Aprile Bambina Cucina - Permanently Closed

Antipasti

• Cream of Tomato & Ravioli SoupCAD 6.00

  Roasted tomato, basil & two asiago ravioli, served with a toasted crostini

• MeatballsCAD 11.00

  Homemade meatballs braised in tomato sauce, bufala mozzarella, grilled focaccia topped with Parmesan

• Marinated Olives & ArtichokesCAD 3.00

  Assorted olives Greek, Spanish, kalamata, royal black & calabrese

• Lobster CrochetteCAD 11.00

  Lobster & crab fritters with roasted red peppers, pepperoncini & pesto cream

• Wild Mushroom BruschettaCAD 10.00

  Warm Oyster, Portobello & cremini mushrooms with arugula, white truffle oil & parmesan toast

• Stuffed Sweet Piquillo PepperCAD 9.00

  Roasted garlic, goat cheese & herb filling with toasted crostini, arugula & balsamic reduction

• P.E.I. MusselsCAD 11.00

  Double smoked bacon, baby spinach, garlic, shallots with white wine, cream sauce & grilled focaccia

• Spicy Shrimp PanzanellaCAD 12.00

  Marinated garlic shrimp, basil, red onions, cherry tomatoes, house made chili oil & oregano croutons

• Charcuterie PlatterCAD 14.00

  Prosciutto, sopressata, marinated olives, Grana Padano, Gorgonzola, Brie, candied walnuts, sliced pears & crostini

Insalata

Add grilled chicken or sauteed garlic shrimp $4

• Grilled CaesarCAD 10.00

  Whole romaine lettuce marinated in a garlic & olive oil, lightly grilled, with crispy pancetta, herbed crostini, shaved Parmesan & house-made Caesar dressing

• Aprile's CapreseCAD 12.00

  Cherry tomatoes, fresh Bufala Mozzarella, wild arugula, basil pesto, olive oil & balsamic reduction

• Pear & Prosciutto SaladCAD 11.00

  Candied pears & Brie cheese wrapped in warm prosciutto with honey balsamic vinaigrette, baby spinach & sundried tomatoes

Daily

• 1/2 Price Antipasti

  4-6 pm, w/ purchace of a beverage

Monday

• Meatballs & VinoCAD 15.00

  Spaghettini & Meatballs and a glass of wine

Tuesday

• 1/2 Price Bottles

  w/ purchace of any pizza, pasta or primi

Wednesday

• Date NightCAD 39.99

  3 courses for two

Thursday

• Any Two pizzaCAD 22.00

  4-6 pm, w/ purchace of a beverage

Pizze

Our Pizza dough is made fresh daily using Italian Molino Caputo dopio zero flour-rated the best pizza flour in the world! Substitute Mozzarella di Bufala on any pizza $3 / Any Pizza can be made Gluten free $2

• MargheritaCAD 14.00

  Tomato sauce, fresh bufala, mozzarella & basil

• Spicy SausageCAD 15.00

  Tomato sauce, chili oil, house-made spicy Italian sausage & mozzarella

• Mushroom & TruffleCAD 16.00

  White sauce, wild mushrooms, white truffle oil, mozzarella, goat cheese, topped with a rocket salad

• Pear & GorgonzolaCAD 15.00

  White sauce, sliced pear, Gorgonzola cheese, candied walnuts & Ontario honey

• Quattro FromagioCAD 15.00

  Tomato sauce, fresh bufala, parmesan, goat cheese & mozzarella

• Carne AmonteCAD 17.00

  Tomato sauce, double smoked bacon, house-made sausage, sopressata & mozzarella

• Prosciutto & ArtichokeCAD 16.00

  Tomato sauce, prosciutto, artichokes, pepperoncini peppers & mozzarella

• SopressataCAD 15.00

  Tomato sauce, spicy sopressata, basil & mozzarella

• Grilled Chicken & PestoCAD 17.00

  Basil pesto, roasted red peppers, red onions, goat cheese & mozzarella

Pasta

Substitute Gluten free penne pasta $2

• Spaghettini & MeatballsCAD 15.00

  Five Homemade meatballs in a classic tomato sauce

• BologneseCAD 14.00

  Spaghettini, fresh herbs, garlic, shallots with tomato red wine Bolognese sauce

• Lemon & PancettaCAD 15.00

  Pancetta, black olives, roasted red peppers, arugula & spaghetinni in a lemon e Olio

• ArrabiataCAD 15.00

  House-made spicy sausage, wild mushrooms, pepperoncini peppers & fettuccine with classic tomato sauce

• Prosciutto & GorgonzolaCAD 16.00

  Prosciutto, cherry tomatoes, baby spinach & rigatoni in a gorgonzola-cream sauce

• Baked Cheese CappellettiCAD 15.00

  Mozzarella & parmesan with a pesto tomato sauce

• Wild Mushroom & SpinachCAD 15.00

  Baby spinach & wild mushrooms, roasted red peppers, white truffle oil & fettuccine in a pesto-cream sauce

• Broccoli & Chicken AlfredoCAD 16.00

  Grilled chicken breast, broccoli, rigatoni in a creamy lemon alfredo sauce

• Lobster & Crab RavioliCAD 18.00

  Asiago & ricotta filled ravioli, baby spinach, Atlantic lobster & crab in a vodka rose cream sauce

• Spicy Bambino ChickenCAD 16.00

  Grilled chicken breast, red onions, roasted red peppers & rigatoni in a lightly spiced rosé sauce

• Braised Beef CheekCAD 18.00

  Slow-braised beef cheeks, wild mushrooms, toasted pine nuts, rigatoni, parsley & white truffle oil

Primi

• Aprilé Meatball LasagnaCAD 16.00

  Homemade meatballs, classic tomato-Bolognese sauce, fresh herbs & mozzarella, with garlic toast

• Smoked Bacon & Chicken Gnocchi CarbonaraCAD 19.00

  Double smoked bacon, red onions, broccoli & potato gnocchi with white wine cracked black pepper cream sauce

• Shrimp & Goat Cheese RisottoCAD 17.00

  Roasted red peppers, red onions, fresh basil, garlic, baby spinach & goat cheese

• Chicken ParmesanCAD 19.00

  Hand-breaded chicken breast, pan fried with classic tomato sauce, mozzarella, Parmesan & Spaghettini