Attico

Soup Freshly Made Soup of the DayEUR 6.00

served with toasted bread

Pizza GourmetEUR 12.00

9' Neapolitan fried pizza topped with Neapolitan tomato sauce, fresh mozzarella, parmesan cheese and fresh basil

Bagna CaudaEUR 9.00

A traditional dish from the Piedmont Region made with ground anchovies blended with garlic and extra virgin olive oil. The dish is served hot with a selection of fresh local vegetables

Vitello TonnatoEUR 9.00

A traditional Piedmont dish of cold, sliced veal garnished with a creamy tuna sauce with capers, eggs and anchovies

Zuppa di Polipo PiccanteEUR 14.00

Warm octopus soup with spicy tomato sauce, onion and red wine served with toasted bread

Uovo al TartufoEUR 15.00

Soft-boiled egg with flakes of Alba black truffle of Piedmont Region and parmesan cheese

Insalata dello ChefEUR 9.00

A mixture of fresh salad containing fruits, different seeds, fennel, radishes and cherry tomatoes served with a special dressing of the chef

Cestino di FunghiEUR 11.00

Crispy filo pastry stuffed with Irish wild mushrooms

GamberoneEUR 14.00

Fresh Dublin bay prawns marinated in fresh squeezed orange juice served on a bed of blanched spinach, sprinkled with smoked puffed rice and complimented with lime green sauce

Tagliatelle CalamaroEUR 25.00

Fresh egg tagliatelle with sun-dried tomatoes, fresh fennel, sultanas, fennel seeds, pine nuts and squid sautéed in sambuca served in a creamy white wine sauce

Linguine BacardiEUR 22.00

Fresh squid ink linguine with prawns, shrimps, cherry tomatoes, a touch of smoked paprika and dark rum curry flambé

Risotto alla ZuccaEUR 16.00

Risotto made to order with butternut squash, garlic, shallots and a hint of mint, topped with sour cream and hazelnuts (Please allow 20 minutes for the dish to be cooked)

Tagliolini al TartufoEUR 25.00

Rummo tagliolini with cream and flakes of Alba black truffle

Gnocchi Salsiccia e PeperoniEUR 18.00

Fresh gnocchi with Italian sausage, red peppers, shallots, a touch of cream and Parmesan cheese

Risotto di MareEUR 22.00

Risotto made to order with broccoli, garlic, mussels, clams and chilli, in a white wine

Trofie GenovesEUR 16.00

Fresh trofie with green beans, potatoes and home-made basil pesto

Orecchiette Guanciale e FunghiEUR 16.00

Fresh orecchiette with Italian pancetta, wild Irish mushrooms, garlic, onion, tossed in a white wine sauce with egg cream and Parmesan cheese

Striploin AngusEUR 32.00

12 oz Irish angus grilled striploin served with wild mushrooms, rocket, confit tomatoes and caramelized onion accompanied by extra virgin olive oil with Mediterranean herbs

OrataEUR 32.00

Fresh fillet of sea bream rolled with aubergine and parsley pesto accompanied by an inviting green grape salad and fried aubergine

LambEUR 25.00

Grilled Irish lamb chops served with roasted rainbow carrots, grilled fresh spring onion, steamed peas and crispy leek julienne

Spiedino della CasaEUR 25.00

Grilled Pork neck skewered with marinated tomato, onion and peppers , served with mixed salad leaves and yogurt min

Casseruola del PescatoreEUR 38.00

From our Irish fisherman a succulent composition of mussels, clams, razor clams, scallops and oysters au gratin baked with pane cunzato: (a bread crumbled with aromatic herbs in Calabrian language from southern Italy)

Polenta Seppie e FunghiEUR 22.00

Magnificent meeting between land and sea, this , northern Italian polenta dish is served with squid , tomato sauce, onion and fresh mushrooms

FiorentinaEUR 60.00

35 oz Grilled aged T-bone steak smoked with smoking wood flavours served with Irish wild mushrooms and grilled vegetables complimented with Chef's secret recipe sauce (Serves two persons)

MillefoglieEUR 10.00

Delicious layers of puff pastry filled with creamy custard served with raspberry and blueberry sauce

TiramisuEUR 8.00

From northern Italy the famous tiramisu': What Else!?

Fonduta di CioccolatoEUR 12.00

A delicious fondue of fine dark chocolate served with fresh fruits, a selection of chef's biscuits and fresh whipped cream

Panna Fresca con FruttaEUR 8.00

A selection of fresh fruits with whipped cream

Piatto di FormaggiEUR 15.00

A mixture of appetizing Irish and Italian cheeses served with fresh fruit and artisan jams

Selection of BreadsEUR 4.00

Home-Made Freshly Cut ChipsEUR 4.00

Selection of Seasonal VegetablesEUR 4.00

Fresh Mix Salad LeavesEUR 4.00

Seaweed Dough BallsEUR 6.00

Sautee Mixed Wild MushroomsEUR 6.00

Penne NapolitanaEUR 10.00

Penne with simple and tasty tomato sauce

6oz Sirloin SteakEUR 10.00

Sausage & ChipsEUR 10.00

Kid Ice CreamEUR 10.00