Bar Biscay

Bar Biscay 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. MA

   MaryA VIP

   Chicago3則評論

   5.0

   在2019年9月22日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Excellent dood and great service.
   

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2. M

   Mike

   Chicago1則評論

   5.0

   在2019年9月20日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Fantastic food, great service, exciting menu! A win all around.
   

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3. OT

   OpenTable食客

   New York City9則評論

   5.0

   在2019年9月18日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Enjoyed the Chefs Table experience. Superb food accompanied by a great selection of wines. Really great team at Bar Biscay.
   

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4. OT

   OpenTable食客

   Chicago4則評論

   5.0

   在2019年9月10日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Had a wonderful experience at Bar Biscay. They have a great happy hour and week day deals. Food and service were great, very much enjoyed the experience!
   

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5. M

   Mcubed3010 VIP

   Chicago30則評論

   4.0

   在2019年9月8日用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 5
   4. 氛圍 5

   It's a bit pricey, but the food was very good. Interesting menu.
   

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6. P

   Paula VIP

   Chicago8則評論

   2.0

   在2019年9月7日用過餐

   1. 整體 2
   2. 食物 2
   3. 服務 4
   4. 氛圍 3

   The service was very nice however the food was not very good. We had the calms and white fish. The sauce for the white fish was not good and the clams were tough. It was pricy for what you got.
   

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7. AW

   AandW

   Chicago14則評論

   3.0

   在2019年8月24日用過餐

   1. 整體 3
   2. 食物 2
   3. 服務 5
   4. 氛圍 3

   Wanted to like this so much but left really disappointed. Our family is part Spanish and we spend a lot of time in Basque Country so we were excited to try this. Our waitress was so kind and attentive so we didn’t have the heart to tell her about the food. The albondigas were overcooked and dry. Tomato anchovy toast way too salty, even for anchovies. Wild mushrooms with egg were ok...great variety of high quality mushrooms, in a variety of sizes and shapes which led to some being undercooked and chewy while others were nicely done. Boquerones were so underwhelming...an expensive import that I wish had been cooked better and while we were told not to worry about deboning these, in fact bc of the way they were cooked it would not be a good idea to bite into one of these with bones in. One stand out was the pork terrine that my partner had. Spent about $130 and really were disappointed. Again, service was great. Maybe kitchen just had an off night.
   

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8. CQ

   CarmenQ

   Chicago1則評論

   5.0

   在2019年8月24日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Bar Biscay does not disappoint. The service is top notch and the food is creative, delicious, and fresh.
   

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9. JM

   JenniferM

   Cincinnati3則評論

   4.0

   在2019年8月18日用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 4
   4. 氛圍 3

   The food is excellent, but was “too loud” for our parents/ family. Keeping it to date night in the future. Great options for vegetarians and cool cocktails!
   

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10. OT

    OpenTable食客

    Los Angeles1則評論

    1.0

    在2019年8月15日用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 1
    4. 氛圍 5

    All of the food was cold and low quality. Cocktails were just okay, and I found the service rude and underwhelming.
    

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