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Bahia - Four Seasons Punta Mita, Punta de Mita, NAY

Bahia - Four Seasons Punta Mita

4.7
4.7
7 Reviews
MXN500 and over
Latin / Spanish
Opens for lunch: 12:00 – 5:00 pm (only during Festive period, in December) Cooking Classes every Thursday at 12:00 – guests guided through cooking a 3 course menu, choosing fish from the catch of the day and having lunch with one glass of wine. USD $95 per person all included. Minimum of 4 pers for class. *Unfortunately we are not able to provide tables bigger than 10. *If the restaurant is full, any reservation( including visits) needing confirmation in the morning (during closing hours) must be approved by an FB manager * Please confirmed before schedule a Cooking Class with Bahia Managers

Make a reservation

2 people

8:30 PM


Additional information

What 7 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on all time ratings
  • 4.5Food
  • 4.6Service
  • 4.5Ambience
  • 3.8Value

NoiseModerate

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  1. RL

    RichardL

    San Diego

    3 reviews

    5.0

    3 reviews

    Dined on March 6, 2021

    overall5food2service5ambience5
    Ambience and service was excellent. We were served our fish on a plate with nothing but a radish slice. It looked ridiculous. It was very average in flavor and slightly overdone. Very disappointing. The appetizer and salad were of average quality and overpriced. I understand we are paying for the location, but our hotel, the Conrad, provided fantastic food with double the portions for 50% less. Also lovely ambiance and service...
  2. j

    julieb

    Los Angeles

    36 reviews

    vip
    5.0

    36 reviews

    Dined on February 26, 2021

    overall5food5service5ambience5
    Beautiful with excellent service and perfect steak!
  3. OT

    OpenTable Diner

    Denver

    2 reviews

    4.0

    2 reviews

    Dined on March 14, 2020

    overall4food5service5ambience5
    Great spot on beach, but overpriced for the quality
  4. SP

    SmashPatinkin

    Cleveland

    17 reviews

    5.0

    17 reviews

    Dined on February 21, 2020

    overall5food5service5ambience5
    Amazing fresh grilled seafood.
  5. V

    Vegas

    Chicago

    22 reviews

    vip
    5.0

    22 reviews

    Dined on January 19, 2020

    overall5food4service5ambience5
    The staff is so welcoming and thoughtful. Great recommendations for dietary requests. Can't beat the view.
  6. SB

    SteveB

    Atlanta

    61 reviews

    vip
    5.0

    61 reviews

    Dined on December 24, 2019

    overall5food5service5ambience5
    Located in the Four Seasons Punta de Mita, this restaurant offers incredible ocean views, great service, and excellent food. Highly recommended if you are staying anywhere in the Punta de Mita area.
  7. JB

    JohnB

    Los Angeles

    12 reviews

    vip
    5.0

    12 reviews

    Dined on September 1, 2019

    overall5food5service5ambience5
    Ate on beach side and was delicious, quiet, and with a slight breeze. Relaxing and gorgeous

Safety precautions

  • Cleaning & sanitizing

    • Surfaces sanitized between seatings
    • Digital, disposable or sanitized menu provided
    • Common areas deep-cleaned daily
    • Sanitizer or wipes provided for customers
    • Contactless payment available
  • Physical distancing

    • Limited number of seated diners
    • Distancing maintained in common areas
    • Extra space between tables
  • Protective equipment

    • Waitstaff wear masks

FAQs

Bahia - Four Seasons Punta Mita is rated 4.7 stars by 7 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

8:30 PM


Google Map for Bahia - Four Seasons Punta Mita

Ramal Carretera Federal 200 KM 19, Bahía de Banderas, Punta de Mita, NAY 63734

Additional information

  • Neighborhood

    Punta de Mita

  • Hours of operation

    Daily 6:00 pm–11:00 pm Bar Daily 6:00 pm–11:00 pm

  • Cuisines

    Latin / Spanish, Seafood, Contemporary Latin

  • Dining style

    Casual Elegant

  • Dress code

    Resort Casual

  • Parking details

    Hotel Parking

  • Payment options

    AMEX, MasterCard, Visa

  • Executive chef

    Eduardo Zorrilla

  • Additional

    Bar Dining, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wi-Fi available, Wine

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