Bamboo Sushi - Bishop Ranch

4.3
12 Reviews
$31 to $50
Sushi

About

Bamboo Sushi is the world’s first certified sustainable sushi restaurant. Each day, we offer the highest quality fish, meats, and produce, with the greatest attention to sustainable sourcing possible.

At Bamboo Sushi, we feel that our commitment to treating our employees well and our conscious development of a positive and supportive work culture, foster a palpable environment of hospitality and warmth. As well, our dedication to community service reflects our fundamental belief that we have a responsibility as a small business to serve as a leader in the community and to bring about positive change. We believe it is important to not only be good stewards of the earth, but also to act as stewards of our community, treating one another other with respect and dignity.

It is with this holistic framework that we guide ourselves; adding up to a business model that has longevity, ensuring true sustainability.
What 12 people are sayingWrite a review
Overall ratings and reviews
4.3based on recent ratings
4.4
food
4.3
service
4.3
ambience
3.8
value
Noise · Moderate
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OT
OpenTable Diner
Denver
1 review
Dined on March 3, 2020
Overall5food5service5ambience4

First time eating there. Unique restaurant. 100% sustainable. Great service and food. Will go back.

s
sguinee
Central Coast
18 reviews
Dined on February 16, 2020
Overall5food5service5ambience5

My sister and i have been there twice, and both times the waiter or waitress has explained their philosophy and made great recommendations. Please try the sweet shrimp, the full circle and the green machine! All delicious. Service was excellent! Will definitely keep going.

s
shark
San Francisco
9 reviews
Dined on January 14, 2020
Overall3food3service2ambience4

My husband took me here for my birthday. The food was good but not exceptional. The service was fair. We had to ask for more soy sauce and water and our waiter never checked to see how we were doing even though he came to the table right next to ours. I liked the decor. They haven’t got their liquor license yet and when my husband ordered saki he was at first told they were out. When we seemed surprised he admitted that they didn’t have their license yet and they could only serve 3 types of wine and that $ was going to the Monterey Bay Aquarium. Instead of it being a positive thing it felt strange. When it came time for dessert we asked for the dessert menu and since nothing stood out we decided to pass. The waiter then said oh by the way Happy Birthday and he wanted to treat me to my choice. We then chose the brownie with miso Carmel sauce. Dispute the unusual sounding combination I thought it was good. When the bill came it was on a iPad. Mt husband thought it was difficult to check the charges and thinks we were charged for the gifted dessert. I might go back but with so many good choices around I’ll probably try other things first.

OT
vipOpenTable Diner
San Francisco
22 reviews
Dined on January 9, 2020
Overall4food4service2ambience4

We were excited to try this new place and love the idea of sustainable seafood. The service was slow and not very friendly. Our waiter did his best but was overwhelmed with other tables. He was informative and polite, but we waited a lot for some condiments and ordering more food.

The food was fresh, innovative and excellent. I will go back and try them again. Great atmosphere.

PJ
PamelaJ
San Francisco
14 reviews
Dined on January 8, 2020
Overall2food3service1ambience2

Not good - service bad, mix up in food, had to wait. Need shades on windows- direct sun on many tables, difficult to see my friend without sunglasses!

OT
OpenTable Diner
San Francisco
1 review
Dined on December 31, 2019
Overall4food4service3ambience4

New Years Eve.

OT
OpenTable Diner
1 review
Dined on December 31, 2019
Overall5food5service5ambience5

Great. Front of house knew who we were and saw our reservation. They even seated us early. Waiter was very nice and very knowledgeable on the restaurant's sustainability model and the dishes that were available on the menu. Food was awesome and may have even been better this time around.

OT
vipOpenTable Diner
New England
2 reviews
Dined on December 30, 2019
Overall4food5service5ambience4

Had to wait almost 45 minutes even with a reservation! Otherwise great food and service.

WB
vipWBWGY
San Francisco
15 reviews
Dined on December 20, 2019
Overall3food4service4ambience3

Always risky to try newly opened restaurant and this was no different. Good food, but tempura items were unavailable & no Chardonnay available. Cramped bench seating is horrible and ruined the delicious food. Hopefully they will figure it out since it’s so new!

B
vipBill
San Francisco
19 reviews
Dined on December 17, 2019
Overall1food1service3ambience2

Two Host ladies are inexperienced, need serious training. Waiter Chris made good efforts. Food was terrible. You should wait few months for this restaurant to figure out how fine restaurants should really work.

s
vipsfeb
San Francisco
1 review
Dined on December 10, 2019
Overall2food2service5ambience4

Miso soup w/ truffled mushroom was yum. Our waiter and the service provided was great. The meal itself was awful. We got the bento box which includes a salad, tempura, rice, 2 pieces of sushi and a roll. The tempura tasted as if it was reheated and hard. Oddly One of the tempura I bit into was undercooked. The salad had no dressing on it. The sushi and roll was a mini portion compared to if u ordered it on its own. Sushi and roll was mediocre. They give u a scoop of rice that’s a waste on its own. It could use a protein to go with it. Pass on the bento box

n
vipnone
San Francisco
11 reviews
Dined on December 5, 2019
Overall4food5service5ambience4

We were rushed because I had a previous appointment but the staff was very accommodating. We only ordered sushi rolls because they were quick. Food was very good and we will definitely be back to experience the restaurant and food with out having to rush.

FAQs

Bamboo Sushi - Bishop Ranch is rated 4.3 stars by 12 OpenTable diners.