Ash

4.5
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13 Reviews
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$31 to $50
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American
Ash is a fiery new dining concept by regionally acclaimed chefs Dan Jacobs and Dan Van Rite. Ash plays homage to simple, seasonal dishes and features a statement centerpiece hearth. Wood-fired dishes are shareable and paired with decadent sides. It’s a one-of-a-kind dining experience in Milwaukee’s most iconic hotel.

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Mon - Sat 5:00PM - 6:00PM

What 13 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.6
food
4.4
service
4.4
ambience
4.1
value
Noise · Moderate
94% of people would recommend it to a friend
5
4
3
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JB
Chicago
3 reviews
Dined 2 days ago
Overall5food5service5ambience5

Excellent food and service

TS
Birmingham
11 reviews
Dined 4 days ago
Overall4food4service3ambience5

We especially enjoyed the creamy spinach benedict. Potatoes had an interesting lavor we couldn’t place. We sat out at a table in the lobby area where it was quieter.

DS
Milwaukee
3 reviews
Dined 5 days ago
Overall5food5service4ambience5

Celebrating my birthday with friends. Had dinner it was excellent. The side portions are single portions not really family style. For my birthday dessert they brought out brownie ice cream dish. It was wonderful.

s
Denver
7 reviews
Dined 5 days ago
Overall5food5service5ambience5

We were really surprised at how much we liked Ash. Our waitress was super friendly and warm, and the food was outstanding. It was fun for my daughter to sit near the fire and watch the food being prepared.

JN
Denver
2 reviews
Dined on November 2, 2019
Overall4food5service5ambience3

Fabulous food! All the servers were nice. And patient! It was very warm in the restaurant, so we switched around a bit, before settling on stools at the bar for dinner. We could have had a twotop, but they were too close together. The bar was perfect! Remember to dress in layers, that way you can peel off clothes if the fire is too hot. I will dine there again!

AF
Des Moines
1 review
Dined on October 30, 2019
Overall2food4service1ambience2

The service was horrible. The steak and sides came out cold. Dessert waffle was hard. Asked for no caffeine dessert drink and they brought out a drink full of caffeine. They charged up $18 for a mix drink with Makers Mark.

JM
Milwaukee
2 reviews
Dined on October 27, 2019
Overall5food5service5ambience5

Our server was PHENOMENAL. Most amazing and personable personaility I've ever experience at a restaurant. She expressed she was new and still learning but we just LOVED her!!!

GH
Charleston
22 reviews
Dined on October 26, 2019
Overall2food2service3ambience1

Very mediocre, Dan and Dan are definitely over extending themselves. So loud we couldn’t even have a conversation.

WA
Milwaukee
9 reviews
Dined on October 24, 2019
Overall5food5service5ambience5

Excellent food and great service. Wonderful waitress who was attentive and made great recommendations for a restaurant that has only been open for a week.

G
Milwaukee
94 reviews
Dined on October 22, 2019
Overall5food5service5ambience5

Great new restaurant with interesting menu and great service

OT
Denver
7 reviews
Dined on October 19, 2019
Overall3food2service4ambience3

The food was just not great. My biscuits were chewy, not fluffy. The gravy was almost chemical in flavor. The brunch menu was basic, which is fine if the food is amazing. No brunch cocktails, just mimosas and bloodies. Underwhelmed.

OT
Chicago
2 reviews
Dined on October 18, 2019
Overall5food5service5ambience5

Unbelievable experience. Everything is top notch. Chefs VanRite and Jacobs have another winner here. The open fire cooking is a sight to behold and the results will blow you away.

B
Milwaukee
24 reviews
Dined on May 20, 2019
Overall5food5service5ambience5

Great !!!!!!!