Azafran

Great food highly recommend

The food is always done to perfection. The service is too notch, especially Nick. I love coming here and recommend it to all my friends.

Reservations for 8. Waiters were happy to split the bill between 4 couples right from the start. Warm welcome, sensational appetizers (stuffed figs are a must). Presentation of appetizers and main courses was worthy of 5-star rated restaurants. Our group thoroughly enjoyed every morsel. Nothing left on the plates here. Excellent service throughout the experience. Thanks for making it a special birthday celebration.

We went for thanksgiving dinner, a fixed menu. The food was excellent. It was served on a platter for two people, making up two platters for our table of four. We decided to dig in and out attempts to finish the platters ended up with extended bellies. Just like a regular thanksgiving. The spices in the turkey were amazing. As one of our guests indicated "why do I have to come to Mexico to have the best Thanksgiving meal this year". Another guest is still trying to figure out how to go home and make the cranberries that were served. He's thinking anise is the magic ingredient but the mystery will continue until next thanksgiving when he cracks open his cookbook at home.

Best restaurant in Puerto Vallarta!

Impeccable service by Nick and the team. We had the mahi and the chicken roulade. Perfectly cooked.

My favorite place in PV to eat! ❤️

Excellent restaurant! Great food and service!

Great Ambiance in a great location. The food (Short Ribs and Salmon) and service were excellent. Nice European feel at a ridiculously good value!

Very attentive and warm service with delicious food! They even gave us a special treat given all our celebrations. This is a place I will keep coming back to when I am in PV.

Ayer tuvimos una celebración especial y nos encantó, elegimos el menú especial Restaurant Week y todo estuvo delicioso y lo que mejoró la experiencia fue el gran servicio del personal, muy amables y atentos. ¡Vale la pena conducir hasta el centro de Puerto Vallarta para disfrutarlo todo!

Amazing service. So attentive. Nick was great. Enjoyed my martinis, and the salmon was perfectly cooked.

A wonderful restaurant, and it may be our new favorite. We came for Restaurant Week. The food was perfect and the service was warm and welcoming yet highly professional. I highly recommend the grilled shrimp, short ribs, and Azafrán salmon. We cannot wait to return.

Great food, very welcoming staff. We will definitely be back!

We had a great dinner at Azafran. Great friendly service, good good snd a nice crisp well made gin martini. Nice central location.

Food Quality and Presentation were fantastic and the service very attentive, they also have air conditioning which is a plus during this time of year. This has moved to our favorites list here in PV!

Platillos deliciosos sólo un poco caros.
Servicio excelente, clima Perfecto.
Le doy las 5 estrellas sin duda alguna.

Excellent Restaurant, will definitely be back. Service was a little disorganized, but was acceptable.

This was a great dining experience. Hats off to the excellent wait staff and the kitchen staff that all worked so beautifully to create this level of restaurant awesomeness!

We had a wonderful visit. Very attentive staff and great food. Would recommend anyone try it. Nick is an awesome waiter and so kind.

Everything at Azafran was top notch ! All health protocols followed, waiters and staff introduced themselves and the food was presented absolutely beautifully. This is restaurant week so they have a special menu . Gorgeous plating, the stuffed figs were a highlight for me and overall a great experience. Will definitely go back !

Amazing food and service. Definitely will visit again.

Probably one of the best dining experiences that I’ve ever had in my life. It was so good, I insisted on meeting the chef.

This was a restaurant week 3 course menu. Many items are not on their regular menu. Overall I wasn’t impressed, probably because the chef normally doesn’t prepare these items. I had short ribs which were dry and stringy. The wait staff is excellent and literally gave us our utensils with tweezers to avoid direct contact. I have to go back and sample their regular menu.

The food and service are AWAYS EXCEPTIONAL! Nick and the others are phenomenal, and the chef came to our table to greet us. The beet soup is to die for. I have no idea why there isn’t a waiting list for months to get in. My brother and sister fell in love it, just as I have.