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Bacchus

5.0
5
1 Review
$31 to $50
French

Located between Grand Case, the Orient Bay and close to the Grand Case Espérance airport, bacchus restaurant offers you a bistronomic cuisine elaborated by Arnaud Angéli, historical chef of bacchus and all his team. Have lunch in a design and chic atmosphere.
Possibility of lunch and private event, parking and air-conditioned room.
You will also find a boutique and wine cellar.

Make a reservation

2 people

September 2021
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7:00 PM


  • Dining style

    Casual Elegant

  • Cuisines

    French, Traditional French

  • Hours of operation

    Breakfast
    Mon–Sat 12:00 pm–3:00 pm

  • Phone number

    0590 87 15 70

  • Payment options

    MasterCard, Visa

  • Dress code

    Casual Dress

  • Executive chef

    ANGELI Arnaud

Safety precautions

  • Cleaning & sanitizing

    • Surfaces sanitized between seatings
    • Common areas deep-cleaned daily
    • Sanitizer or wipes provided for customers
    • Contactless payment available
  • Physical distancing

    • Distancing maintained in common areas
    • Extra space between tables
  • Protective equipment

    • Waitstaff wear masks
    • Diners must wear masks unless eating or drinking
  • Screening

    • Sick staff prohibited in the workplace

0 Photos

No photos have been uploaded for this restaurant yet.

Menu

Les Entrées / Starters

  • Mélange de petites salades aux herbes façon "mesclun", tomates et copeaux de parmesan€9.00

    Mixed of greens with herbs, tomatoes and parmesan flakes

    • Escargots sauvages de Bourgogne au beurre d'ail

      Burgundy wild snails on garlic butter

      • la ½ douzaine (½ dozen)€9.00
      • la douzaine (dozen)€15.00
    • Mozzarella Burrata et tomates cerises€19.00

      Buratta mozzarella cheese and cherry tomatoes

      • Petites sardines Ramon Pena et pain toasté€12.00

        Small sardines Ramon Pena and toasted bread

        • Foie gras de canard en terrine maison mariné au porto, confiture d'oignons rouges et brioche€20.00

          Duck foie gras terrine homemade marinated in port, served with a homemade brioche

          • Assiette dégustation de foie gras€34.00

            Foie gras tasting plate

            • Assiette de jambon cru Ibérico Cinco jotas€26.00

              Cold cuts ham Iberico cinco jotas

              • Assiette de jambon cru Mangalitza€30.00

                Mangalitza cold cuts ham

                • Saumon fumé maison, crème citronnée et blinis€16.00

                  Homemade smoked salmon, lemon whipped cream and blinis

                  • Brie truffé et salade verte€22.00

                    Brie cheese with black truffle and green salad

                    • Croque aux truffes, petite salade et parmesan€28.00

                      Black truffle between 2 slices of bread toasted like a "croque monsieur", little salad and parmesan cheese

                      Caviars

                      Servis avec blinis, crème fouettée citronnée & vodka Taïga Shtof; Served with blinis & lemony whipped cream & vodka Taïga Shtof

                      • Baeri royal

                        • 50 grs€89.00
                        • 100 grs€175.00
                        • 250 grs€398.00
                      • Oscietre Prestige

                        • 50 grs€99.00
                        • 100 grs€198.00
                        • 250 grs€455.00

                      Les Plats / Main Courses

                      • Tartare de thon frais et saumon fumé maison€21.00

                        Tartar of fresh tuna and homemade smoked salmon

                        • Tartare de filet de boeuf classique ou italien, frites maisons€28.00

                          Beef tartar classic or italian way, homemade french fries

                          • Linguini crémée à la poutargue et aux crevettes€26.00

                            Creamy Linguini with Poutargue and Shrimp

                            • Pied de Cochon, foie gras, purée maison et crème de morilles€26.00

                              Pig trotter, foie gras, homemade mashed potatoes, morel sauce

                              • Filet de boeuf, purée maison et crème de morilles€30.00

                                Beef fillet, homemade mashed potatoes, morel sauce

                                • Ravioles de St Jean, crème légère aux champignons€19.00

                                  St jean raviolis, light mushrooms cream sauce

                                  • Pied de cochon, foie gras, purée et crème aux morilles€26.00

                                    Pig trotter, foie gras, puree and morel cream

                                    • Entrecote Angus, sauce poivre et pommes Dauphine€36.00

                                      Angus entrecote, peppercorm sauce and puffed potatoes

                                      • Cuisses de canard confite maison, pommes sautées, champignons et crème légère aux champignons€24.00

