Balanced flavours, textures, aromas and colours; Thai food is all about attention to detail. An authentic Thai meal will comprise of tender meat or fish, crunchy vegetables, velvety soft noodles or rice and subtly combined sweet and spicy ingredients that are full of flavour. Not afraid to use raw ingredients, many Thai dishes have a burst of freshness unlike any other cuisine.
Spicy fishcakes, satay skewers, crispy spring rolls and wontons, and that’s just for starters! We have a choice of traditional Thai salads and soups for a lighter option as well as bold, flavoursome curries, aromatic stir fries and wholesome noodle dishes. Our dessert menu features Thai classics such as the pineapple fritter, bananas in coconut milk and the must have deep fried ice cream!