How is Bacchus’ Kitchen restaurant rated?

Name: Bacchus’ Kitchen
Address: 1384 E Washington Blvd, Pasadena, CA, United States, 91104-2532
Telephone: (626) 594-6377
Price range: $30 and under
Rating: 4.6

Bacchus’ Kitchen

4.6 (107)

$30 and under

Contemporary American

1384 E Washington Blvd, Pasadena, CA 91104-2532

About this restaurant

Innovative
Neighborhood gem
Romantic

Located in the newly revitalized neighborhood of 'East Washington Village' Bacchus' Kitchen offers upscale food and wines with a casual neighborhood feel.
We offer outside, inside and bar dining of our seasonally changing menu of globally influenced cuisine.
Our diverse wine and beer selections focus on small producers from the central coast and around the world.

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Contemporary American, Wine Bar, Comfort Food
Hours of operation
Dinner: Tuesday - Saturday; 5:00 pm - 10:00 pm;
Phone number
(626) 594-6377
Website
http://bacchuskitchen.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Business Casual
Executive chef
Claud Beltran
Catering
We offer full service catering from 10 person dinner parties to 500 person galas. <br />For inquiries please call (626)688-7256 to speak to our Events Manager or email us at info@claudandco.com
Private party facilities
Whether celebrating a special occasion with family and friends or hosting a corporate event, Bacchus' Kitchen can accommodate all of your special event needs.

Location
1384 E Washington Blvd, Pasadena, CA 91104-2532
Neighborhood
Pasadena
Cross street
Hill Ave
Parking details
Parking is available in our lot, next to our enclosed patio. Additional parking is also available across the street.
Entertainment
We produce monthly Jazz performances at the direction of our music directors: Katie Thiroux and Matt Witek. Past performers include John and Gerald Clayton, Jeff Hamilton, Larry Fuller, Peter Bernstein, Barbara Morrison, Tierney Sutton and many more! For more information about our performances visit us at http://www.bacchuslive.com/
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Entertainment, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Black Kale Salad$10.00
shaved brussel sprouts, almonds, pancetta lardons, mimolette, cranberry vinaigrette
Poached Shrimp
Escabeche vegetables, red pepper reduction, amaranth lettuce
Charred Trevisio Salad$11.00
roasted apples, frisee, candied nuts, goat cheese, balsamic
Brûléed Parmesan$9.00
grilled Seed Bakery walnut bread
Claud's Famous Gumbo$12.00
Chicken, andouille sausage, rice
Mushrooms & Polenta$14.00
Grist & Toll polenta, wilted swiss chard, seared mixed mushrooms, shaved bosco al tartufo cheese
Jumbo Lump Crab$16.00
cardamom aioli, miso lemon sauce

Cheese & Charcuterie

Served with crostinis & seasonal accoutrements

Tomme de Ma Grand Mere$7.00
medjool date compote
Ossau Iraty Basco Béarnaise$7.00
black pepper cherries
Fiscalini San Joaquin Gold Cheddar$7.00
bosc pears
Blu di Caravaggio Buffalo Gorgonzola$7.00
wild honey with rosemary
Cheese & Charcuterie Plate$21.00
Chefs Cheese Plate$21.00
Chefs Charcuterie Plate$21.00

Mains

Pan Seared Scallops$28.00
curry kabocha squash puree, pearl barley, pear, toasted hazelnuts
Seasonal Fish
white bean ragout, roasted yellow carrots
- MP
Porcini Mushroom Rigatoni Pasta$24.00
whole roasted garlic cloves, black Tuscan kale, parmesan cheese
Black & Blue Burger$16.00
ground beef, blackening spices, blue cheese, tomato jam, Seed Bakery brioche bun, handcut fries
Braised Short Rib Pappardelle Pasta$26.00
roasted turnips, tarragon
Chicken Schnitzel$27.00
spätzel, bacon lardons, sauteed cabbage, onion petals, whole grain mustard cream sauce
Duck Confit Vol au Vent$25.00
haricot vert and watercress salad

