Ardyn

4.5
12 reviews
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$31 to $50
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American
Helmed by chefs Ryan Lory and Adam Bordonaro, Ardyn is a new American Restaurant where fresh ingredients are at the forefront of modern techniques. An intimate dining room with an open view to the kitchen and chefs counter set back into the space will offer seasonal small plates and large format dishes a la carte.

In the front, a lively bar and lounge will serve bespoke and seasonal cocktails, wines, and craft beer.

What 12 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.5
food
4.6
service
4.6
ambience
3.9
value
Noise · Moderate
86% of people would recommend it to a friend
5
4
3
2
1
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GB
New York Area
1 review
Dined 4 days ago
Overall 5food 5service 5ambience 5

Great place if you like Tapas and like to share. Service was fantastic! I've already recommended it to NYC and International friends who frequent the City... Congratulations!

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OT
New York Area
4 reviews
Dined 5 days ago
Overall 5food 5service 5ambience 5

The food was exceptional and rendered us speechless. I cannot wait to dine at Ardyn very soon! You will not be disappointed!

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TG
Dallas
20 reviews
Dined on April 13, 2019
Overall 5food 5service 4ambience 5

Amazing amazing new spot. Chef and Maher are great. Food is very special. Going back a second time in under 1 week. That good!!!

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a
New York Area
3 reviews
Dined on April 12, 2019
Overall 1food 2service 2ambience 2

teeny tiny portions and humungous prices
food not great enough to warrant the price
tiny tables no room
too dark too loud

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R
New York Area
16 reviews
Dined on April 10, 2019
Overall 5food 5service 5ambience 5

Up there with the best food I have ever had. All of the fish dishes we had were perfect.

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OT
New York Area
1 review
Dined on April 4, 2019
Overall 5food 5service 5ambience 5

Amazing!
From food to service, everything was perfect!

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AS
New York Area
12 reviews
Dined on April 4, 2019
Overall 5food 5service 5ambience 5

Everything was sublime. I wouldn't change a thing. From the hunter green, arboreal design, to the almost primitive clay dishes, to the uncomfortably good cocktails, and the fantastic dishes I got to see prepared in front of me, I loved everything and can't wait to return.

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E
1 review
Dined on April 2, 2019
Overall 5food 5service 5ambience 5

Consistently awesome food and cocktails. Great spot for drinks at the bar or small plates in the dining room. A great go-to for a delicious meal and fun vibe.

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OT
New York Area
1 review
Dined on March 23, 2019
Overall 5food 5service 5ambience 5

Unbelievable food, decor, and overall experience. Will definitely be back.

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L
New York Area
7 reviews
Dined on March 21, 2019
Overall 4food 4service 5ambience 5

Birthday Dinner

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OT
New York Area
23 reviews
Dined on March 19, 2019
Overall 2food 2service 3ambience 4

The portions are so small... the raw fluke and scallop appetizers are literally like japanese sashimi for $20 each... the main dishes (not the ones to share like duck or steak) chicken (4 tiny pieces) and fish for $30 each do not come with any vegetables or proteins... have to order sides (another $10) ....food taste ok n fresh as its farm to table.... no bread available.... deserts underwhelming.... after finishing need to have more food at home....
The restaurant is better off to add some vegetables/rice/potatoes to the main dish and raise price to $37 so that guests are not hungry
Ambiance pretty but with so many other better restaurants in neighborhood won’t go back

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LH
New York Area
2 reviews
Dined on March 9, 2019
Overall 5food 5service 5ambience 5

Desserts not commensurate with rest of the meal. Music earsplitting

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