For those special occasions, Morton’s The Steakhouse offers luxuriously appointed private dining rooms and group dining accommodations. Our expert staff is dedicated to helping you plan the perfect event – whether it’s a business meeting or a birthday celebration.View Private Dining Details
Very nice place. Excellent steaks but just not worth the money unless you are on an expense account or are wealthy. As a special occasion event dinner it’s just not special enough either.
Food was sub par compared to the price.
Server was slow.
Kids running around screaming.
I would not recommend this place nor will I be returning.
excellent food, we were seated right away, wine list was excellent. service was good but wish our waiter would have told us if interested to order the Souffle early it takes 40 minutes and we could not wait we had plans. We really wanted that dessert.
Delicious food! Great way to end a night.
Came here for Valentines day around 9 PM. Expected to have delays because its a busy day. Bf ordered 14 oz bone in steak medium rare and it was overcooked. I ordered 6 oz filet medium rare and it was perfect. Waited a while for waiter to come back around so bf can send back steak, we hate doing that but there was no way he could eat that for what hes paying. Waiter was great, sends back steak, brings new steak 15 minutes later. It was medium rare but parts were still cold. At this point, bf is hungry, its almost 10:30, he eats the steak. We ordered lobster, that was awesome. Ordered lobster mac and cheese and that was so-so. Ordered lobster bisque, bf thought it was great, i thought it was bland. All in all, would probably not come back if Ruths or Mastros had openings. Wasnt an extraordinary experience and nothing to write home about.
Everything was good, but I believe it’s too expensive. I have had same quality of food a lot less expensive.
Morton’s is consistently good. Steaks are prepared as ordered, and their fresh bread is terrific. Baked potato is HUGE, so plan to share. I enjoyed the chop salad and my husband was very pleased with the crab cakes.
Food was great as usual but service was a bit slower than normal.
Have been there so many times such a great experience. The gold pineapple drink as well as the winter sangria were amazing. This was hopefully an off night for them. For the almost $500 dinner, poor service. Waiter got the order wrong. Left off a soup. One salad was wrong. Steak was a bit over cooked. Cream spinach was cold.waiter did not ask if we wanted another drink. No one came to fill our water glasses again until the dishes were cleared. Again hope this was just an off night.
While the overall experience was positive, I thought the service was the worst I had ever received there. Brought a bottle from my cellar and bought a bottle of sparkling wine there. Other than kindly decanting the bottle and the first pour of the sparkling, the rest of the wine during the entire meal was poured by me.
As usual, an enjoyable experience with good friends and yummy food and excellent wine.
Horrible food and horrible service today
very good steakhouse in all respects; I wish they would have a choice of sauces with the steak. My filet was served plain and I used A1 sauce to give it more flavor.
We went for Dine LA restaurant week. Very nice lunch menu with appetizer, entree and dessert. The baked onion soup was excellent and the rib eye was very good albeit a bit fatty. All in all it was a great lunch.
Apathetic service by a waiter who seemed as if he would have rather not been there. Three times dishes were served to the incorrect diner. Steaks had to be returned to be cooked as per our order. Side dishes weren't taken back with the steaks, so when the steaks were brought back, the sides were no longer hot. In my opinion, the overall quality level of Morton's has declined noticeably since being purchased by a large restaurant group which operates mostly lower level restaurants. This is the third time the Burbank location has been an unsatisfactory experience. I won't be back.