Apron

4.3
69 reviews
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$31 to $50
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Mediterranean
Top Tags:
  • Business Meals
  • Good for a Date
  • Scenic View
Our signature restaurant, Apron features innovative seasonal dishes for breakfast, lunch and dinner, presenting an inspired take on Mediterranean cuisine. Boasting 100 total seats, guests of Apron will enjoy a highly personalized experience reflective of the thoughtful service provided at Solís Hotels and Resorts destinations worldwide.

Guests may also enjoy hand-crafted signature cocktails at our rooftop haven, Overdrive Lounge – perfect for relaxing and recharging after a long flight or a day on the neighboring Porsche Experience Center handling course. Seating is first come first seated for OverDrive.

Guests of the open-air, eighth-floor lounge will also be privy to panoramic views of the action taking place at the Porsche Experience Center handling course and the captivating runways of Hartsfield-Jackson Atlanta International Airport.
Dining Style
Casual Dining
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Cuisines
Mediterranean
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Hours of operation
Daily:
Breakfast: 6AM-1030AM
Lunch: 11AM-3PM
Dinner: 5PM-11PM
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Phone number
(470) 466-3330
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Derrick Green
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Parking details
Restaurants validate parking with receipt.
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Entertainment
Live Entertainment 5-8pm, every Thursday, Friday, and Saturday at our rooftop lounge OverDrive. (exceptions during holidays)
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Outdoor dining, Outdoor Smoking Area, Private Room, Wine
What 69 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3based on recent ratings
4.1
food
4.3
service
4.3
ambience
3.9
value
Noise · Quiet
88% of people would recommend it to a friend
5
4
3
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5.0Dined 3 days ago

Great service in a town that can struggle to find good staff!

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5.0Dined 5 days ago

Agnes was superb. Service was over the top. The food was exceptionally flavored just right

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5.0Dined on August 4, 2018

Open Table changes it's rules
I should not have to opt in to get my 100 points REALLY. I dined I earned my 100 points!

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4.0Dined on July 29, 2018

Service was excellent but the food was not that good. The steaks were over cooked and not seasoned and the vegetables were burnt. My fish was fantastic seasoned to perfection.

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5.0Dined on July 28, 2018

Stafford, our server was great and the staff was very friendly. Thanks for making our visit memorable!

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5.0Dined on July 24, 2018

We had a very good experience . Our server was great and our food was very good.

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4.0Dined on July 23, 2018

we really enjoy eating lunch at Apron -except the kitchen seems slow and it takes a long time to get out meal. We can't go there unless we have at least 90 minutes for lunch, so we don't eat there as much as we would like to.

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1.0Dined on July 22, 2018

Worst dining experience. Our female server had the NERVE to ask for a slice of the birthday cake. We gave it to her - appalled to say the least - but wondered why would an employee of the restaurant even ask that?

The server disappeared repeatedly and we were told that she was "in dispose", whatever that meant. They were out of one of the popular dishes - branzino - as well as the octopus appetizer. The Greek Salad tasted rancid, the crab cake was a 3 out of 10 and the steak, despite being requested as medium, came out as well done and had to be recooked. The restaurant was empty. Now I know why. Back to 356. Never again at this one in the Solis Hotel. They need to CLOSE THIS ONE AND START OVER.

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4.0Dined on July 20, 2018

Surprising find. Food was very good. Unusual sides and the service was excellent!

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5.0Dined on July 18, 2018

What a great addition to the Hapeville area. Situated right next to the Porsche headquarters and to Hartsfield Atlanta international airport you can see planes come in and Porsche soon bye. I highly recommend.

Situated right next to the Porsche headquarters and to Hartsfield Atlanta international airport you can see planes come in and Portia zoom bye. I highly recommend.

The rooftop bar is the bomb!

Kimy Stewart
Atlas South Estate Sales

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3.0Dined on July 17, 2018

Not quite there. Apron clearly has aspirations of being a very good restaurant and the menu is strong, and service is good. But my wife’s lamb was over-cooked a lot and my steak was a bit over-done. The mashed potatoes had been sitting too long and had developed a skin. The Brussels sprouts were the surprising highlight of my meal. Oh- the bread was quite good. I will say that the breakfast they produced for room service were exceptionally good!

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5.0Dined on July 14, 2018

This was a wonderful experience for our anniversary.

