Starters
Pulled Beef Tacoritos (3)CAD 14.00
Pulled Beef, Salsa Verde, Cheddar Cheese wrapped in a Flour Tortilla w/ Mango Salsa & Sour Cream
Black Tiger Shrimp (GF) (8)CAD 22.00
Black Tiger Shrimp w/ blistered Tomatoes, Green Onions, Chilies, Garlic & Chili Oil w/ French Baguette
Baked Oysters (5)CAD 22.00
Oysters in the half-shell w/ Garlic, Bacon, Cream Cheese, Watercress & Panko Breadcrumbs
Mushroom Bruschetta (VEG)CAD 20.00
Sautéed Shiitake, Oyster & Button Mushrooms, Walnuts & Goat Cheese on Garlic Baguette finished w/ Balsamic reduction
Garde Manger CharcuterieCAD 29.00
Hand-picked selection of dry Cured Meats, Artisanal Cheeses, house-made Pickles & Olives w/ House Mustard, Fig Butter, Baguette & Herbed Flatbread
Sea Scallops (2) (GF)CAD 15.00
Sautéed Sea Scallops w/ Organic Greens & Pea Shoots finished w/ Chili Oil & Rice Wine Vinaigrette
Salads
Creamy Garlic Romaine (VEG)CAD 16.00
Crisp Romaine Hearts, Herbed Croutons & fresh Parmesan w/ Garlic Aioli
Pear & Avocado (GF) (V)CAD 16.00
Organic Mixed Greens, Anjou Pear, slivered Almonds & Avocado w/ Rice Wine Vinaigrette
Superfood (GF) (V)CAD 18.00
Spinach, Edamame, Chickpeas, Pumpkin Seeds, Red Cabbage, Avocado & Quinoa w/ Sesame Vinaigrette
Atmosphere Greens (GF) (VEG)CAD 16.00
Organic Greens w/ Caramelized Onions, Shredded Carrot, Roasted Apple & Herbed Goat Cheese w/ Roasted Red Pepper Vinaigrette
- ChickenCAD 8.00
- TofuCAD 6.00
- ShrimpCAD 2.00
- SausageCAD 6.00
Thin Crust 10" Artisan Pizza
Cauliflower Gluten-free crust + $4 (10")
Sweet Potato & Apple (VEG)CAD 22.75
Roasted Sweet Potato, sliced Apple, Red Onion & Cashews, Goat Cheese & Mozzarella on a Tomato Base
WoodlandCAD 24.50
Sautéed Mushrooms, Red Onion, double-smoked Bacon, Parmesan Cheese & Mozzarella on a Basil Pesto Base
Salami & PeachesCAD 24.50
Genoa Salami, Peaches, Caramelized Onions, Ricotta Cheese & Mozzarella on a Tomato Base
Chicken & LeekCAD 24.50
Free Range Chicken, Sautéed Leeks, Pine Nuts, Brie Cheese & Mozzarella on a Basil Pesto Base
Spinach & Goat Cheese (VEG)CAD 22.75
Baby Spinach, Sun-dried Cranberries, slivered Almonds, Goat Cheese & Mozzarella on a Tomato Base
Italian SausageCAD 24.50
Roasted Sausage, Sweety Drop Peppers, Scallions, Parmesan & Mozzarella on a Tomato Base
- Garlic Aioli or Honey-Mustard AioliCAD 2.50
- Sriracha AioliCAD 0.00
Mains
Coq Au Vin (GF)CAD 35.00
Chicken braised w/ Red Wine, Bacon, Mushrooms & Pearl Onions served w/ Fingerling Potatoes & Seasonal Vegetables
Osso Bucco (GF)CAD 44.00
Braised Beef Shank w/ whipped Yukon Gold Potatoes, & Seasonal Vegetables, finished w/ a Rosemary-Merlot Jus
Rigatoni & Zucchini (VEG)CAD 29.00
Sautéed Zucchini & Garlic w/ Ricotta Cheese, Fresh Basil & Lemon, Parmesan Cheese & Garlic Toast
- Pork SausageCAD 6.00
Arctic Char (GF)CAD 35.00
Oven-baked Arctic Char w/ Fingerling Potatoes, Seasonal Vegetables finished w/ a Mango-Tomato Salsa
Duck Cassoulet (GF)CAD 35.00
Slow-roasted Duck leg w/ Garlic, Sausage, Bacon, White Bean-Tomato stew & French Baguette
Ultimate BurgerCAD 22.00
7 oz. Beef & Pork en terrine patty w/ Lettuce, Tomato, Onion, Garlic Aioli, Dill Pickle & Canadian Cheddar Cheese on a Pretzel Bun w/ House Salad & a roasted Red Pepper Vinaigrette
