicate there would not be a delay. She went away to place our Peking Duck order. She came back, and we ordered two vegetable dishes. They came in 5-10 minutes, and we enjoyed those. But then we had a 45 minute wait for our Peking Duck. Did they forget about our order? Or was there always going to be a 1+ hour wait? At best, poor communication skills from the waitstaff.

m
vipmommio
Seattle
47 reviews
Dined on March 13, 2021
Overall4food4service4ambience4

Overall, a nice meal however I did find it to be a bit overpriced when compared to other restaurants that serve similar cuisine.

CM
CharlesM
Atlanta
9 reviews
Dined on March 12, 2021
Overall4food4service5ambience4

We enjoyed the Peaking Duck which there are famous for along with the wagu bell pepper beef. Both were excellent. I enjoyed the family style approach and we were able to enjoy other side dishes. What was absolutely the best I have ever had was their Hot and Sour soup. The place is pricy but enjoyable.

BH
vipBigHead
Seattle
5 reviews
Dined on March 6, 2021
Overall5food5service5ambience5

Peking Duck is terrific. But so is everything else. Love the passion fruit prawns, Mapo Tofu, Crispy Eggplant Cakes.

OT
OpenTable Diner
Seattle
2 reviews
Dined on March 6, 2021
Overall5food5service5ambience5

Dim Sum is superb and nice service

A
Anna
1 review
Dined on February 27, 2021
Overall1food2service5ambience5

The food value versus the price is terrible. It does not worthy the pay.

OT
vipOpenTable Diner
New England
1 review
Dined on February 19, 2021
Overall4food4service3ambience5

Waiter forget to put my order in, and the place was only at 25% capacity.

OT
OpenTable Diner
Seattle
1 review
Dined on February 19, 2021
Overall5food3service2ambience5

I went to have dinner with my boyfriend.

KL
KellyL
Seattle
4 reviews
Dined on February 19, 2021
Overall2food2service4ambience4

Food is extremely over priced for average Chinese dishes...beef broccoli for like $24??? You can eat at peony kitchen nearby and have the ambiance, better food and much less expensive.

JW
JimW
Seattle
2 reviews
Dined on February 18, 2021
Overall4food4service5ambience4

Arthur was excellent! We thoroughly enjoyed the evening!

P
Priti
1 review
Dined on February 14, 2021
Overall5food5service5ambience5

Great food and service. Arthur, our host was very courteous, funny and prefessional!
Highly recommend this place.

RC
vipRedmondCitizen
Seattle
9 reviews
Dined on February 13, 2021
Overall4food4service4ambience4

The food was great, we've had the Peking duck which was pretty good. I still like the Wild Ginger duck a bit better than this one, but different style of cooking.
A bit pricey but overall we enjoyed the very nice service, very clean place, high quality food - I do recommend it.

OT
OpenTable Diner
1 review
Dined on February 11, 2021
Overall2food1service5ambience4

Quality of the food is low but the price is high

BG
BrentG
Chicago
1 review
Dined on November 14, 2020
Overall5food5service4ambience3

Awesome food, attentive staff, great place to eat!!!

MD
vipMacarenaD
London
8 reviews
Dined on November 13, 2020
Overall5food5service5ambience5

The best Peking duck and pancakes in town !!!

EK
vipEllenK
Seattle
1 review
Dined on November 7, 2020
Overall5food5service5ambience4

Our usual dining place every week.

AE
vipArianE
Seattle
13 reviews
Dined on October 26, 2020
Overall5food5service5ambience5

Spectacular duck. Great wine prices. Loved the Chinese donuts. Kimchi is unique, memorable, and would like to see more focus on it. Service provided by Arthur was 10/10 attentive professionalism and expert recommendations. We will be back soon thanks to the quality of food and service.

OT
vipOpenTable Diner
Seattle
9 reviews
Dined on October 23, 2020
Overall4food4service4ambience5

Food was tasty but expensive for what we got

WZ
WendyZ
1 review
Dined on October 22, 2020
Overall5food5service5ambience5

It's the first time to re-visit the restaurant during the Pandemic. The food is the same excellent as before. It's really a pity that only 2-3 tales were seated in such a good restaurant.

BG
BrentG
Chicago
2 reviews
Dined on October 17, 2020
Overall5food4service5ambience4

Great spot to grab a drink and appetizers at the bar/lounge area. Friendly and efficient bar staff, and an excellent kitchen. We do drinks and appetizers there, and then take food away from a meal at home.

JD
JenniferD
Hawaii
9 reviews
Dined on October 17, 2020
Overall5food5service5ambience5

Great food and perfect service. I highly recommend

ML
MiriamL
1 review
Dined on October 2, 2020
Overall5food5service5ambience5

Great experience and great food, wonderful service

MW
MaWenjie
Las Vegas
1 review
Dined on August 8, 2020
Overall1food1service5ambience4

First, the good thing. The service was very, very good, in spite of no temperatures being taken as promised in their COVID-19 policies. Those policies are not being followed. However, that is where it ends. I normally won't write negative reviews, but the food was simply to a level that people need to be warned. The "appetizer" was candied canned lotus root. The "sweet and sour" thing tasted like someone had gone to Safeway and bought American sweet and sour sauce and dumped it on some random seafood mix with veggies. The black cod was deep fried in oil that was old and on the verge of being off with some black bean sauce (from a jar) glopped on top.

This is NOT CHINESE FOOD of any kind. I've lived in Taiwan and have eaten at Chinese restaurants ranging from world-class to street food for 30 years. This is an American restaurant serving what they think is Chinese food.

The food I was served would have been three-stars in a restaurant where the four dishes and three drinks were $50.00 total, not the $180 (including tip, as I said, the service was excellent and the quality of the food was NOT the waiter's fault).

EA
EllenA
Seattle
4 reviews
Dined on August 8, 2020
Overall4food4service5ambience4

Food was very good - shrimp pancakes - great; pork spareribs, too! Our waiter, Arthur, was outstanding.

OT
vipOpenTable Diner
Tampa
2 reviews
Dined on August 6, 2020
Overall3food3service2ambience1

Overall quality suffered, not as good as before

TL
TimL
Portland
5 reviews
Dined on July 7, 2019
Overall3food4service5ambience5

The dishes are so salty today, but luckily the manager asked chefs to redo.
The food quality and taste is lower than the price, so it's not a good value in my own opinion.

AC
AmiC
1 review
Dined on June 18, 2019
Overall5food1service1ambience3

The service was atrocious and the food tasted like leftover Chinese take-out someone reheated in a microwave.

CQ
vipCQuan
San Francisco
3 reviews
Dined on June 17, 2019
Overall2food3service2ambience2

We had reservations for Mon. at 7pm. The waitress was eager to take our order yet she forgot our beer because we had to ask where it was. We went there specifically for the Peking Duck and they didn't have any. They said they ran out. When we ordered the chicken, she had to check to make sure they had chicken. The price is not worth the small servings. It's pretty dark in the restaurant too, my father in law had a difficult time reading the menu.

DV
vipDenisVIP
Seattle
50 reviews
Dined on June 9, 2019
Overall5food5service5ambience4

Amazing place, authentic, traditional. Food quality is excellent and their Pekin Style Duck is simply the best in Seattle.

G
vipGwensgirl
Los Angeles
51 reviews
Dined on June 8, 2019
Overall5food5service5ambience5

It was so good! Best food I’ve had so far in Seattle! Expensive, but save up! It’s worth it!!

OT
vipOpenTable Diner
New York Area
1 review
Dined on June 1, 2019
Overall1food1service3ambience3

Terrible food during happy hour

FAQs

Baron's Sino Kitchen & Bar does offer delivery in partnership with Uber Eats. Baron's Sino Kitchen & Bar also offers takeout which you can order by calling the restaurant at (425) 363-0000.

Baron's Sino Kitchen & Bar is rated 4.3 stars by 54 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.