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5.0Dined on July 11, 2018

Service is great. Waitresses have always been very attentive. The crab cakes were very bready and there was too much sauce with my fish so that's why I didn't give five stars. My friend got the beef pappradeli and loved it.

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5.0Dined on July 5, 2018

I stumbled across this place online when someone else posted about it. I wasn't even aware that they had built a hotel on the Porsche Experience campus... let alone added another restaurant and a rooftop lounge.
I made reservations online because I wanted to make sure there would be no issues with seating. I pulled up and was somewhat confused by the parking but valet is recommended.

Upon entry into Solis (which is where the restaurant is housed), I was thoroughly impressed. The decor was absolutely chic and beautiful filled with hues of teal and champagne. The front desk staff greeted me and were very engaging. Walked into Apron and the decor did not disappoint. It looks amazing. For a picky eater like me... the menu didn't offer much selection since I do not eat seafood. However, LET ME TELL YOU... I ordered the Caesar salad minus the anchovies and I substituted the normal dressing for white vinagrette (mouth waters). Hands down, best salad I ever had in my entire life. For my entree, I had the NY Strip accompanied with brussel sprouts and brown butter mashed potatoes. I need you all to hear me as I type this...this steak can definitely compete with any of the true steakhouses in Atlanta. Everything on the plate was scrumptious. If it wasn't country to lick the plate, I probably would have LOL! The chef came out to greet us and thank us for coming out. That is something I can surely appreciate. My server was awesome too. I cannot recall his name but wait ... I still have the receipt. FOUND IT! His name was Whitfield. Loved him! Will return and ask for him by name. He was helpful with answering my questions and he is the reason I decided to try sprouts for the first time ever in life. THANKS Whitfield!!

Bottom line... GO! You will be glad you did. Oh and the rooftop has live music on certain nights... GO! Why are you still here reading this? You should be on your way to Apron! :)

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5.0Dined on June 18, 2018

The food was delicious, and our server was wonderful. She truly knew the menu and went out of her way to explain everything to us. Prompt service, and we'll be using it again for dinner!

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5.0Dined on June 17, 2018

What a nice dinner for Fathers Day. Reservation was easy on OpenTable and the place was deserted. Osso Bucco was special. Sea bass was exceptional. Angus burger is huge but missing something (as good as the sauces on the other items were in surprised there wasn’t something on the burger.) Best of all was our server Agnes who had that rare blend of personality and professionalism. Highly recommended.

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4.0Dined on June 17, 2018

Father’s Day

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5.0Dined on June 16, 2018

LOVE THE SERVICE!!!!!!!! VERY FRIENDLY! I was really impressed with the Helpfulness and a food!

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3.0Dined on June 11, 2018

Went for a business lunch for our first visit. Only 2 tables seated in the restaurant, no hostess and the two servers appeared unorganized. Service got better, however it wasn’t pretty off the start. Food was hot and enjoyable. The calamari appetizer was cooked perfect and delicious. Worth a second try.

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3.0Dined on June 8, 2018

My husband and I stayed at Solis hotel for 2 nights for the 70 th Anniversary of Porsche. For convenience sake, we ate at Apron one night. Menu had some options for me as I am a very picky eater. I do not live in ATL so the prices were very high for me compared to what I'm used to paying. We spent about $100 for a meal with 2 alcoholic drinks, included was 1 appetizer. I've spent $100 at better fine dining restraurants. If your staying at the hotel and don't want to drive this place is an option. We preferred the Overdrive Lounge upstairs. The food was rather bland. I had the chicken, and the best thing on the plate were the carrots. Just flavor wasn't there for me. Things were cooked properly and hot. Cocktail menu could be more expansive. My husband had the trout and he did enjoy it. So overall, expensive and food was ok. Note, plates are not oversized, which I like. I could finish my whole plate and it feel like I'm going to explode. We had the hummus app which was pretty good.

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4.0Dined on June 3, 2018

Ask for Agnes! She was an incredible server—knowledgeable and funny.

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5.0Dined on June 2, 2018

Had a awesome time. Customer service was AWESOME... Janell was the Best Hostess... Very great.

