Baileys Bar & Grill

Tapas

All dishes are Gluten Free

• Patatas Bravas7,00 £

  Crispy cubes of potato drenched in a spiced and smokey tomato sauce.

• Gambas Pil Pil 9,00 £

  Fresh king prawns cooked in olive oil, garlic and chilli.

• Albondigas9,00 £

  Minced beef and pork shaped into large Spanish meatballs. Slowly cooked in a rich tomato sauced made with roasted red peppers and Rioja.

• Padron Peppers8,00 £

  Mild green peppers, flash fried with Ximenz vinegar and topped with pine nuts.

• Spanish Ham Croquettes 9,00 £

  Small rolls made from a mixture of; olive oil, butter, flour and milk. Flavoured with Serrano ham and deep-fried to perfection.

• Mixed Olives6,00 £

  Green and black Kalamata olives.

• Pork Skewers9,00 £

  Skewers that have been marinated in ras el hanout, a spice blend of; cumin, oregano, coriander, turmeric, paprika, nutmeg, cayenne, peppercorn and cinnamon

• Manchego Croquettes9,00 £

  Lightly breaded and fried fritter made of Manchego cheese and smashed potato. Buttery, smooth and very tasty!

• Calamari 9,00 £

  Baby squid, quickly cooked and topped with a sweet and spicy salt and pepper mix.

• Mojo Pincante7,00 £

  A spicy red pepper sauce, made with hot peppers, olive oil, vinegar, garlic and seasonings.

• Chorizo al Vino Tinto9,00 £

  A simple spanish tapas dish, slices of chorizo in red wine giving them a wonderful extra boost of flavour

• Halloumi Fries8,00 £

  Coated strips of halloumi cheese that have been flashed fried.

• Tomato & Butterbean Dip7,00 £

  A tomato and butterbean dip with herbs and spices topped with a cold pressed rapeseed oil, parsley and paprika dressing.

• Hummous7,00 £

  Creamy, velvety and rich, this dip gets its extra zing from the hot chilli sauce, that is Sriracha

• Pork Belly Bites9,00 £

  Chunks of pork belly slowly braised and tossed in a sticky glaze.

Main Course's

Classic British Dishes with a taste of Spain

• Pie of the Day17,00 £

  Served with mashed potato, garden peas & gravy.

• Fish & Chips17,00 £

  Hand battered haddock fillet served with chips and mushy peas.

• Macarrones a La Riojana15,00 £

  Spanish garlic and chorizo pasta served with rosemary and garlic bread.

• Bailey's Burger17,00 £

  Topped with cheese, baby gem lettuce, tomato and homemade burger relish. Served with chips and a side salad.

• 10oz Rib-Eye Steak27,00 £

  Served with grilled mushroom and tomato, chips and rocket. With the choice of peppercorn sauce or blue cheese sauce.

Pizza's

Fresh & Homemade Pizzas

• Margherita 12,00 £

  Tomato, Mozzarella & Basil

• Pepperoni13,00 £

  Tomato, Mozzarella & Pepperoni

• Hawaiian13,00 £

  Tomato, Mozzarella, Ham & Pineapple

• Vegetable12,00 £

  Tomato, Mozzarella, Pepper, Onion & Mushroom

Desserts

Locally Sourced Desserts

• Bailey's Cheesecake 9,00 £

  Chocolate Sauce, Vanilla Ice Cream

• Lemon Tart8,00 £

  Raspberry Coulis, Vanilla Whipped Cream

• Sticky Toffee Pudding8,00 £

  Toffee Sauce, Vanilla Ice Cream

• Cheeseboard10,00 £

  Served with Crackers and Grapes

• Sorbet6,00 £

  Two Scoops of Raspberry Sorbet

Sides

• Chips4,00 £

• Side Salad3,00 £

• Side of Vegetables 4,00 £

• Rosemary & Garlic Bread2,50 £

Children's Menu

• Chicken Goujons10,00 £

  Battered chicken goujons served with chips and garden peas.

• Mini Margherita10,00 £

  Tomato & Mozzarella Pizza

• Tomato Pasta10,00 £

  Freshly cooked pasta in a tomato sauce served with garlic bread.

• Pesto Pasta10,00 £

  Freshly cooked pasta with pesto, served with garlic bread.

• Brownie

  Chocolate brownie served with vanilla ice cream.

• Ice Cream

  Vanilla ice cream served with fresh fruit garnish.

• Jelly

  Orange or Raspberry jelly, available with a scoop of vanilla ice cream.