Enable JavaScript to run this app.
Skip to main content
OpenTable logo
Dining and Lounge area  - Apolonia, Chicago, IL

Apolonia

4.6 (15)
$31 to $50
Mediterranean
2201 S Michigan Ave, Chicago, IL 60616

Make a reservation

2 people
7:00 PM
Booked 46 times today
Experiences are available.

About this restaurant

  • Great for creative cocktails
  • Neighborhood gem
  • Great for fine wines
This second restaurant from acclaimed chef Stephen Gillanders does not disappoint. At Apolonia, Gillanders skillfully explores the rich flavors of the Mediterranean with the same creative flair so many have come to love at S.K.Y., proving that all good things are worth the wait.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Mediterranean
  • Hours of operation
    Brunch Sat, Sun 10:00 am–3:00 pm Lunch Mon–Fri 11:30 am–2:30 pm Dinner Daily 5:00 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Joe Spretnjak
  • Neighborhood
    South Loop
  • Cross street
    Michigan Avenue & Cermak Road
  • Parking details
    Street Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Vinski Series: Cristiana Tiberio at Apolonia

    $150.00 per person

    Prepaid

    May 12, 2025 only
    6:30 PM
    VINSKI SERIES PRESENTS: A Night in Abruzzo: A Wine Dinner with Cristiana Tiberio of Agricola Tiberio Hosted by Jelena Prodan, Beverage Director of SMG Restaurants Join us for an unforgettable evening celebrating the wines of Agricola Tiberio, one of the most revered estates in Italy’s Abruzzo region. On this special night, Cristiana Tiberio, the acclaimed winemaker and steward of her family’s historic vineyards, will guide us through a remarkable tasting journey. With 11 wines expertly paired across 5 courses, this intimate dinner is a deep dive into the soul of Abruzzo—highlighting indigenous varieties including the rare Trebbiano Abruzzese, cultivated through Tiberio’s pioneering work in massal selection. Each wine tells a story of place, heritage, and innovation. Cristiana has led winemaking at Agricola Tiberio since 2011, building on her family's legacy alongside her brother Antonio. Her background in chemistry, along with experience in Champagne and Australia, brings a distinctive precision and elegance to every bottle. The evening’s five-course menu is crafted by the exceptional culinary team of Chefs Stephen Gillanders, Joe Spretnjak, and Tatum Sinclair, showcasing dishes that harmonize beautifully with Tiberio’s expressive wines. DATE: Monday, May 12, 2025 TIME: 6:30 PM LOCATION: Apolonia, 2201 S Michigan Ave, Chicago, IL 60616 TICKETS: $150 per person (not including tax, fees, and gratuity) Seats are limited—secure your place for this exclusive tasting event that brings Abruzzo to the table!
    Vinski Series: Cristiana Tiberio at Apolonia Photo
  • Chef's Tasting Menu

    $68.00 per person

    Multiple dates available
    A five-course tasting menu inspired by Apolonia classics as well as new favorites. Reflective of the season and our farmer partners’ products.

What 15 people are saying

Apolonia reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.4Service
  • 4.5Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Chicago

    Great for fine wines

  • Chicago

    Mediterranean

15 Reviews
  1. Tom

    Chicago1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beyond fantastic from drinks, to small bites, to entrees; a true semi-hidden gem in Chicago.

    Is this helpful?

  2. Dennis VIP

    Chicago4 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My first time experiencing Apolonia, we hosted a party of six. All three couples had an exceptional experience, the pasta topped with spicy sausage was spectacular. The customer service through out the dining experience was courteous, helpful and pleasant. I plan to return in the near future, Apolonia will be added to my South Loop restaurant’s rotation!

    Is this helpful?

  3. Phillip

    Los Angeles1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Awesome place to eat. The burger here is delicious and the bartender knows how to make amazing and nuanced cocktails. Would come again.

    Is this helpful?

  4. Enrique

    London1 review

    5.0

    Dined on April 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I had a great time. The food was excellent, I loved the music, I couln’t hear any of the conversations around me, the acoustics were great! My waitress was so nice and helpful. 10/10

    Is this helpful?

