Atlantic Grille at the Club at Hammock Beach
Food was very good! Loved the view! Our waiter Joe was Fabulous! Over all we had a wonderful experience!
Good food, service was good. The view was spectacular.
Are on porch overlooking ocean and golf course. Beautiful
Came for our anniversary and had the worst service, they weren’t even busy. We got oysters tasting as an appetizer but it was only one kind of oysters so it should not be called a tasting. We had to ask our server about the fish of the day and that’s when he told us the specials. We were half done with our entree by the time we got wine. I guess if live and stay at Hammock Dunes it’s convenient but we won’t be going back.
Service was patchy although staff were amiable, polite and very attentive. Food was excellent and very good value for money
For years, we've enjoyed a spectacular Mother's Day Brunch at Atlantic Grille. This year was much different and very disappointing. This was no event as in the past where the brunch was the centerpiece of the restaurant but now only a small buffet table hidden in a corner. Looking online now, I see it was supposed to have chef attended pancake/waffle station and pasta station. It did not. There was a small omelette station but not chef attended. For our party of four, we had to go in search of a chef to order an omelette. After making two, he left. We again went in search and were told he was busy. When he returned, we had to wait as there was now a line and others waiting. Unlike other such brunches, he made one at a time. The "salad station" was a salad on the buffet table with bacon, sausage and pork. The seafood station consisted of salmon, oysters and shrimp. The entire setup was not well serviced. They ran out of plates and other dishes were empty and several dishes without serving utensils. We had to ask for such basic items as this was not monitored. The serving staff was inattentive and nothing was served without asking. For example, if I had an empty water glass, I'd have to seek a waiter to request a refill. He'd refill the one glass but not the others at the table. This was once a true destination brunch. We won't be returning.
Excellent food excellent service staff was very professional and attentive
Made reservations for 4 people for Mother's Day at 9:30am. We arrived separately. After the initial back-up at the hostess stand, we were seated within a few minutes. There were few other guests about. The other couple arrived and were seated a few minutes later. After 30 minutes we had to flag down the hostess and ask for a waiter. When the waiter finally arrived, he apologized that the waiter was busy and that he would take our order. We ordered off the menu not knowing that a buffet had started at the far end of the dining room. Drinks were ordered and finally brought by the waiter after what seemed like a long wait. That was the last time we saw the waiter during the meal. When the food finally arrived, it was good, but a guest in our party ordered Eggs Benedict with a side of bacon. When it was served, there was no Canadian Bacon on the Eggs Benedict. We finally flagged someone down and the Canadian Bacon was supposed to be delivered to the table. That never happened. After about an hour and 45 minutes (no drink refills offered) I finally got up to ask for the check. My wife complained about the service to the manager, who apologized and did comp us one meal and asked us to come back and give them another try. Not sure if it was a "Mother's Day Brunch" issue or just poor service in general. Since it's so close we will likely give them another opportunity, but with reduced expectations.
Expexting fine dining event we were rather disappointed. The 1 page menue uninspired. “Oyster tasting“ - 4 sauces - citrus aioli OK, other sauces ruined the original oyster taste, e.g. horseradish tasted like pure horseradish from the jar and a red tomato salsa.
Mayport shrimp Cocktail - shrimps on crushed ice, bowl of the same tomato salsa coming with oysters, fragments of onion and salad buried in the crushed ice. Was it meant as decoration? Unedible.
Filet of beef buried under an awful brown sauce on mashed potatoes with a baby pakchoi lacking of salt.
Prime ribeye, truffel risotto OK, coming with 3 asparugus. Meat OK but comparing the 38USD you get the same or better for half the price in every steak house in the area. As a dessert a raspberry cheesecake - way too sweet lacking raspberries but sitting on a red syrup.
Ambiance is very nice. Hotelrestaurant is situated right on Ocean front next to Golf course. We had a table outside,( it can be very windy). Inside it was rather cold (aircondition) and smelly (fish!)
