Angel Oak Restaurant

Name: Angel Oak Restaurant
Address: 3669 Savannah Hwy, Johns Island, SC, United States, 29455
Telephone: (843) 556-7525
Price range: $30 and under
Rating: 4.4

4.4 (53)

$30 and under

American

3669 Savannah Hwy, Johns Island, SC 29455

About this restaurant

Great for brunch
Innovative

Located in Johns Island, South Carolina, Angel Oak Restaurant offers a menu full of farm-to-table dishes in a locally owned and operated establishment. Each meal is made with fresh ingredients and bold flavors. Angel Oak Restaurant prides itself on its innovative approach to classic Southern dishes. Start out your meal at Angel Oak Restaurant with a glass of wine and an appetizer to share such as the pickle chips or the fried green tomatoes. For dinner, choose from menu items like the bang-bang shrimp and grits, the buttermilk fried chicken and the dill salmon. Choose from inventive side items with your entrée like the pimento cheese grits or the candied Brussels sprouts.

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American, Southern
Hours of operation
Brunch: Sunday: 10:00am - 3:00pm Lunch: Tuesday - Saturday: 11:00am - 4:00pm Dinner: Tuesday - Thursday: 4:00pm - 9:00pm Friday & Saturday: 4:00pm - 10:00pm Closed Mondays
Phone number
(843) 556-7525
Website
http://www.angeloakrestaurant.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Chef Jay Kees

Location
3669 Savannah Hwy, Johns Island, SC 29455
Neighborhood
Johns Island
Cross street
Main Road and 17S
Parking details
Parking available anywhere around restaurant
Additional
Corkage Fee, Farm to Table, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Takeout, Weekend Brunch

Local Fish of day Sandwich$12.00
Lettuce, tomato and tarter. Choice of one side
Veggie Sandwich$10.00
Avocado, hard boiled egg, tomato, local goat cheese, micro greens, cucumber, pickled red onion, and balsamic vinaigrette on a warm croissant. Choice of one side
Buffalo Chicken Lettuce Wrap$8.00
Chicken breast tossed in buffalo sauce topped with celery and blue cheese dressing on Bibb lettuce. Choice of one side
Bang-Bang Shrimp & Grits$12.00
Local shrimp sautéed with bacon and garlic, drizzled with a spicy sweet sauce, over stone ground pimento cheese grits
Buttermilk Fried Chicken$10.00
Drizzled with five spice herb honey, choice of two sides
Ham and Brie Sandwich$10.00
Toasted fresh thick cut white bread filled with ham, pepper jelly, apple butter and brie. Choice of one side
Buffalo Chicken Sandwich$9.00
Fried chicken breast tossed in buffalo sauce topped with blue cheese lettuce and tomato. Choice of one side
House Ground Beef Burger$10.00
Legare Farms beef, lettuce, tomato, thyme mayo and house made pickles. Choice of one side
FGT B.L.T$8.00
House cured bacon, local fried green tomatoes, and bibb lettuce. Choice of one side
Grilled Cheese$7.00
Brioche bread filled with brie, jack and cheddar, drizzled with truffle oil. Choice of one side
Bang-Bang Shrimp Buns$8.00
Sweet buns filled with fried shrimp and tossed in bang-bang sauce topped with blue cheese dressing, and pickled red onion. Choose one side

Weekly Blue Plate Specials

Tuesday - Boneless Skinless Chicken Breast Fried
over buttermilk biscuits and smothered in sawmill gravy, side salad
Wednesday - Soup of the Day
with house salad or grilled cheese
Thursday - Local Fish Sticks
served with fries and choice of side
Friday - Fried Chicken
with collards and mac and cheese.
Saturday - Legare Farms Country Fried Steak
mashed potato croquette, side salad

Salads

All dressings made in house: Ranch, Blue Cheese, Balsamic Vinaigrette add blue cheese crumbles $1, add chicken or shrimp, seared or fried for $3 add salmon $6

House$6.00
Medley of lettuces, spiced pecans, bacon, cucumber, red onion, tomato, choice of dressing
Goat cheese and Watercress Salad$9.00
With spiced pecans, goat cheese crèma, salt roasted beet, pickled red onion, topped with watercress and sherry vinaigrette
Cobb Salad$10.00
Iceberg and romaine mix topped with avocado, cheese, boiled egg, red onion, bacon, and pan seared chicken
Chicken Salad$8.00
Walnuts, grapes, and croissant
Sampler Plate$9.00
Choose any three sides

Sides

Mashed Potato Croquette
Pimento Cheese Grits Cole Slaw
Tomato Salad
Brussel Sprouts
Collards Mac N' Cheese
Herbed French Fries
Side Salad

What 53 people are saying

Angel Oak Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.3Food
4.4Service
4.0Ambience
0.1Value

