Bar Takito is a Latin inspired shared-plate restaurant and bar drawing inspiration from Mexico, Central and South America; with LIVE MUSIC (no cover) every Thursday evening (7:30pm); think Super Club atmosphere. The menu is driven by acclaimed Chef Yani Sanchez.
The contemporary urban setting (West Loop/Fulton Market) sets it apart from all other area restaurants. The knowledgeable & pleasant service approach complements the experience.
Enjoy an award winning menu; we use fresh and local ingredients, & feature artisanal (handcrafted) tacos where every tortilla is made-to-order, shared plates, ceviches, seafood from the plancha, arepas and more. The widely popular cocktail program offers an expansive specialty cocktail, margarita, and craft beer selection.
Bar Takito can accommodate parties from 10 to 250 persons comfortably.
Latin American, Bistro, Mexican
Hours of operation
Kitchen: Monday & Tuesday: 11 - 9pm (bar open until 10pm) Wednesday & Thursday: 11 - 10pm (bar open until 11pm) Friday & Saturday: 11 AM - 11 PM (bar open until 1am) Sunday: Brunch from 11am - 3pm
The restaurant is right next to the West Loop Morgan Station and the Green/Pink Line.
Bar Takito houses features three built-in flat-screen TVs above the main bar, a giant projection screen above the side bar, and a top-of-the-line audio system to showcase music provided by bands and in-house DJs.
Special events & promotions
Call the restaurant so that we can host your event: 312-888-9485
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wine