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Party Size
For 2
7:00 PM
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Booked 33 times today

Angèle Restaurant & Bar

2349 reviews
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$31 to $50
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Top Tags:
  • Special Occasion (35)
  • Good for a Date (33)
  • Waterfront (30)
Angèle Restaurant & Bar is an intimate restaurant perched above the Napa River. The 155-seat restaurant is the realization of the Rouas family’s dream to create a refuge that offers delicious French country foods, wines, and occasions for celebration with friends and family. With all-day service within the 80-seat rustic yet elegant dining room and on the 75-seat riverfront terrace, celebration is ongoing.

Together the Rouas family have designed an oasis where a European sensibility of food and wine captures the true essence of joie de vivre.
Dining Style
Casual Elegant
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French, Provencal
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Hours of operation
Sunday through Thursday - 11:30 - 9:00
Friday & Saturday - 11:30 - 10:00
Afternoon Menu daily 3:00 -5:00
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Phone number
(707) 252-8115
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Cross street
5th St.
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Parking details
We have a parking lot right out front, street parking, and a parking garage near us.
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Gift Card
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
What 2349 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
Noise · Moderate
93% of people would recommend it to a friend
  • 5
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Frog (Tahoe)
5.0  Dined 3 days ago

very enjoyable, super crowded the night we were there.

PGeeC (San Francisco)
3.0  Dined 5 days ago

Disappointing experience at one of our favorite restaurants. We were seated outside on a cold breezy night after asking for an inside table. There are lots of heaters on the patio but they could not keep up with the cold wind. There are sides they could have lowered but they had diners seated beyond them. They should have opted to fill less tables. We will wait for summer to return.

OpenTable Diner (San Francisco)
5.0  Dined 6 days ago

Excellent food; excellent service; beautiful setting. Could turn down the volume on the recorded music, which did not fit with the ambiance or the prices.

vipLoisK (San Francisco)
5.0  Dined 6 days ago

Our group of 4 all had excellent meals -
Tried the bone marrow appetizer - 1st experience for 2 of us - delicious!
Fish was tender and juicy -
Chocolate dessert was amazing!!

Our server really added to our experience!

vipAguilar (San Francisco)
5.0  Dined 6 days ago

Great service, we always had someone making sure we were enjoying our dinner. The pasta with truffles was amazing, The New York juicy and tender. We will come back and recommend the restaurant to our friends.

OpenTable Diner (New York Area)
5.0  Dined 6 days ago

We had Valentines dinner here. Dinner was fabulous! Appetizers (escargot) were so yummy, an incredible green , parsley, garlicky sauce. The French onion soup was absolutely loaded. The mushroom risotto & trout almandine were great. The wine prices were very reasonable. Service was special & location was beautiful, walkable & right on the riverfront.

vipGdognkdub (San Francisco)
4.0  Dined 6 days ago

We had classics and they were killer! Cassoulet was a bowlful of love - perfectly cooked white beans with duck leg, boudin blanc, garlic and herbs - a smash hit. Boeuf bourguignon came out deep, dark and caramelized; it tasted like they reduced a barrel of pinot noir down to a quart to make that sauce!
Their wine list is always an adventure as well, showing off local, small-production wines as well as their French counterparts. We started with oysters (oh so fresh!) with lovely mignonette which paired perfectly with the cremant de loire bubbly! For the mains we had the Whetstone Jonboat pinot noir which, with the cassoulet in particular was astonishing.

Do not miss Angele'

OpenTable Diner (San Francisco)
4.0  Dined on February 14, 2018

Nice place great food, but the music in this place is all overwhelming it was like all over the place

Winerychef1966 (San Francisco)
4.0  Dined on February 14, 2018

Valentine's Day was very classic French- so good with the Champagne we ordered. We decided to try two half bottles instead of just a single bubbly. Super fun, and the mussels and pappardalle with truffles were lovely with the bubbly. Happy couple here! :)

vipsantamonicagem (San Francisco)
5.0  Dined on February 14, 2018

Our first visit and definitely will not be our last! My husband had the sole. It was so delicate and delicious. I had the steak and it was cooked perfectly. Can’t wait to go back.