Anh Chi Em

Anh Chi Em Signature Dishes To Share

• Okra, Sesame & SoyAU$ 16,00

• Honey & Soy Chicken WingettesAU$ 16,00

• Salt & Pepper Calamari with Kumquat

  • EntreeAU$ 19,00
  • MainAU$ 38,00

• Soft Shell Crab with Tamarind SauceAU$ 20,00

Banh Mi

Bague e filled with pickled carrot and daikon, paté, mayo, cucumber, fried shallots, coriander, spring onion and hoisin sauce

• Roast Pork Belly Banh MiAU$ 13,90

• Lemongrass Beef Banh MiAU$ 13,90

• Marinated Chicken Banh MiAU$ 13,90

• Tofu (No Pate) Banh MiAU$ 13,90

Mini Banh Mi

• Roast Pork Belly Mini Banh MiAU$ 9,90

• Lemongrass Beef Mini Banh MiAU$ 9,90

• Marinated Chicken Mini Banh MiAU$ 9,90

• Tofu (No Pate) Mini Banh MiAU$ 9,90

Rice Paper Rolls

Freshly wrapped rice paper rolls filled with rice noodles, fresh Vietnamese herbs, le uce and a hoisin peanut dipping sauce | GFO, DF

• Pork & Prawn Rice Paper RollsAU$ 12,90

• Lemongrass Beef Rice Paper RollsAU$ 12,90

• Marinated Chicken Rice Paper RollsAU$ 12,90

• Vegetarian Rice Paper RollsAU$ 12,90

Spring Rolls

Served with fresh le uce, Vietnamese herbs, pickled carrot and daikon to wrap and a mild chilli fish sauce to dip

• Chicken and Prawn Spring RollsAU$ 16,90

• Vegetarian Spring RollsAU$ 16,90

Vietnamese Salad

Fresh Vietnamese herbs, cabbage, cucumber and carrot, fried shallots and sesame seeds with a mild chilli fish sauce to dress | GFO, DF

• Marinated Chicken Vietnamese SaladAU$ 24,90

• Prawn Vietnamese SaladAU$ 24,90

• Pork Belly Vietnamese SaladAU$ 24,90

• Tofu Puff Vietnamese SaladAU$ 24,90

• Lemongrass Beef Vietnamese SaladAU$ 24,90

Vermicelli Noodle Salad

Vermicelli noodles, cucumber, pickled carrot and daikon, fresh Vietnamese herbs, Bean Shoots, Fried shallots and peanuts with a mild chilli fish sauce to dress

• Roast Pork Belly Vermicelli Noodle SaladAU$ 24,90

• Marinated Chicken Vermicelli Noodle SaladAU$ 24,90

• Lemongrass Beef Vermicelli Noodle SaladAU$ 24,90

• Vegetarian Spring Rolls Vermicelli Noodle SaladAU$ 24,90

• Garlic & Chive Butter Prawns Vermicelli Noodle SaladAU$ 24,90

Noodle Soup

Aroma c slow cooked broth, served with fresh herbs and bean sprouts | GFO, DF

• Rare Sliced Beef & Chicken PhoAU$ 23,90

• Rare Sliced Beef PhoAU$ 21,90

• Chicken PhoAU$ 21,00

• Mushroom PhoAU$ 21,00

• Add tofuAU$ 3,00

• Bun Bo Hue - Spicy BeefAU$ 21,90

Rice Dish

Steamed rice, pickled carrot and daikon, fresh tomato and cucumber with a mild chilli fish sauce to dress | GFO, DF

• Pork Belly Rice DishAU$ 26,00

• Marinated Chicken Rice DishAU$ 25,00

• Lemongrass Tofu Rice DishAU$ 24,00

• Honey & Soy Stir Fried Calamari Rice DishAU$ 26,00

• Bò Kho (Vietnamese Beef Stew)AU$ 26,00

• Add Fried EggAU$ 1,50

First Course

Bertaine Rose 2023 ( Vallee de L’Aude - France ) made from 100% Syrah grapes Light Berry Flavours, Fruity with a Dry Finish

• Pork & Prawn Rice Paper Rolls

  with peanut hoisin dipping sauce

• Chicken & Prawn Spring Rolls

  Fresh Vietnamese Herbs & Nước mam Sauce (V + GF option)

Second Course

Swell Swan Chardonnay 2023 ( Margaret River - VIC ) made from 100% chardonnay grapes Green Apple, Hint of Grapefruit, So Oak with a Malo Richness leaves a long finish

• Honey & Soy Chicken Wingettes

• Salt & Pepper Calamari with Kumquat

  (V + GF option)

Third Course

Good Inten ons Pinot Noir 2023 ( Mt Gambier - VIC ) made from 100% Pinot noir grapes Light, Plum, Toasted Fig, Blackcurrant, Oaky with silky smooth finish

• Vietnamese Crispy Crepe – Pork & Prawn Bánh Xèo

• Mini Beef Pho Noodle Soup

  (V + GF option)

Wine Pairing

• 2 Course Wine ExperienceAU$ 30,00

• 3 Course Wine ExperienceAU$ 45,00