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Party Size
For 2
Date
Today
Time
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at Bagatelle - NY.
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Booked 6 times today
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Bagatelle - NY

4.5
382 reviews
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$31 to $50
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French
Top Tags:
  • Vibrant Bar Scene
  • Fun
  • Special Occasion
Hailing from France, Brand Essence owners Aymeric Clemente and Remi Laba teamed up in February 2008 to create a restaurant that is wholly French Mediterranean in atmosphere and cuisine. The ambiance is reminiscent of a bustling Parisian bistro, with classic decor and architecture paired with chic and bold artwork., lively music, and a relaxed yet sexy vibe, making you feel as if you've escaped to Europe if only for a day.
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Private dining
Dining Style
Casual Elegant
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Cuisines
French, Mediterranean
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Hours of operation
Lunch:
Monday - Friday: 11:30am-5:30pm

Dinner:
Sunday: 6:30pm – 10:00pm
Monday: 5:30pm – 12:00am
Tuesday: 5:30pm – 12:00am
Wednesday: 5:30pm – 12:00am
Thursday: 5:30pm – 1:00am
Friday: 5:30pm – 1:00am
Saturday: 7:30pm – 1:00am

Brunch:
Saturday: 11:30am – 6:00pm
Sunday: 11:30am – 5:30pm
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Phone number
(212) 488-2110
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Cross street
9th Ave
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Public transit
A,C,E,1,2,3,L trains.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Dancing, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, View, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Bagatelle has the perfect ambiance and décor to host your next private event! Located in the heart of the Meat Packing District, centrally placed at the corner of Little West 12th Street and 9th Avenue, Bistrot Bagatelle offers a unique interpretation of the French Mediterranean dining experience.

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Specials

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Sun 6:30PM - 9:30PM
Mon - Wed 5:30PM - 10:30PM
Thu - Fri 5:30PM - 7:00PM

What 382 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.4
food
4.3
service
4.4
ambience
4.1
value
Noise · Moderate
86% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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RominaM 
4.0  Dined on February 10, 2018

Excelent experience! It's worth the date out, it is vibrant!

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OpenTable Diner 
3.0  Dined on February 9, 2018

Food is alright but doesnt stand out from other less expensive but good places. Noise level increases throughout the night and can get uncomfortable - of course the restaurant caters to a mostly young clientele so that might be a plus. We couldn't hold a conversation properly, so it was a downer for us.

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vipJamieLynn (New York Area)
4.0  Dined on February 7, 2018

We came for restaurant week with our friends. The pumpkin risotto and gnocchi were amazing. I also got the tuna tartar and berry cheesecake which were both good too. The service was ok but overall good experience!

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OpenTable Diner (New York Area)
4.0  Dined on February 6, 2018

Great place for small private party
Food is delicious
Service is good

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OpenTable Diner (New York Area)
5.0  Dined on February 5, 2018

Yousef was wonderful and super attentive ! Excellent restaurant week menu. Thank you so much for a great lunch!

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OpenTable Diner (Philadelphia)
5.0  Dined on February 3, 2018

Great place love the food and the music!

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CamNY (New York Area)
4.0  Dined on February 3, 2018

Everything was pretty good except it seemed very hard to get another drink at the table after we were done with dinner. The waiter didn’t check with us for about an hour? We had another guy cleaning the table and continuously hydrating us...the water kept on coming, but not the waiter.

When we finally decided to continue our night and get drinks at another place In the area, we actually had to wave and ask someone else to get our waiter’s attention.

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asciglitano (New York Area)
5.0  Dined on February 2, 2018

My wife and I had a great time at Bagatelle during Restaurant week. The server (Michael) was attentive and had personality without being obtrusive. He was terrific. There was a little mistake with our food and they were apologetic and really great about it (free Prosecco--yay!). It was a good atmosphere; food was delicious and the chocolate mousse was otherworldly--salted pecans should always accompany chocolate from hereon forward. Beautiful place as well. Wine pours were generous as well and my Bourdeaux was really nice. My wife had the Risotto and I had the Chicken. Both were excellent. Just good feelings all the way around.

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CDMX (New York Area)
5.0  Dined on February 2, 2018

Great service, hip decoration and great mood.

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OpenTable Diner (New York Area)
5.0  Dined on February 1, 2018

We weee very impressed with the decor of the restaurant. Server was very cordial and helpful. The quality of the food was excellent in taste and presentation.

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OpenTable Diner (Miami)
3.0  Dined on February 1, 2018

The food was really goo! The service was terrible!

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OpenTable Diner 
5.0  Dined on January 30, 2018

I LOVED the experience. Food was GREAT! My server was AMAZING! I haven’t had service like that in a while. 🙌🏽

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OpenTable Diner (New York Area)
5.0  Dined on January 29, 2018

The food was just the best! It was amazing and I just want to go there again in my next trip!

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OpenTable Diner (New York Area)
5.0  Dined on January 28, 2018

Phenomenal atmosphere and food!

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Veeringer (New York Area)
5.0  Dined on January 26, 2018

Had a blast with my girls. Great music, drinks at atmosphere. Can’t wait to try their brunch. I ordered the roast chicken and it was delicious. However, I came for the party and was not disappointed. Drinks were good as well.

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OpenTable Diner (New York Area)
5.0  Dined on January 26, 2018

Amazing food and Service ! The show at 10 was also very exciting and music was fun.

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Scorpio (Atlantic City)
4.0  Dined on January 26, 2018

We enjoyed the food, the gnocchi with black truffles was delicious. Our waiter was inattentive but the bus boy made up for it. I was previously there for lunch & all the staff was very attentive.

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vipBellaDonna1 (New York Area)
5.0  Dined on January 26, 2018

Very good food and very pleasant experience. Plan to return for music and dancing in the evening. Prices affordable. Not genuine French but still good. Very trendy neighborhood.

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vipMMeZ (New York Area)
3.0  Dined on January 25, 2018

Food was well spaced. I returned my steak because it was 75% fat. Three bites all fat and I gave up. Service was great. Not a place I will return to.

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vipGeordy (New York Area)
3.0  Dined on January 24, 2018

RW lunch. Not too many diners. Wobbly table took a few efforts but finally stabilized.
Great choices in each part of menu. started with gnocchi, delicious and generous portion. Chicken was also tasty but wonder if a bowl was right vessel for two pieces on the bone?
Chocolat dessert divine!
Excellent bread and spread to start!
Unfortunately construction outside goes on and disrupts views. But an enjoyable meal!

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