AQUAGRILL

Exotic Seafood

Oyster and Clam Raw Bar Selections Listed with Today's Specials

• Aquagrill's Famous Seafood Plateau

  A two tier seafood medley of oysters, clams, shrimp, periwinkles, mussels and lobster - some items served raw

  • Priced Daily

• Aquagrill's Famous Seafood Plateau Royale

  The ultimate mix of seafood delicacies and decadence including lobster, crab claws and other treats - some items served raw

  • Priced Daily

• Fresh Maine Sea UrchinUSD 16.00

  with Shaved Scallions and Citrus Soy

• Fresh Maine PeriwinklesUSD 15.00

  with Lemon Aïoli

• Aquagrill Caviar

  with Warm Buckwheat Blinis and Crème Fraîche, American Royal Sterling

  • American Royal SterlingUSD 105.00
  • European OsetraUSD 195.00

• Chilled Fresh Maine Jonah Crab Claws

  with Jicama-Jalapeño-Pineapple Slaw and Dijon Mustard Sauce

  • per clawUSD 8.50

Soup & Chowder

• Manhattan Clam ChowderUSD 12.00

• Billi Bi French Mussel SoupUSD 12.50

  with Saffron, Cream and Potatoes

Appetizers

• Roasted Peekytoe Crab Cake NapoleonUSD 19.00

  with Sundried Tomato Oil

• Crispy Casco Bay Cod CakesUSD 16.00

  with Chorizo, Arugula Salad, Lemon Zest and Aged Balsamic Vinegar

• Spicy Tuna TartareUSD 20.50

  with Cucumbers, Ruby Flying Fish Roe and Crispy Taro Chips in a Thai Vinaigrette- served raw

• Roasted Peekytoe Crabcake NapoleonUSD 19.00

  with Sundried Tomato Oil

• Peppered Tuna CarpaccioUSD 19.00

  with Avocado, Lemon and Roasted Bermuda Onions - served raw

• Maine Lobster Salad

  with Avocado, Ruby Grapefruit and Champagne Vinaigrette

  • Market Price

• Warm Octopus SaladUSD 19.50

  with Roasted Peppers and Peppercress in a Roasted Onion Vinaigrette

• Mesclun SaladUSD 10.50

  with Sherry-Shallot Vinaigrette and Pear Tomatoes

Chef's Classics

• Grilled Atlantic SalmonUSD 32.50

  with a Falafel Crust, Cucumbers, Tomatoes in a Lemon Coriander Vinaigrette

• Grilled Yellowfin TunaUSD 34.00

  with Crispy Jasmine Rice Cakes and Wok Seared Vegetables in a Ginger Peanut Sauce

• Mushroom Truffle Crusted Casco Bay CodUSD 34.00

  with Wild Mushroom Ravioli, Roasted Hen of the Wood Mushrooms and Creamed Spinach in a Mushroom Truffle Sauce

• Grilled Mediterranean BronzinoUSD 32.50

  with a Sesame-Cucumber Salad, Sautéed Bok Choy, Roasted Scallions and Shiitake Mushrooms in a Sesame Vinaigrette

• Seared Diver Sea ScallopsUSD 33.00

  with Peekytoe Crabmeat Risotto and Sugar Snap Peas in a Tomato Shellfish Emulsion

• BouillabaisseUSD 34.50

  with Poached Cod, Shrimp, Mussels, Clams and Scallops in a Garlic Saffron Tomato Broth

• Miso Glazed Chilean Sea BassUSD 37.00

  with a Korean Kimchi and Twice Cooked String Beans in a Wasabi-Miso Sauce

• Something VegetarianUSD 32.00

  A Big Plate of Little Tastes

A La Carte

Simply Yet Deliciously Prepared With Your Choice of Accompaniments

Grilled, Poached or Roasted*

• Atlantic SalmonUSD 24.50

• Casco Bay CodUSD 24.50

• Diver Sea ScallopsUSD 26.00

• Yellowfin TunaUSD 26.50

• Mediterranean BronzinoUSD 26.00

• Chilean Sea BassUSD 32.50

• Free Range ChickenUSD 23.00

• Dry Aged NY Strip SteakUSD 54.00

• Poached Lobster

  • Market Price

Side Offerings

• Sautéed SpinachUSD 8.50

• Steamed VegetablesUSD 8.50

• Steamed Snow PeasUSD 8.50

• Grilled AsparagusUSD 9.00

• Jasmine Rice CakesUSD 9.00

• French FriesUSD 8.50

• Roasted Potato HashUSD 9.00

• AG KimchiUSD 8.50

• AG HummusUSD 8.00

• Boiled New PotatoesUSD 8.50

• Mashed PotatoesUSD 8.50

• Soft Truffle PolentaUSD 10.00

• Creamed SpinachUSD 11.00

• Roasted Baby ArtichokesUSD 15.50

• Sautéed Wild MushroomsUSD 16.00

• Peekytoe Crabmeat RisottoUSD 19.00

• Sesame Cucumber SaladUSD 8.00

Desserts

• Roasted Caramelized GrapefruitUSD 12.00

  with Grapefruit Sorbet

• Coconut Panna CottaUSD 11.50

  with Mango, Pineapple and Papaya and Passion Fruit Sauce

• Chocolate Crusted Deep Dish Walnut PieUSD 12.50

  with a Chocolate Ganache Topping and Vanilla Ice Cream

• Warm Peppered Pear TatinUSD 13.50

  with Crème Fraîche Ice Cream and Caramel Sauce

• Warm Apple TartUSD 13.50

  with Cinnamon Ice Cream and Caramel Sauce

• Prune Armagnac Crème BrûléeUSD 12.00

  with Orange Lace Tuile

• Assortment of Aquagrill'sUSD 11.00

  Freshly Made Sorbets or Ice Creams

• Chocolate Tasting PlateUSD 14.00

  with Warm Chocolate Cake, White Chocolate Mousse and Milk Chocolate Ice Cream

• Fresh Fruit Selection

  • Market Price

Dessert Libations

• AquanogUSD 14.00

• Godiva Chocolate MartiniUSD 15.00

• Pyrat Aged Rum XO ReserveUSD 14.00

  Snifter or Rocks