  5. Merle VIP

    Chicago33 reviews

    4.0

    Dined on April 29, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3
    Exceptional server, Laura R. Lovely food. While I liked the look of the place, all the hard surfaces made the noise level uncomfortable.

    Is this helpful?

  6. Renee VIP

    Indiana5 reviews

    5.0

    Dined on April 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    I recently dined at Apolonia for a business meal, we were in town for a conference and it was walking distance from the Hyatt. Overall, it was a fantastic experience, with minor hiccups. The ambiance was elegant and inviting, a little loud, but still acceptable for conversation. We started with the Black Truffle Puff Bread, as suggested by our server. It was an unexpected surprise and we all loved it. I’ll add that our server got busy at times, but she handled everything with grace and we felt attended to. The main courses were equally impressive, showcasing the chef's talent. There was a minor hiccup with one meal that arrived late, and one drink took a bit longer too. The staff handled the situation well and in no time we’d devoured our entrees and later we enjoyed a shared dessert. I had the Calamari Calamarata and both of my colleagues enjoyed the Fiorentini al Sugo, with one of them being a vegetarian version. For dessert, we shared the small, yet satisfying The Pistachio, I easily could have enjoyed it on my own, but I it was nice not to leave overly full, instead I was the right kind of full. As for drinks, one colleague had the Sidekick Cabernet while the rest of us had the spirit-free Honeybee. The Honeybee was such a delight! I love that more restaurants are finding unique ways to bring nonalcoholic drinks into their menus. Now, if I can just find the recipe, all will be right in the world! Despite the small delays, the food and drinks were exceptional, making it a great choice for business meetings and perfect location if you find ourself at the convention center. I left satisfied and eager to return. Highly recommended!

    Is this helpful?

  7. Marc

    Los Angeles6 reviews

    3.0

    Dined on April 24, 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 2
    I was less than impressed with my last visit to Apolonia. The food was ok. However, what was disappointing was the service. There was no fluidity to the service we received. Food and drink trickled out of the kitchen/bar whenever it was ready. I sat without a drink for a good 10 mins after my date got here. Then her food arrived before mine even though she had a salad and raw fish. It didn’t seem like we had a waitress. Two people served us badly, a waitress and a manger, they we both absent for long periods of time. I won’t race back to Apolonia.

    Is this helpful?

  8. Kathy

    New Orleans7 reviews

    5.0

    Dined on April 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service and wonderful food! Very accommodating to everyone in our party. Thank you for a fantastic evening

    Is this helpful?

  9. Emil VIP

    Chicago4 reviews

    3.0

    Dined on April 4, 2025

    1. Overall 3
    2. Food 4
    3. Service 1
    4. Ambience 3
    I didn’t care for the service, they were unhelpful and snotty. Did not come back to check on us, had to be chased around for the check, the one time they came back to check on how the food was, we had very clearly just been served and had not tried it yet

    Is this helpful?

  10. James

    Las Vegas1 review

    2.0

    Dined on March 31, 2025

    1. Overall 2
    2. Food 3
    3. Service 3
    4. Ambience 3
    The chef’s experience featured 5 dishes. The first 3 courses featured the same spicy red sauce leading to similar taste profiles. Service was average and gave the impression of being under or short staffed. Being close to the McCormick convention is a plus.

    Is this helpful?

FAQs

Apolonia offers takeout which you can order by calling the restaurant at (312) 363-2431.

Apolonia is rated 4.6 stars by 15 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Chicago / Illinois
  4. Chicago
  5. South Loop

Make a reservation

2 people
7:00 PM
Booked 46 times today
Experiences are available.
Google Map for Apolonia

2201 S Michigan Ave, Chicago, IL 60616

Additional information

  • Cross street
    Michigan Avenue & Cermak Road
  • Neighborhood
    South Loop
  • Hours of operation
    Brunch Sat, Sun 10:00 am–3:00 pm Lunch Mon–Fri 11:30 am–2:30 pm Dinner Daily 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Mediterranean
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Joe Spretnjak
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Businesses
  • Restaurant reservation software
  • Industry insights
  • Hospitality resources
  • Marketing resources
  • Operation resources
  • How to open a restaurant
  • For restaurants
  • For restaurant groups
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2025 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo