Barcelona Tapas - Puerto Vallarta
Dining areas
Additional information
- Dining style
Casual Elegant
- Cuisines
Spanish, Tapas / Small Plates
- Hours of operation
Dinner Daily 5:00 pm–12:00 am
- Phone number
322 222 0510
- Payment options
AMEX, MasterCard, Visa
- Dress code
Resort Casual
- Executive chef
Francisco Arreola
- Neighborhood
Puerto Vallarta
- Cross street
31 de Octubre
- Parking details
Estacionamiento Público a tres cuadras del Restaurante , en el parque Hidalgo con servicio las 24 hrs. https://www.encuentren.me/es/jalisco/empresa/estacionamiento-parque-hidalgo/perfil/312932/
- Public transit
Parque Hidalgo, calle Morelos
- Entertainment
CLASES DE PAELLA (durante temporada alta Nov.-Mayo) 11:00AM-3:00PM
- Additional
Beer, Corkage Fee, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, View, Wheelchair Access, Wine
Featured in
Menu
Sopas / Soups
Sopa del Día / Soup of The Day
- 200mlMX$98.00
Crema de Camarón (Tazón) / Shrimp Bisque (Bowl)
- 200mlMX$145.00
Gazpacho Andaluz (Fría) / Andalusian Style Gazpacho (Cold)
- 200mlMX$98.00
Gazpacho de Betabel (Fría) / Beet Gazpacho (Cold)
- 200mlMX$98.00
Ensaladas / Salads
Ensalada Mixta / Mixed Salad
Lechugas mixtas, palmito, alcachofa, espárragos, jitomate deshidratado, jitomate, peras, aguacate y piñones con vinagreta especial de la casa [Mixed greens, heart of palm, artichoke, tomato, asparagus, sun-dried tomato, pears, avocado and pine nuts with a special house vinaigrette]
- 215grsMX$175.00
Asturiana / Blue Cheese Salad
Lechugas mixtas, queso azul, pasas, pistache, tocino ahumado, jitomate, cebolla, vinagreta de frambuesa [Mixed greens, blue cheese, raisins, pistachio, smoked bacon, red onion, tomato, onion and raspberry vinaigrette]
- 215grsMX$185.00
Ensalada Casa / House Salad
Lechugas mixtas, queso de cabra, pera, jitomate, cebolla, nueces y vinagreta de balsámico [Mixed greens, goat cheese, pear, tomato, onion, pecans and balsamic vinaigrette]
- 215grsMX$175.00
Griega / Greek Salad
Lechugas mixtas, queso feta, pepino, cebolla morada, jitomate, aceituna negra y vinagreta de orégano [Mixed greens with feta cheese, oregano vinaigrette, cucumber, red onion, tomato and black olives]
- 215grsMX$185.00
Ensalada del Campo / Country Salad
Espárragos, alcachofa, berenjena, calabacita y pimientos asados a la leña con piñón tostado, queso de cabra, vinagreta balsámica y lechugas mixtas frescas [Asparagus, artichoke, eggplant, zucchini and roasted peppers with toasted pine nuts, goat cheese and balsamic vinaigrette and mixed greens]
- 150grsMX$195.00
Paellas
Plato Tradicional de España [National Dish of Spain] Hechas al momento (Aprox. 45 min) [Cooked to order (45 min. aprox.)]
Paella Fideuá / Paella with Pasta
Camarón, calamar, mejillón, almeja y pimientos de colores [Shrimp, calamari, mussels, clams and tricolor sweet peppers]
- 1200grs (2-3)MX$650.00
- 1800grs (3-5)MX$895.00
Paella Vegetariana / Vegetarian Paella
Berenjena, calabacitas, ejotes, espinaca, chícharo, espárragos, jitomates deshidratados, pinones y arroz azafrán [Eggplant, zucchini, green beans, spinach, peas, asparagus, sun dried tomatoes, pine nuts and saffron rice]
- 1200grs (2-3)MX$435.00
- 1800grs (3-5)MX$595.00
Paella de Camarón y Callo / Shrimp and Scallop Paella
Camarón, callo, mejillón, ejotes, chícharos y arroz azafrán [Shrimp, scallops, mussels, green beans and saffron rice]
- 1200grs (2-3)MX$750.00
- 1800grs (3-5)MX$950.00
Paella "Arroz Negro" / Black Paella
Tinta de calamar, calamar, pulpo y arroz negro [Squid ink, calamari, octupus and black rice]
- 1200grs (2-3)MX$690.00
- 1800grs (3-5)MX$890.00
Paella Valenciana / Mixed Paella
Pescado, camarón, calamar, mejillón, cerdo, pollo, chistorra, pimientos tricolor, chícharos y arroz azafrán [Fish, shrimp, calamari, mussels, pork, chicken, Spanish chorizo, tricolor sweet peppers, peas and saffron rice]
- 1200grs (2-3)MX$880.00
- 1800grs (3-5)MX$1,150.00
Paella de Mariscos / Seafood Paella
Pescado, camarón, callo de almeja, mejillón, pulpo, calamar y arroz azafrán (chistorra opcional) [Seafood paella with fish, shrimp, calamari, scallops, mussels, octopus and saffron rice (chorizo optional)]
- 1200grs (2-3)MX$1,050.00
- 1800grs (3-5)MX$1,350.00
Tapas Frías / Cold Tapas
Patatas Alioli / Alioli Potato Salad
Ensaladilla de papa con salsa alioli [Spanish garlic potato salad]
- 1 Orden (300grs)MX$95.00
- 1/2 Orden (150grs)MX$55.00
Remolacha Montada / Stacked Roasted Beets
Betabel horneado, servido frío con queso de cabra, mandarina, nuez y vinagreta de frambuesa [Stacked roasted beets w/goat cheese, tangerine, pecans, raspberry vinaigrette, yellow bell pepper emulsion]
- 200grsMX$145.00
Jamón Español y Pan con Tomate / Spanish Aged Ham
Jamón serrano, queso manchego español, pan tostado, jitomate rallado con aceite de oliva [Spanish ham, spanish manchego cheese, toasted bread with fresh tomato and olive oil]
- Jamón 40grs, Queso 80grsMX$275.00
Canelón de Atún / Tuna Canelone
Servido frío con mayonesa de vino blanco y salsa de jitomate fresco con vinagreta balsámica con albahaca [Cold tuna canelone with white wine mayo and fresh tomato basil vinaigrette]
- 200grsMX$145.00
Tapas Calientes / Hot Tapas
Tortilla Española / Spanish Tortilla
Con aceitunas aliñadas con salsa alioli y pimiento dulce [With olives, alioli sauce and sweet pepper]
- 180grsMX$85.00
Pincho de Pollo / Chicken Breast Brochette
Brocheta de pollo marinado con romero, tomillo, ajo, limón y aceite de oliva, servido con mayonesa de albahaca y pimientos asados [Chicken brochette marinated with rosemary, thyme, garlic, lime, olive oil and basil sauce]
- 2pza / 120grsMX$150.00
- 3pza / 180grsMX$180.00
Pincho de Angus / Angus Beef Brochette
Brocheta de Angus con cebolla caramelizada, gravy y papas [Angus beef brochette with caramelized red wine onions, gravy and potato]
- 2pza / 120grsMX$190.00
- 3pza / 180grsMX$220.00
Filete de Cerdo con Alubias / Pork Tenderloin with White Beans
Filete de cerdo con alubias blancas estilo fabada [Pork tenderloin with white beans "fabada" style]
- 180grsMX$220.00
Trio de Champiñones al Ajillo / Tri-Grilled Mushrooms
Champiñones botón, portobello y setas hechas a la plancha, queso de cabra ajo y chile triturado. [Button, portobello, oyster mushrooms grilled with goat cheese, garlic, and pepper flakes]
- 180grsMX$210.00
Queso de Cabra al Horno / Baked Goat Cheese
Hecho en una cazuela de barro, salsa de jitomate y pan de ajo [Baked goat cheese in a homemade tomato sauce topped with fresh basil accompanied with garlic toast]
- 200grsMX$175.00
Espinacas a la Catalana / Sauteed Spinach
Espinacas salteadas con pasas, piñón y pera [Sauteed spinach with pear, raisins and pine nuts]
- 130grsMX$120.00
Berenjena Tres Quesos / Eggplant with Three Cheeses
Berenjena en calabacita hechas al momento con queso mozzarella, queso de cabra y parmesano, bañado en salsa casera de jitomate [Fresh grilled eggplant and zucchini with mozzarella, parmesan and goat cheese and basil in a fresh tomato sauce]
- 240grsMX$190.00
Espárragos a la Plancha / Grilled Asparagus
Con salsa de alcachofa, espinaca, piñón y salsa de romesco [With artichoke and spinach, pine nuts and romesco sauce]
- 100grsMX$160.00
Calamar Estilo Mediterraneo
Calamar chico entero hecho a la plancha con aceite de oliva, salsa pesto y ajo [Grilled calamari with garlic, pesto sauce, olive oil and sweet bell pepper
- 170grMX$220.00
Gambas al Ajillo / Spicy Garlic Shrimp
6 camarones hechos en una cazuela de barro con aceite de oliva, chile triturado y guajillo [Sizzling spicy garlic shrimp with extra virgin olive oil and chili peppers served in a clay dish]
- 6pzMX$220.00
Dátiles con Tocino / Bacon Wrapped Dates
Dátiles envueltos con tocino frito, servidos en una salsa de pimiento rojo [Bacon wrapped dates with red pepper sauce]
- 8pzMX$115.00
Pulpo a la Gallega / Gallega Octopus
Servido con papas, paprika y aceite de olivo [Served with potato, olive oil and paprika]
- 100grsMX$215.00
Pasta Tagliatelle con Verduras / Pasta with Vegetables
Berenjena, calabacita, champiñón, espárrago, espinaca, pimiento, queso parmesano y salsa de jitomate y albahaca ó salsa alfredo [Eggplant, zucchini, mushrooms, asparagus, spinach and parmesan cheese, tomato basil sauce or alfredo sauce]
- 160grsMX$220.00
Croquetas / Croquets (A Elegir / To Choose)
Queso Azul y Espinaca / Blue Cheese and Spinach
- 6pzMX$135.00
Pollo y Jamón Serrano / Chicken with Serrano Ham
- 6pzMX$145.00
Camarón y Jaiba / Shrimp and Crab
- 6pzMX$165.00
Kids Menu / Niños
Penne Rigatoni / Children's Pasta
Salsa de jitomate ó alfredo ó a la mantequilla [Tomato, alfredo or butter sauce]
- 160grsMX$115.00
2 Quesadillas con GuacamoleMX$105.00
- Con Jamón, pollo ó carne / With Ham, Chicken or BeefMX$130.00
Croquetas de Pollo / Chicken Nuggets
- 4 Piezas / 4 PiecesMX$70.00
What 1,037 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.8Ambience
- 4.6Value
Noise • Moderate
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larry
Dallas
2 reviews
overall5food5service5ambience55.02 reviews
Dined today
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WendyK
Seattle
8 reviews
overall5food5service5ambience55.08 reviews
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Calgary
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Dined 5 days ago
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OpenTable Diner
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JeffW
Palm Springs
vip9 reviews
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ValerieP
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overall5food5service5ambience55.01 review
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Chicago
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Las Vegas
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overall5food5service5ambience55.09 reviews
Dined on May 14, 2022
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OpenTable Diner
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overall5food5service5ambience45.01 review
Dined on May 10, 2022
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CodeE
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overall5food4service5ambience45.04 reviews
Dined on May 9, 2022
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SteveL
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overall5food5service5ambience55.01 review
Dined on May 8, 2022
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overall5food5service5ambience55.01 review
Dined on May 8, 2022
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MistyJ
San Diego
1 review
overall5food5service5ambience55.01 review
Dined on May 7, 2022
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LeslieA
Vancouver
1 review
overall3food2service4ambience43.01 review
Dined on May 7, 2022
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HectorR
1 review
overall4food5service5ambience54.01 review
Dined on May 6, 2022
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KathieN
1 review
overall5food5service5ambience55.01 review
Dined on May 6, 2022
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LynetteB
Puerto Vallarta
4 reviews
