Bar E’cco - Permanently Closed

Grazing

• Oysters

  freshly shucked, served with cabernet sauvignon mignonette

  • eaAUD 4.50

• Warm OlivesAUD 9.00

  served with grissini

• AranciniAUD 12.00

  green pea arancini, served with aioli (3 per serve)

• CroquettesAUD 15.00

  salted cod croquettes, gribiche (4 per serve)

• Flat BreadAUD 14.00

  house made flat bread, hummus, dukka

• CalamariAUD 15.00

  served with aioli

• ParfaitAUD 23.00

  chicken liver parfait, orange and shallot chutney, char grilled bread

• ChipsAUD 9.00

  served with aioli

Grazing Board

$30. Served with bread, olives and traditional accompaniments. Add Any Additional $7.50 Each. Choose 3 Items:

Meat

• Salami

• Prosciutto

• Bresaola

• Mortadella

Cheese

• Hard

• Soft

• Blue

• Washed Rind

Cocktails

• Aperol SpritzAUD 16.00

  aperol, prosecco, soda, orange, olives

• Garden SpritzAUD 16.00

  hendricks, prosecco, cucumber, basil, lime

• Bar E'cco GNTAUD 18.00

  pink antipodes gin, pampelle, tonic water, grapefruit

• Blood Orange MargaritaAUD 18.00

  tequila, campari, countreau, blood orange, agave, charcoal salt

• Salted Caramel Espresso MartiniAUD 18.00

  ketel one, coffee liqueur, salted caramel espresso

• Chocolate Orange Old FashionedAUD 18.00

  bourbon, cacao, orange bitters

• Berry MuleAUD 17.00

  ketel one, crème de mure, lime, mint, ginger beer

• Pineapple DaiquiriAUD 17.00

  bacardi, anejo, pineapple juice, coconut, lime

Beer

Bottle / Can

• Newstead 'Session Ale'AUD 9.00

• Newstead 'IPA'AUD 11.00

• The Hills Apple CiderAUD 10.00

• Peroni 'Leggera'AUD 9.00

Tap

• Bar E'cco Pale Ale

  • 300mlAUD 10.00

• Asahi 'Super Dry'

  • 300mlAUD 11.00
  • 400mlAUD 14.00

• Peroni 'Nastro Azzurro'

  • 300mlAUD 10.00
  • 500mlAUD 14.00

Champagne + Sparkling

• 2017 Canella Prosecco Superiore DOCG, Veneto, ITAUD 13.00

• NV Veuve Ambal Sparkling Rosé, Burgundy, FRAUD 55.00

• NV Lanson 'Pere et Fils' Brut, Champagne, FRAUD 22.00

Wine

• 2017 Rocky Gully Riesling, Frankland River, WAAUD 9.00

• 2017 Jericho Wines Fiano, Adelaide Hills, SAAUD 11.00

• 2018 Continental Pinot Grigio, Melbourne, VICAUD 11.00

• 2018 Tin Cottage Sauvignon Blanc, Marlborough, NZAUD 9.50

• 2016 Jeu de Fin Chardonnay, Adelaide Hills, SAAUD 12.50

• 2018 Luke Lambert 'Crudo' Rosé, Yarra Valley, VICAUD 54.00

• 2018 Maison Breban 'Villa Aix' Rose, Provence, FRAUD 13.00

• 2018 Jamsheed Pepe le Pinot, VICAUD 12.50

• 2017 Le Stagiaire Pinot Noir, Mornington Peninsula, VICAUD 65.00

• 2017 Radio Boka Tempranillo, Tierra de Castilla, SPAUD 9.50

• 2017 Blind Corner ' Quindalup' Cabernet, Margaret River, WAAUD 11.00

• 2016 Atlas Wines Shiraz, Clare Valley, SAAUD 10.00

Happy Hour

Tuesday to Saturday 4 Pm-6 Pm

Wine

$9

• Bandini, Prosecco NV, Veneto, IT

• 2018 Tin Cottage Sauvignon Blanc, Marlborough, NZ

• 2017 Babo Pinot Grigio, Veneto, IT

• 2015 Murdoch Hill Chardonnay, Adelaide Hills, SA

• 2017 Domaine Triennes Rose, Provence, FR

• 2017 Radio Boka Tempranillo, Tierra de Castilla, SP

Cocktails

$12

• Aperol Spritz

• Bellini

• Berry Mule

• Espresso Martini

Tap Beer

$6

• Bar E'cco Pale Ale

• Peroni 'Nastro Azzurro'

• Peroni 'Leggera'