Aroma Osteria

Antipasti

• ArancineUSD 12.00

  Traditional Neapolitan Rice Balls with Mortadella, Sweet Peas & Smoked Mozzarella

• Cozze al TrebbianoUSD 13.00

  P.E.I Mussels Steamed with Olive Oil, Garlic, Trebbiano & Fresh Herbs

• Mozzarella di Bufala con ProsciuttoUSD 16.00

  Imported Fresh Buffalo Mozzarella Paired with Prosciutto di Parma & Roasted Red Peppers

• Polpo alla BraceUSD 19.00

  Grilled Mediterranean Octopus with Braised Cannelini beans, Arugula, Celery & Homemade Spicy Salsa Calabrese

• Portabella ArostitaUSD 12.00

  Roasted Portabella Mushroom with Fresh Ricotta, Aged Prosciutto di Parma, Fresh Basil & Balsamic Reduction

• Carpaccio di Manzo TartufatoUSD 14.00

  Thinly Sliced Rare Beef with Arugula, Parmigiano Reggiano & White Truffle Aiioli

• Fritto di CalamariUSD 14.00

  Golden Fried Fresh Calamari Served with a Spicy Tomato-Basil Sauce

• Tagliere di Salumi e FormaggiUSD 25.00

  Italian Cheeses and Charcuterie Board

Insalate

• CampoUSD 9.00

  Mixed Field Greens, Red Onions & Tomatoes Tossed in a House Vinaigrette

• Insalata di Funghi e RughettaUSD 12.00

  Roasted Wild Mushrooms, Arugula, Radicchio & Farro, Drizzled with White Truffle Oil & Shaved Parmigiano Reggiano

• Carpaccio di Barbabietola Rosso e GialloUSD 12.00

  Roasted Red & Yellow Beet Carpaccio with Arugula, Aged Ricotta Salata & Toasted Pistachio From Bronte

• CesarinaUSD 10.00

  Hearts of Romaine Lettuce, Ciabatta Croutons, Tossed in an Eggless Caesar's Dressing with Shaved Parmigiano Reggiano

Panini

Panini are Served with the Choice of Homemade Potato Chips or Mix Green Salad

• Panino al ProsciuttoUSD 13.00

  Prosciutto di Parma, Fresh Mozzarella, Plum Tomatoes & Fresh Basil

• Panino con PolloUSD 12.00

  A Grilled Breast of Chicken, Fresh Mozzarella & Roasted Peppers with a Touch of Pesto

• Panino con Caponata e MozzarellaUSD 12.00

  Fresh Mozzarella, Caponata & Fresh Basil

• Panino con "Sasicce e Friarielli"USD 12.00

  Grilled Fennel Sausage with Broccoli Rabe & Sun-Dried Tomatoes

Primi

• Cavatelli All'amatricianaUSD 16.00

  Homemade Cavatelli Tossed in a Spicy Tomato Sauce, with Pancetta, Onions & Pecorino Romano

• Paccheri alla GenoveseUSD 17.00

  Artisanal Paccheri From Gragnano Tossed with Nature Veal & Vidalia Onions Sugo, Finished with Parmigiano Reggiano

• Spaghetti alle Vongole MacchiateUSD 17.00

  Spaghetti with Baby Clams Steamed in Olive Oil, Garlic, & Light Tomato Sauce

• Orecchiette RusticheUSD 16.00

  Orecchiette with Fennel Sausage, Broccoli Rabe, Sun-Dried Tomatoes, Olive Oil & Garlic

• Agnolotti ai Funghi PorciniUSD 17.00

  Ricotta & Mushroom Filled Ravioli in a Creamy Porcini Sauce Drizzled with White Truffle Oil

• Rigatoni alla NormaUSD 16.00

  Rigatoni Tossed in a Light Tomato-Basil Sauce with Eggplant & Aged Ricotta Salata

• Farfalle DelizioseUSD 16.00

  Bow-Ties in a Cream Sauce with Prosciutto, Wild Mushrooms, Sun-Dried Tomatoes & Walnuts

• Gnocchetti al Ragú di MaialeUSD 16.00

  Homemade Potato Gnocchi Tossed in a Savory Pork Ragú Finished with Parmigiano Reggiano

• Malloredus all LimoncelloUSD 16.00

  Petite Shell Pasta From the Island of Sardinia Tossed with American Shrimp & Sweet Peas in a Limoncello Cream Sauce

• Linguine al Sapore di MareUSD 18.00

  Linguine with Clams, Mussels, Shrimp, Bay Scallops & Calamari in a Light Tomato Sauce

Secondi

• Cotoletta con CesarinaUSD 16.00

  Pan Fried Parmigiano & Bread Crumb Encrusted Breast of Chicken Topped with Caesar Salad

• Pollo al GorgonzolaUSD 16.00

  Breast of Free Range Chicken, Laced with Imported Gorgonzola Sauce

• Salmone alla GrigliaUSD 17.00

  Grilled Faroe Island Salmon Served Over an Arugula & Plum Tomato Salad

• Costoletta di Maiale con Peperoni AgrodolciUSD 16.00

  Pan-Seared Pork Chop with Spicy Sweet & Sour Vinegar Peppers

• Branzino alla Brace

  Marinated & Grilled Fresh Filet of Imported Mediterranean Branzino

  • Market Price

Contorni

• Caponata alla SicilianaUSD 9.00

  Sicilian Style Sweet & Sour Vegetables Stew

• Broccoli di Rapa in PadellaUSD 10.00

  Broccoli Rabe Sautéed in Olive Oil, Garlic & Chili Peppers

• Piselli in UmidoUSD 9.00

  Tender Sweet Peas Sautéed with Prosciutto, Onions & Fresh Herbs

• Funghetti TrifolatiUSD 9.00

  Assorted Mushrooms Sautéed in Olive Oil, Garlic & Fresh Herbs