                                        Homemade confit duck leg, sautéed potatoes, mushrooms and light mushroom cream sauce

                                        • Pavé de thon Mi-Cuit, pommes de terre Ratte et coquillages, beurre blanc et rape de caviar séché€32.00

                                          Half-cooked tuna steak, ratte potatoes and shellfish, white butter and dried caviar shredded

                                          Les Assiettes / Plates

                                          • Assiette de fromages affinés

                                            Fine cheeses platter

                                            • petite (small)€17.00
                                            • grande (large)€25.00
                                          • Assiette mixte

                                            Mixed platter

                                            • petite (small)€21.00
                                            • grande (large)€27.00
                                          • Assiette de charcuteries Italienne, Espagnole et Française

                                            Italian, Spanish and French cold cuts selection

                                            • petite (small)€21.00
                                            • grande (large)€27.00

                                          Les Desserts / Desserts

                                          • Crème brulée à la vanille, sorbet cacao amer maison€9.00

                                            Vanilla creme brulee, homemade bitter cocoa sherbet

                                            • Baba au rhum vieux Clement, ananas confit au poivre de séchuan€10.00

                                              Rum baba with aged Clement rum, pineapple with sechuan pepper

                                              • Trianon, glace vanille maison€9.00

                                                Trianon cake, homemade vanilla iced cream

                                                • Café / thé gourmand€12.00

                                                  Coffee / tea with an assortment of sweets

                                                  • Glace et sorbets maison, tuile croquante€9.00

                                                    Homemade iced cream and sherbet, crispy cookie

                                                    • Citron, cacao, pomme, coco, passion, vanille, pain d'épices, fruits rouges, pistache, ananas, crème de rhum, shrubb

                                                      Lemon, cocoa, apple, coconut, passion, vanilla, gingerbread, red fruits, pistacho, pineapple, rum cream, shrubb

                                                      Last updated: May 28, 2021

                                                      What people are saying

                                                      Overall ratings and reviews

                                                      Reviews can only be made by diners who have eaten at this restaurant

                                                      5.0
                                                      5.0 based on all time ratings
                                                      • 5.0Food
                                                      • 4.0Service
                                                      • 4.0Ambience
                                                      • 5.0Value

                                                      NoiseModerate

                                                      Sort by

                                                      Filters

                                                      1. AG

                                                        AGerman

                                                        New York Area

                                                        1 review

                                                        5.0

                                                        1 review

                                                        Dined on June 5, 2021

                                                        overall5food5service4ambience4

                                                        Excellent menu with tantalising fresh choices for both entree and mains. Superb wine list. Should always plan for enjoying the food and wine over minimally two hours!

                                                      FAQs

                                                      Bacchus is rated 5 stars by 1 OpenTable diners

                                                      Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

                                                      Make a reservation

                                                      2 people

                                                      September 2021
                                                      Sun
                                                      Mon
                                                      Tue
                                                      Wed
                                                      Thu
                                                      Fri
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                                                      7:00 PM


                                                      Google Map for Bacchus

                                                      Lot 18/19 rue Anegada Hope Estate Saint Martin, FWI 97150

                                                      • Cross street

                                                        RUE ANEGADA HOPE ESTATE

                                                      • Neighborhood

                                                        Grand Case

                                                      • Hours of operation

                                                        Breakfast
                                                        Mon–Sat 12:00 pm–3:00 pm

                                                      • Cuisines

                                                        French, Traditional French

                                                      • Dining style

                                                        Casual Elegant

                                                      • Dress code

                                                        Casual Dress

                                                      • Payment options

                                                        MasterCard, Visa

                                                      • Executive chef

                                                        ANGELI Arnaud

                                                      • Entertainment

                                                        null

                                                      • Additional

                                                        Bar/Lounge, Beer, Cafe, Cocktails, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

                                                      • Privacy Policy
                                                      • Terms of Use
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