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5.0Dined on May 30, 2018

Great atmosphere and service out of this world.... but the food was bland and no flavor. I order the lamb and it was tough and the portion was small. My co-workers ordered the ribeye steak and they all say it was flavorless with an odd tasting sauce and the mash potatoes were sour.

I would only go back for cocktails... the Carl Graff Riesling was AWESOME!

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4.0Dined on May 30, 2018

Personable staff with excellent service. Menu has nice variety. Good variety on beer, wine, and spirits. Even have local brewery offering. Gnocchi very good. Steak very good. Mango sorbet amazing. Carbonara was sent back.

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3.0Dined on May 19, 2018

The food was just average. Our server was pleasant. Not busy for a Saturday night. Really liked the rooftop bar Overdrive better.

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3.0Dined on May 19, 2018

I expected a better food selection and option to some alter ingredients and not a prepackaged meal as one would expect from a chain restaurant. My companion stated that the steak was fair but was also had higher expectations. The appetizers were good, and the atmosphere was good. I would recommend only for the view and the experience, not for the food.

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4.0Dined on May 15, 2018

Went to the restaurant based on prior reviews and glad we did. The restaurant was not crowded and we were seated at once. Our server was very pleasant and attentive. The decor was nicely done and the food was excellent. Portions were not too large. Will definitely go back.

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4.0Dined on May 12, 2018

My first time at the restaurant and I was very pleased. The staff exhibited great customer service,. They were very accommodating , pleasant, and helpful. We loved our seating for seven and the view of plane landings kept my nephew entertained. I will visit again as the patio seating looked very inviting.

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5.0Dined on May 12, 2018

Great food and service!

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5.0Dined on May 6, 2018

Great late night find! Had the Bronzino and it was delicious. Lauren W. Is one of the best bartenders I have had. Extremely personable and an asset to the restaurant. I was planning to order food to go but Lauren was the reason we decided to stay and sit at the bar. We ended up staying for almost 2.5 hours. I would definitely return next time I’m in ATL.

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5.0Dined on May 1, 2018

Really enjoyed our visit to Apron. The service was very good, and the menu varied, beautifully presented and well balanced. The crab cakes were delightful as was the mushroom and cauliflower risotto.

Valet parking outside the hotel but is complimentary (tip of course :) ) if you use the restaurant.

Will definitely return!

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3.0Dined on April 30, 2018

I love their Shrimp Cobb salad, the presentation is wonderful and the fried avocado is very good.
my only complaint is how slow the kitchen is - when you have a limited time for lunch the slow service is a deterrent.

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3.0Dined on April 22, 2018

The food at Apron was outstanding but they have to hire and train good waiters, set a service standard that is comparable to the restaurants with which they are competing, and get their kitchen operation up to speed. I would try them again in a month or two when, hopefully, they've got their act together. The food was good enough to earn them another try. I really want to see this place be successful!

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5.0Dined on April 20, 2018

It was wonderful! TJ was our server. He was patient, funny, knowledgeable of the menu, and seemed happy to be there. We will be back!

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3.0Dined on April 19, 2018

The food was tasty. The noise level was horrendous. They need to do something about the bar noise. We had to yell at each other across our table. I wouldn’t eat here again because of the horrible acoustics.

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5.0Dined on April 13, 2018

Food was great, service from Agnes was outstanding! It was loud because of the planes taking off, but we ate outside. Definitely recommend!

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5.0Dined on April 13, 2018

We needed a quick bite near the airport and this popped up as highly rated. It was a very cool find.....right next to the Porsche experience. I'd been in Mexico for a week and was craving a fresh salad. The greek hit the spot! There is only valet parking for $10 but that was ok. We'd come back! If you sit outside you're listening to planes but it was kind of fun!

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5.0Dined on April 11, 2018

Excellent service, thank you!

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5.0Dined on April 6, 2018

This is one of the best restaurants in Atlanta. Excellent!

Randy the bartender has selected a wonderful selection of wines. Rich was our server and he was attentive and he gave us great recommendations for all courses. Rich worked with the Chef to create a very unique vegan dish for my husband.

We will definitely be going back very soon.

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5.0Dined on April 6, 2018

Everyone on the staff greets you as you come into the restaurant. The food was excellent and the service quite good. The booth has a lot of space on both sides of the table--unusual. There's a little airport noise indoors but hardly noticeable. The patio looked inviting, but the weather wasn't great for being outdoors.

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