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Bar Boheme, Las Vegas, NV

Bar Boheme

4.8 (85)
$50 and over
French
1401 S. Main St., Las Vegas, NV 89104

Make a reservation

2 people
7:00 PM
Booked 26 times today

About this restaurant

  • Good for special occasions
  • Neighborhood gem
  • Charming
A modern French brasserie by James Trees, in the heart of the Las Vegas Arts District.

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    French
  • Hours of operation
    Dinner Daily 5:00 pm–11:00 pm Happy Hour Daily 9:00 pm–11:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    James Trees
  • Private party facilities
    For private event inquires please contact Jean Kezar at Jean@estherslv.com
  • Neighborhood
    Las Vegas
  • Cross street
    Located at Main Street and Imperial Avenue
  • Parking details
    Street Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Patio/Outdoor Dining, Wheelchair Access, Wine

What 85 people are saying

Bar Boheme reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.8Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Las Vegas

    French

  • The Strip

    Neighborhood gem

  • The Strip

    French

Review summary

AI-generated from verified diner reviews
Bar Boheme captivates with its "amazing food" and "exceptional service," offering a delightful blend of French classics with a modern twist. Guests rave about the "warm inviting atmosphere," "impeccable attention to detail," and "delicious" dishes like pate and boeuf bourguignon. Chef James Trees' passion shines through in every bite, making it a must-visit in Las Vegas.
85 Reviews
  1. Roger VIP

    Las Vegas38 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our waiter was particularly attentive. I’m still surprised when a team can’t remember “who gets” what, but otherwise ALL was perfect!

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  2. Bridget

    Austin1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service and food. Our waitress, Sequoia, made excellent recommendations and was very attentive and friendly. We went during restaurant week and had a great variety of French inspired classics such as the escargot vol au vent that was buttery and garlicky and the mussels with saffron. The paris brest had a distinct hazelnut flavor and very light but rich. Highly recommend!

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  3. simone VIP

    Las Vegas16 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another fabulous restaurant by James Trees. The baguette and French butter a must!! Everything was so delicious! I went twice in one week and look forward to returning soon!

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  4. Peter VIP

    Las Vegas36 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service is excellent and the food is spectacular. Thomas the Manager took care of us like we were family. A definite must visit for locals and tourists.

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  5. Vanessa VIP

    New York City1 review

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Such an amazing experience from start to finish. The service and food were incredible.

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  6. Bonnie

    Las Vegas4 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We visited this restaurant for the first time last night. Every year, we love Restaurant Week because not only can we try new restaurants, it also gives you a sense of the compassion of the restaurant ownership in supporting Three Square, the Las Vegas food bank. We went on a Sunday night and were glad we had made reservations! It is a lovely restaurant and we were welcomed from the moment we walked in. Their chef, Chef James Trees, we had met quite awhile back, for Esther's Kitchen....and his food at that restaurant was excellent, as well. Our server, Anna, was so helpful in not only explaining the Restaurant Week offerings, but sharing with us their regular menu. The prices are very fair and the drink choices were excellent. The neighboring table (also was doing Restaurant Week) and they were blown away as much as we were. Everything we tried was delicious!!!! I had a cocktail called a French 75 ... it was perfect! I ordered a second one, as well. Definitely, will go again!

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  7. Alia VIP

    Las Vegas144 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful! The ambiance, the food, the flavor... everything! Loved it. Especially loved the special French butter! I'm not a Trout person... I do like Fish but not necessarily Trout .. so I took a chance and tried the Trout Almondine... Superb! Not fishy, not oily. The flesh easily flaked and was tender. I want to go back and try more of the menu.

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  8. Scott VIP

    Las Vegas67 reviews

    5.0

    Dined on June 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lovely restaurant week experience. The imperfections were so minor they are not worth noting. Our service staff, led by Sequoia, was really top notch. The only minor point I might mention was a seemingly long wait between the second and third courses. The wine selection is all French, but the wine steward helped us make a nice selection. Really a nice evening

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  9. David VIP

    Las Vegas17 reviews

    5.0

    Dined on June 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Four of us went to Bar Boheme for restaurant week. I have dined many times at Esther's Kitchen, so I was anxious to try their new restaurant. It is not traditional French food, but it was delicious. The pate was the best I have ever had. My boeuf boureguignon was outstanding. One of my guests had the duck and she practically licked her plate. There was so much food that everyone except the duck girl took food home. Towards the end of the dinner, James Trees, the owner, came to our table and sincerely wanted to know how our meal was, and told us about some of his future plans. It goes a long way when the owner of any establishment cares that much about the satisfaction of his customers. We will definitely be back soon.

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  10. Jerry VIP

    Las Vegas25 reviews

    5.0

    Dined on June 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was my second visit this week. I had to go back and try the salad frisée lardon and the pate. I chose the chicken liver pate over the Campagne. Once again, amazing food and great French 75

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FAQs

Bar Boheme is rated 4.8 stars by 85 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Las Vegas
  4. The Strip
  5. Las Vegas

Make a reservation

2 people
7:00 PM
Booked 26 times today
Google Map for Bar Boheme

1401 S. Main St., Las Vegas, NV 89104

Additional information

  • Cross street
    Located at Main Street and Imperial Avenue
  • Neighborhood
    Las Vegas
  • Hours of operation
    Dinner Daily 5:00 pm–11:00 pm Happy Hour Daily 9:00 pm–11:00 pm
  • Price
    $50 and over
  • Cuisines
    French
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    James Trees
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Patio/Outdoor Dining, Wheelchair Access, Wine
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