overall5food5service5ambience55.04 reviews
Dined on May 5, 2022
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FosterM
Palm Springs
vip25 reviews
overall5food5service5ambience55.025 reviews
Dined on May 4, 2022
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PBgal
Orange County
11 reviews
overall5food5service5ambience55.011 reviews
Dined on May 4, 2022
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New York Area
8 reviews
overall5food5service5ambience55.08 reviews
Dined on May 3, 2022
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San Francisco
vip12 reviews
overall5food5service5ambience55.012 reviews
Dined on May 2, 2022
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LorriB
Baja California Sur
9 reviews
overall5food5service5ambience55.09 reviews
Dined on April 30, 2022
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PatS
San Francisco
10 reviews
overall4food5service4ambience54.010 reviews
Dined on April 29, 2022
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SusanaG
1 review
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Dined on April 29, 2022
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CherylD
Dallas
vip10 reviews
overall4food3service3ambience54.010 reviews
Dined on April 29, 2022
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AnneM
San Francisco
vip4 reviews
overall5food5service5ambience55.04 reviews
Dined on April 29, 2022
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Howard
Chicago
12 reviews
overall5food5service5ambience55.012 reviews
Dined on April 28, 2022
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Tony
Phoenix
vip26 reviews
overall5food5service5ambience55.026 reviews
Dined on April 28, 2022
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TimB
Vancouver
4 reviews
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Dined on April 26, 2022
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OpenTable Diner
Savannah
vip1 review
overall5food5service5ambience55.01 review
Dined on April 25, 2022
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VivianeR
Vancouver
1 review
overall5food5service5ambience55.01 review
Dined on April 25, 2022
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KarenH
Portland
vip17 reviews
overall5food5service5ambience55.017 reviews
Dined on April 25, 2022
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RickT
San Francisco
12 reviews
overall5food5service5ambience55.012 reviews
Dined on April 23, 2022
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OpenTable Diner
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on April 22, 2022
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BenjaminB
Seattle
2 reviews
overall5food5service5ambience55.02 reviews
Dined on April 22, 2022
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NinoM
Puerto Vallarta
1 review
overall5food5service5ambience55.01 review
Dined on April 20, 2022
- AM
AlisonM
1 review
overall5food5service5ambience55.01 review
Dined on April 19, 2022
- OT
OpenTable Diner
Seattle
15 reviews
overall5food5service5ambience55.015 reviews
Dined on April 18, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Diner temperature check required
- Staff temperature check required
- Contact tracing information collected
FAQs
Barcelona Tapas - Puerto Vallarta is rated 4.8 stars by 1037 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Matamoros 906 Col. Centro Puerto Vallarta, JAL 48300
Dining areas
Additional information
- Cross street
31 de Octubre
- Neighborhood
Puerto Vallarta
- Hours of operation
Dinner Daily 5:00 pm–12:00 am
- Cuisines
Spanish, Tapas / Small Plates
- Dining style
Casual Elegant
- Dress code
Resort Casual
- Parking details
Estacionamiento Público a tres cuadras del Restaurante , en el parque Hidalgo con servicio las 24 hrs. https://www.encuentren.me/es/jalisco/empresa/estacionamiento-parque-hidalgo/perfil/312932/
- Public transit
Parque Hidalgo, calle Morelos
- Payment options
AMEX, MasterCard, Visa
- Executive chef
Francisco Arreola
- Entertainment
CLASES DE PAELLA (durante temporada alta Nov.-Mayo) 11:00AM-3:00PM
- Additional
Beer, Corkage Fee, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, View, Wheelchair Access, Wine
- Phone number
322 222 0510