Sides

$7 each

Roasted Sunchokes
garlic and rosemary
Grilled Broccolini
lemon zest, herbed bread crumbs, garlic, parmesan, chili oil
Handcut Fries
housemade ketchup
Seasonal Vegetables
Smashed Potatoes
Smashed and fried peewee potatoes, garlic-green onion, aioli

Specialty Bread Plate

Specialty Bread Plate$7.00
Warm ciabatta and Seed Bakery Multigrain wheat, housemade seasonal compound, butter, garlic olive oil & Vermont Creamery cultured butter

Aperitif / Dessert Wines

'10 Domaine de Monteils, Sauternes$14.00
'13 Riofavara 'Notissimo' Moscato di Noto, Sicily$15.00
Domaine Breuil de Segonzac, Pineau des Charentes, France$14.00
Fonseca 10 Year Tawny Port, Portugal$16.00
'11 Taylor Fladgate, Late Bottle Vintage Porto, Portugal$19.00

Waters / Coffee / Tea / Soda

Artisanal Sodas$3.00
Black Iced Tea$2.50
Flat or Sparkling Water$6.00
French Press Coffee$4.00
Custom Roast from Foothill Roasters
Hot Tea$4.00
from serendipitea, Namaste black tea, Rwandan green tea, Zzz chamomile lavender, Once upon a tea

What 107 people are saying

Bacchus’ Kitchen reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.6

4.6 based on all time ratings

4.6Food
4.6Service
4.4Ambience
4.2Value

Noise • Moderate

107 Reviews

AL
AndrewL
Los Angeles14 reviews
5.0
Dined on February 15, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It is one of my favorable restaurant since I dine in during Christmas eve, new year eve. The varieties of fixed menu attract me to try out again. Certainly it did not disappoint and I loved the food. Definitely will return again to try out it's different menu for special occasion.
Is this helpful?
K
Kidneyfriendly
Los Angeles7 reviews
5.0
Dined on February 15, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Valentine’s Day dinner
Is this helpful?
T
Tietjen
San Diego26 reviews
5.0
Dined on January 28, 2018
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
My wife and I eat here on a regular basis and the food and service are always outstanding. This is a real gem for our neighborhood.
Is this helpful?
OT
OpenTable Diner
Los Angeles2 reviews
5.0
Dined on January 28, 2018
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Lovely, leisurely evening. Great food and company.
Is this helpful?
JJ
JenniferJ
Los Angeles5 reviews
5.0
Dined on January 21, 2018
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
This restaurant never disappoints. The menu is inventive, service warm and personal and the atmosphere sexy. I particularly love the outdoor patio on warm nights. I've been here for couples date night, for a girls night out and for a quiet dinner with my husband and have enjoyed every experience.
Is this helpful?
OT
OpenTable Diner
Los Angeles9 reviews
4.0
Dined on January 20, 2018
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Excellent food, less than average wine list but a good pour, need more wines by the glass.
Is this helpful?
OT
OpenTable Diner
Hawaii1 review
5.0
Dined on January 20, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We were a party of 4, ranging in age from 10 to 90. We all found something yummy to eat! One of us ordered the scallops, another ordered gnocchi, another ordered the pork, another the steak. We all tried each other's dishes, and they all tasted great. Cozy, eclectic, rustic ambiance with distressed, 100-year-old doors hung on the walls for decoration, wine bottles for light fixtures and even a Dean Martin album displayed on a shelf. Fabric napkins, real candles, no table cloths. If the menu is the same when I return, I'd like to try the mushroom-stuffed chickpea cakes and maybe even dessert. The 90-year-old in our party was disappointed that they did not serve cocktails, only wine and beer ( I guess seeing the Dean Martin album gave her a hankering for a martini). The 90-year old also thought the place was too loud, but the rest of us were perfectly comfortable, and had no complaints at all.
Is this helpful?
K
Kimberley410 VIP
Los Angeles12 reviews
5.0
Dined on January 18, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Thank you so very much! We had a lovely evening celebrating my son's 25th birthday. The staff was so accommodating in setting out the cupcakes I had with me, along with a candle, to make the evening extra special. I am so happy to have such a gem in the local neighborhood and can't wait to come back!
Is this helpful?
OT
OpenTable Diner
Los Angeles2 reviews
3.0
Dined on January 13, 2018
1. Overall 3
2. Food 5
3. Service 2
4. Ambience 2
Food was great but service was lousy. Ignored pretty much from the time arrived (5 minutes before anyone talked to us after walking in) and had to ask a bus boy to get our server after waiting 10 minutes with no attention. Then was not offered the specials or asked for a drink order.
Is this helpful?
AL
AndrewL
Los Angeles14 reviews
5.0
Dined on January 7, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Really enjoyed the six course New Year Eve dinning, would realty liked to try out the regular menu, and it did not disappoint and I really liked & enjoy the regular menu. Will definitely back again and I recommended this restaurant to my friend to try out this restaurant.
Is this helpful?

