The Loggia, a semi private room can accommodate 10 to 30 people. The Wine Room, a private room can accommodate 20 to 40 people. All menus customized to meet our client"s' needs. The main dining room can accomodate 60 to 70 people comfortably. We have an extensive wine list.View Private Dining Details
We have dined here from time to time but this time, the food was especially good and the menu offered interesting options. We were surprised that a prix fixe menu was offered for Valentine's week, not just Valentine's Day, and it was a very good value. Everything, from soup to dessert, was delicious, and the petite filet was one of the best we've encountered. Cocktails are overpriced, at $15, but are tasty. Service was attentive. There was a large, noisy group having a great time, which was good to see, but which made it very difficult to have a conversation. It would have been better if they had been seated elsewhere than in the main dining room.
My wife and I had a delightful Valentine Day dinner here. They had a special four course Valentine Day menu for $55 per person and every course was delicious. The wine list is fairly extensive and reasonable. When they didn't have the wine on the list that I wanted, our waitress made two suggestions at a lower price. I chose one of them and it was superb. All in all it was a delightful evening with superb food, service and wine. We definitely will be coming back!
Not impressed!! Overrated and overpriced for what they provide.
This was our first visit to this restaurant, and we had waited for over six months, as they were doing a renovation to the space. While the restaurant is in a rather non-descript brick building (with plenty of parking), once inside we were treated to a calm, beautifully decorated space. We were seated at a quiet table for two in a corner, which was wonderful, as about half an hour into our meal, a large group came in and so the decibel level increased dramatically. I had began my meal with a salad, followed by veal-stiffed ravioli. My husband had the blue crab crostini and then wild Alaskan salmon. We each had a dessert: lemon tart with fresh berries and a delicate apple cake with vanilla gelato. Our server, Giovanni , was attentive, friendly but not intrusive, and knew the menu and its preparation well. We would return here. One note of caution: the bill can run quite high if one is not careful, or if you need to watch your budget. They do have specials which are worth checking out.
The food was excellent. I thought the back ground music was ruining the good atmosphere.
Very nice as usual. Bit overpriced
Great meal. Recommend. Need to go back to hang at the bar (good for small crowd).
The garganelli with bolognese sauce was absolutely fantastic, will return again.
We looked forward to returning to this restaurant after a long hiatus due to their remodeling. Sadly, we’ve now removed it from our list of old standbys. In the past, we would tarry over the menu because everything sounded so good. This time, it took ages to decide because few items enticed us. What we finally ordered was good, but not the special birthday celebration we’d hoped for. Also, inexplicably, our waiter addressed almost all of his comments, menu explanations and queries directly to my husband, as if I weren’t even there. Too bad for the waiter, since I was the one “treating” for this birthday dinner and, thus, deciding on the tip.
Excellent place to take your wife, which is what I did.