Backstage Pass Pop-up

Backstage Pass Pop-up reviews from people who’ve dined at this restaurant. Based on recent rating.

1. OT

   OpenTable Diner

   Alabama1 review

   3.0

   Dined on February 26, 2023

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 4

   The Pop-up was a disappointment. The food was good but very slow. However our main complaint is with the Orion Pop-up itself. This should be paid for in advance. At the end, they started the tour but half of us had not paid so we had to wait to check out. I believe a few tables left without paying. By the time we had closed the checks, there were no employees to be found and we did not get a tour. We had to find our own way out of the building.
   

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2. DB

   DeniseB

   Alabama1 review

   5.0

   Dined on February 26, 2023

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   If you have a chance to experience a back-stage pop up at the Orion Amphitheater I highly recommend doing so. Our experience with Chef Adyre Mason was outstanding and the tour of the facility was a nice touch after the meal.
   

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3. P

   Paul

   Portland6 reviews

   3.0

   Dined on January 29, 2023

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 4

   We were disappointed with the pop-up. The food came out at room temp, the amuse, oysters, fish, and steak were all the same temp and seemed like it was prepared long before we ordered it. It was the first pop up, so it could be they were working out the kinks.
   

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4. JG

   JacobG

   Alabama1 review

   5.0

   Dined on January 29, 2023

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was a very unique experience put on by the Orion Amphitheater. I very much enjoyed the atmosphere, the food, and the tour after.
   

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5. LT

   LittleTimmy

   Alabama1 review

   5.0

   Dined on January 29, 2023

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First, it was really great to get a backstage tour of the Orion. The view from the stage worth the price of admission. Second, The attention and service from the staff was exemplary. Based on service alone will go to the next back stage pop up. Third, Chef Josh just flat nailed it. With food like this EVERY great artist will make trip to the Orion.
   

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