Dinner
Salads/Appetizers
Caesar SaladUS$ 20,00
Crisp romaine lettuce topped with crunchy croutons, and classic Caesar dressing.
Tabbouleh SaladUS$ 22,00
A refreshing blend of bulgur wheat, parsley, diced tomatoes, and a zesty lemon dressing.
Cyprus SaladUS$ 23,00
Peppery arugula tossed with mixed berries, toasted nuts, parve cheese, and our house-made signature dressing.
Crispy Eggplant SaladUS$ 24,00
Golden-fried eggplant glazed with sweet chili sauce, garnished with fresh cilantro and aromatic herbs.
Classic Garden SaladUS$ 19,00
A vibrant mix of crisp cucumbers, ripe tomatoes, bell peppers, and fresh greens, finished with a light dressing.
Beef CarpaccioUS$ 26,00
Thin slices of beef topped with arugula, truffle oil, and a Dijon mustard vinaigrette.
Meze PlatterUS$ 32,00
Hummus, baba ganoush with vegetables, baba ganoush with tahini, roasted red pepper and olives.
Beef TartareUS$ 34,00
Hand-cut beef tossed with truffle oil, marinated onions, and pickled wild mushrooms.
CevicheUS$ 26,00
Citrus-marinated yellowtail, finished with vibrant flavors and a refreshing zest.
Chicken Liver PâtéUS$ 28,00
Chicken liver pâté with cranberry sauce and beet gel served on brioche with orange slices.
Braised Beef TongueUS$ 32,00
Tender beef tongue simmered in a rich jus, topped with mustard and a crispy olive crumble.
Seared SweetbreadUS$ 32,00
Delicately seared sweetbread paired with smooth house-made hummus.
Crispy Jerusalem ArtichokeUS$ 19,00
Golden crispy Jerusalem artichokes served with creamy aioli.
Lamb KebabUS$ 25,00
Juicy chopped lamb kebab in a wrap.
Grilled Lamb TacoUS$ 29,00
Soft corn tortilla filled with tender, flavorful lamb and crispy toppings.
Lamb RibsUS$ 28,00
Grilled lamb ribs infused with fragrant herbs, fresh cilantro, and fresh onions.
Handmade DumplingsUS$ 28,00
Traditional lamb or beef dumplings, served in rich tomato sauce.
Seared Surprise SteakUS$ 34,00
A tender cut of steak, seared to perfection and paired with velvety house-made hummus.
Main
Lamb ShankUS$ 85,00
Tender, slow-braised lamb shank simmered in its own juices with red wine reduction, served with creamy mashed potatoes.
Braised Beef RibsUS$ 89,00
Fall-off-the-bone beef ribs in a deep red wine sauce, served with polenta, celery root foam, and grilled mushrooms.
Seared Duck BreastUS$ 89,00
Perfectly seared, slow-cooked duck breast finished with pumpkin purée and cranberry demi-glace.
Beef WellingtonUS$ 95,00
Tender beef wrapped in golden puff pastry with spinach and mushroom duxelles, finished with a rich demi-glace sauce.
Chilean Sea BassUS$ 78,00
Oven-roasted Chilean sea bass with silky cauliflower purée, white asparagus, and cashew emulsion sauce.
Baked BranzinoUS$ 46,00
Delicately baked branzino topped with tomato concassé and served with blanched vegetables.
Salmon FilletUS$ 45,00
Pan-seared salmon fillet served with creamy mashed potatoes and a smooth pumpkin purée.
Baby ChickenUS$ 38,00
Juicy grilled baby chicken, served with rice, onions, and bold red sauce.
Prime Beef BurgerUS$ 47,00
In-house ground beef burger served with lettuce, tomato, red onion, pickles, and fries.
Chicken FilletUS$ 43,00
Juicy grilled chicken fillet served with creamy mashed potatoes and a delicate mushroom veloute.
Fettuccine BologneseUS$ 38,00
Traditional pasta dish with rich, slow-simmered meat ragù.
Fettuccine with VegetablesUS$ 32,00
Fresh fettuccine tossed with white asparagus, mushrooms, cherry tomatoes, zucchini, and crispy snow peas.
Soup
French OnionUS$ 22,00
Soup of Day
Steaks
Lamb ChopsUS$ 95,00
Juicy, herb-crusted lamb rack, grilled to perfection and served with creamy mashed potatoes.
Rib Eye Bone-In Steak 24ozUS$ 110,00
Classic bone-in ribeye, richly marbled and flame-grilled for a tender, juicy bite.
Tomahawk Steak 32ozUS$ 175,00
Massive bone-in ribeye with bold, smoky char and deep, beefy flavor.
Ribeye Steak 16oz (Boneless)US$ 95,00
Boneless ribeye, expertly grilled for full flavor, and melts in your mouth with tenderness.
Hanger Steak 10ozUS$ 74,00
Lean and flavorful cut, prized for its tenderness and robust flavor, served with chimichurri sauce.
Skirt Steak 10ozUS$ 75,00
Thin, well-marbled steak seared to perfection, delivering bold flavor and a satisfying bite.
Sides
Mashed PotatoesUS$ 13,00
Fried Potatoes with MushroomUS$ 15,00
Cauliflower PureeUS$ 13,00
Truffle FriesUS$ 13,00
Crispy fries, tossed in truffle oil.
Steamed RiceUS$ 13,00
Vegetable SauteedUS$ 13,00
Sauteed SpinachUS$ 13,00