No table cloth, no nice table setting, food undecorated on plates like in a cantina - not worth a foto.
Coming all the way from Europe it was all in all just disappointing comparing price and what you get for it
We didn't want to go there after reading all the bad reviews but it exceeded our expectations. Service and food were outstanding. We had a baby with us and our server brought him a fruit bowl. We were sitting outside enjoying the view of the ocean. Will definitely be back!
I saw the mixed reviews after the second Hurricane and as a restaurant owner in St.Augustine I have to say our whole table had a delightful experience...oysters & mussels,shrimp two salmon options,,heirloom blanched tomatoes , stuffed eggs,short ribs,omelet station.sausage,lasagna ..deserts CHCOLATE & RED VELVET CAKE (super rich & moist) and bottomless bloodies & mimosas...I couldn’t make a better Bloody Mary ! Earned every star all five
I generally don’t comment about restaurants but I was surprised and disappointed with our dinner tonight. The setting is beautiful, the service was fair, but it just seemed tonight like the kitchen staff was only half-interested I’m putting out the quality of food they were capable of. The arugula for the salad literally looked like it had been pulled in a wad out of a bag you would buy at a grocery store. The sauce and risotto under the scallops was cold. The filets were not nearly cooked as ordered. It was supposed to be a special dinner for our family tonight, and it was not worth the effort or money we spent.
We went for Sunday brunch and sat outside. This place is definitely worth it for the bottomless mimosas & the amazing views. The food was great too!
Multi-generational family meal for our last night at Palm Coast. It was perfect. Food, signature cocktails, service, desserts, and view made for a relaxing and enjoyable evening.
We are members of the club and we love the view and the food. The service has been excellent lately --before it was poor. The problem we had this past weekend was lack of understanding menus, times and pricing. No advertising ending time of buffet.
Easter Brunch! It was wonderful.
What a disaster. The hostess couldn’t be bothered by sitting us. In fact, she told us to hold tight while she accepted a personal phone call on her cell phone and stepped outside to take it. We finally seated ourselves at the bar — close to the only people that appeared to be working in the restaurant — the bartenders. 90 minutes after ordering, half of our food came out cold, but we were tired and hungry and just accepted the L for Loss. Not that we’ll be back anytime soon (however we give everyone a second chance), but the manager kindly advised us we could join the locals club for 10% off etc, etc, etc.
The views and the service was very good. The food was OK. The price was high for the quality of food.
While the website and name say there's a tapas room, don't believe it, it's gone. Disappointed to only learn that after we got there.
Our dinner experience at Atlantic Grille was somewhat disappointing. Everything from the atmosphere to the service was subpar all for a grand total of $200 for two people. For dinner that costs an average of $100/person one would expect at least one aspect of the meal to be above average. No so at the Hammock Beach Atlantic Grille.
The setting, view, service were very good. You can look out to the ocean from just about any table. Also have outside seating. Food was very disappointing. We had brunch, which you can order from the menu or have the buffet. We choose the menu. Eggs Benedict were on the menu as traditional with ham or special with crab. Two of us had traditional, which came out rather cold and the eggs were squares of some kind of scrambled/baked form, not poached as listed on the menu. When questioned, the server said she could provide us with poached at no additional charge. After about five minutes, she brought out one poached egg for each of us on a plate. Others in our party ordered a frittata and gravy & biscuits. Frittata had some pieced of vegetable sprinkled on as a topping, but none inside the egg. The biscuit with the gravy was rather dry and hard, not flakey. Home fries were cold and dry. Mimosa's were a bit weak with no fizz. We did have lunch here the day before and it was very good. She crab soup was very tasty and smooth, not chalky. Salads were very good and the braised short ribs were tender with a flavorful sauce. We would recommend Atlantic Grill for Lunch and the view, but not for breakfast as the chef clearly takes short cuts or they just make up your plates from the buffet.