FAQs

Bacchus’ Kitchen is rated 4.6 stars by 107 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

1384 E Washington Blvd, Pasadena, CA 91104-2532

Additional information

Cross street
Hill Ave
Neighborhood
Pasadena
Hours of operation
Dinner: Tuesday - Saturday; 5:00 pm - 10:00 pm;
Price
$30 and under
Cuisines
Contemporary American, Wine Bar, Comfort Food
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Parking is available in our lot, next to our enclosed patio. Additional parking is also available across the street.
Payment options
AMEX, Mastercard, Visa
Executive chef
Claud Beltran
Entertainment
We produce monthly Jazz performances at the direction of our music directors: Katie Thiroux and Matt Witek. Past performers include John and Gerald Clayton, Jeff Hamilton, Larry Fuller, Peter Bernstein, Barbara Morrison, Tierney Sutton and many more! For more information about our performances visit us at http://www.bacchuslive.com/
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Entertainment, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Website
http://bacchuskitchen.com/
Phone number
(626) 594-6377
Catering
We offer full service catering from 10 person dinner parties to 500 person galas. <br />For inquiries please call (626)688-7256 to speak to our Events Manager or email us at info@claudandco.com
Private party facilities
Whether celebrating a special occasion with family and friends or hosting a corporate event, Bacchus' Kitchen can accommodate all of your special event needs.

Bacchus’ Kitchen

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Starters

Black Kale Salad$10.00

Poached Shrimp

Charred Trevisio Salad$11.00

Brûléed Parmesan$9.00

Claud's Famous Gumbo$12.00

Mushrooms & Polenta$14.00

Jumbo Lump Crab$16.00

Cheese & Charcuterie

Tomme de Ma Grand Mere$7.00

Ossau Iraty Basco Béarnaise$7.00

Fiscalini San Joaquin Gold Cheddar$7.00

Blu di Caravaggio Buffalo Gorgonzola$7.00

Cheese & Charcuterie Plate$21.00

Chefs Cheese Plate$21.00

Chefs Charcuterie Plate$21.00

Mains

Pan Seared Scallops$28.00

Seasonal Fish

Porcini Mushroom Rigatoni Pasta$24.00

Black & Blue Burger$16.00

Braised Short Rib Pappardelle Pasta$26.00

Chicken Schnitzel$27.00

Duck Confit Vol au Vent$25.00

Sides

Roasted Sunchokes

Grilled Broccolini

Handcut Fries

Seasonal Vegetables

Smashed Potatoes

Specialty Bread Plate

Specialty Bread Plate$7.00

Aperitif / Dessert Wines

'10 Domaine de Monteils, Sauternes$14.00

'13 Riofavara 'Notissimo' Moscato di Noto, Sicily$15.00

Domaine Breuil de Segonzac, Pineau des Charentes, France$14.00

Fonseca 10 Year Tawny Port, Portugal$16.00

'11 Taylor Fladgate, Late Bottle Vintage Porto, Portugal$19.00

Waters / Coffee / Tea / Soda

Artisanal Sodas$3.00

Black Iced Tea$2.50

Flat or Sparkling Water$6.00

French Press Coffee$4.00

Hot Tea$4.00

Overall ratings and reviews

FAQs

How is Bacchus’ Kitchen restaurant rated?

Not available on OpenTable

Additional information