Definitely will be back. Soon. Great experience overall
The menu has expanded since the last time I was there and there was much more to choose from. Our waitress was very accommodating and explained some of the drinks. No frozen tropical drinks are available if they need a blender. Was rather surprised at that.
Always love the view!
The overall experience was good. We did have a problem finding our way from the parking garage. My guests are in their eighties and after many wrong turns and asking several people along the way and climbing many steps we finally arrived. The restaurant wasn't very busy but we waited a long time for our food. One order was brought out five minutes before the rest of the orders.
The food was delicious, the service was fantastic however, the food took almost 1 hour to come out.
We go for the third time since we moving to Palm Coast 2 month ago. The service still an issue , the food quality maintain mi standard, except this time I do not be impress by the Macaroni Lobster Dish.
For the price I still recommend a curving station or a cold cut table . We made a reservation for next week for 5 persons.
Wonderful food with a view of the ocean. We were visiting Palm Coast and chose this restaurant as our anniversary dinner. We were not disappointed. Enjoyed it so much that we went back 3 days later with friends. Typical country club setting. The bread served prior to the meal is so good we wanted another basket. Dinners enjoyed were filet, salmon and seared scallops and none of the entrees were a disappointment. Their crab bisque is absolutely wonderful. I highly recommend you visit Atlantic Grille and Tapas and also that you make reservations or show up early. Our server told us that by 6:30, the wait would be incredibly long if you do not have reservations.
Our dining experience was disappointing at best. We watched several tables seated after us receive water, bread and appetizers prior to us. Our order was incorrect. In fact, all of our dinner party received their meals except the birthday girl. The waiter started to walk away without even acknowledging that she did not have her salad. I would not suggest dining here.
Server was very nice. It just took forever to get our food.
Excellent food, very attentive service, no better view anywhere!
Service extremely slow, 2 dinners seemed like they were kept warm while the other steak was under cooked.
Kelly our waitress was outstanding she made our dinner very enjoyable,The hostess needs some training
Our Server Xavies was exceptional and the food was fabulous. It was our 4th time there and our parents 1st time. We took them to celebrate their 76th birthdays!
This is our favorite place to take company, especially ones we want to impress!
Great views, great food!
Great food. Great view. Great staff. Dined twice in one week. NY Strip was amazing. Salmon as well.
We enjoyed the view at Atlantic Grille. The food was slow being delivered and the orders were not correct.
27th Wedding Anniversary and we wanted to go somewhere special. I choose the Grille
cause of the beautiful view of the Ocean and the food is always great! Service was good and they even sent out a spevial desert on them to help us celebrate. We'll be back, thank you
The main dining room had a party of 16 or so at a long table which made them very loud in that room so we opted for the deck instead.
Jose was the server and he did an outstanding job.
I am a former Executive in Food and Beverage for different Corporations. Your food quality meet
mi expectation more variety for the Sunday Brunch be appreciate curving station for example.
The service when we come on Sunday 3/10 2019 be very poor ,we have a very good welcome for Nathalie
when we be sitting down at the table no one come to us, Nathalie again come to the table to se if some one come, I let her no one come to greeting us she recover the situation very quickly And the server come in to take us from that point . We made another reservation for the Sunday 3/17/2019 with a friend who own and Hotel in the British Virgin Island, we hope to have and outstanding service a that time.
Our reservation was made 2 weeks in advance. We reserved a window table. Upon arrival, told the host our name. Then the Host asked what our name was as if she wasn't listening to a word we said. Our table was half view half wall. Not the ocean view we asked for. Had to request to be moved to another table. Considering it was also told upon reservation that it was a birthday, no special attention was made to the fact. Waitress tried to be funny and was actually insulting. No one laughed but her. I can't even say the food was worth going back for, mediocre at best. Will not be returning here. There are far better places in town than this. Very disappointing considering this should be an upscale establishment. Not for the locals. Tourists only. We give it an F. Would not recommend.