Noise • Moderate

53 Reviews

NW
NorbertW
Atlantic City / South Jersey Shore3 reviews
5.0
Reviewed on October 28, 2018
1. Overall 5
When we arrived at the Angel Oak Restaurant it was close to closing time, but Michele warmly welcomed us. Our meal was the best ever. From the grilled ham and brie; to the chicken, biscuits and gravy; to the fall seasonal pancakes; to the chicken salad on a croissant. We ended our meal with a plate of beignets with chocolate sauce on the side. From start to finish, the farm to table cuisine was perfection.
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E
Edistosusan VIP
South Carolina27 reviews
5.0
Dined on May 7, 2015
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We had a great Sunday brunch at Angel Oak! My daughter stayed with us in Edisto so we followed her to Angel Oak for brunch and then sent her off on her return trip to Raleigh. She is definitely a foodie and she loved her meal and the ambience. We picked the right spot!
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2
2fordinner VIP
Chicago / Illinois10 reviews
2.0
Dined on April 4, 2015
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 3
After dining at Angel Oak once before and having had a good experience, we arrived there last Saturday for dinner about 7pm. Our drink order was taken and arrived and we asked for bread. After waiting more than 15 minutes, we were told that they'd run out and were making more. We watched as the bread was brought out but had to advise our server of this fact. We explained my need for low sodium food to our server and asked which items on the menu could be adjusted to fit my needs. Bacon seemed to be used in several dishes and we told the server that wasn't something I could eat. We ordered fried green tomatoes and were asked for our entrée orders, too. We waited while I watched an order of fried green tomatoes being brought out to guests who'd arrived and ordered after us. When ours was brought out, it included bacon and we mentioned that to the server. He didn't say anything. Our entree's came on the heels of our appetizer. Again, no apology was offered. We will not be back.
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MX
MickieX
Minneapolis - St. Paul33 reviews
4.0
Dined on March 3, 2015
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Very good food, but small menu. If you cannot take any spice it limits even further. Wish the weather was nicer so we could have eaten outside. Service was good.
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F
Fishman
South Carolina27 reviews
5.0
Dined on February 1, 2015
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Unexpected gem in a bit of an out-of-the-way spot. Great food, smiling and gracious service in a very quaint and appealing setting. My Wife's shrimp and grits were the best she has ever had, and she has had it at dozens of places around the South.
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E
Etsharp
South Carolina25 reviews
2.0
Dined on January 17, 2015
1. Overall 2
2. Food 3
3. Service 2
4. Ambience 2
I've been to Angel Oak 4 or 5 times before and the food and service has always been great. This time our waitress was MIA - kept apologizing because it was restaurant week and they were really busy. Don't make excuses when their are open tables. We didn't order appetizers because the home-made biscuits looked so good on everyone else's table. Bread -no biscuits -were delivered as our entrees arrived - 20 minutes after we sat down. Asked for biscuits. Told they ran out - at 6:45 - "because it was restaurant week and they were busy". Hoping next time I go back - and I will - there will be no excuses and biscuits.
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b
barbandken
South Carolina10 reviews
5.0
Dined on January 16, 2015
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
the food was great, the service was great, what more can you ask for. It was not our first time dining there and it will not be our last.
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M
Mpap
South Carolina5 reviews
5.0
Dined on January 9, 2015
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
And in Charleston, that's saying a lot! Our party of three had the "Restaurant Week" special. (Been really disappointed with these in other places in the past-but we tried it here.) Angel Oak is small, intimate, cozy, low-key and lovely. And reasonably priced. Owner Nicole greets everyone personally; she is welcoming and takes time to personalize the greeting. Our server, Patrick, was a doll! The Low-Country food is out of this world, simple yet delicious, well-presented AND plentiful! We loved the fried-green tomatoes, beet salad, tilapia, fried shrimp, chicken & dumplings and banana pudding. And the Beignets for dessert were magical! We opted for the $15 pp wine pairing, which included 2 glasses of wine and 1 of champagne with dessert. Can't wait to return!
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KL
KathyL VIP
Jacksonville / Northeast Florida109 reviews
5.0
Dined on January 4, 2015
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Notable surprise in West Ashley. Cute, small building. Warm, attentive greeting from host/owner. Friendly service. But the five stars comes from the food. Everything was excellent! We shared kale Waldorf salad which was filled with apples, walnuts, and raisins. Then I had the swordfish special. Perfectly cooked, flavorful and moist. Topped with bernaise sauce and served over hoppin john. My daughter had the salmon topped with dill sauce. Also perfectly cooked. We finished with beignets. I've had beignets many times in New Orleans but none as light and tasty as these. The side of chocolate sauce only made it better! Make the effort to find this place!
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C
Cpavalon VIP
Chicago / Illinois7 reviews
5.0
Dined on December 19, 2014
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I dream of this restaurant! I love the design and homey feeling. The food is scratch and is so unbelievable. Do not miss the Beignets!!!
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FAQs

Angel Oak Restaurant offers takeout which you can order by calling the restaurant at (843) 556-7525.

Angel Oak Restaurant is rated 4.4 stars by 53 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

3669 Savannah Hwy, Johns Island, SC 29455

Additional information

Cross street
Main Road and 17S
Neighborhood
Johns Island
Hours of operation
Brunch: Sunday: 10:00am - 3:00pm Lunch: Tuesday - Saturday: 11:00am - 4:00pm Dinner: Tuesday - Thursday: 4:00pm - 9:00pm Friday & Saturday: 4:00pm - 10:00pm Closed Mondays
Price
$30 and under
Cuisines
American, Southern
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Parking available anywhere around restaurant
Payment options
AMEX, Mastercard, Visa
Executive chef
Chef Jay Kees
Additional
Corkage Fee, Farm to Table, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Takeout, Weekend Brunch

Website
http://www.angeloakrestaurant.com/
Phone number
(843) 556-7525

Angel Oak Restaurant

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Lunch Appetizers

Crab Cake$10.00

Fried Green Tomatoes$7.00

BBQ Pork Buns$6.00

House Made Pimento Cheese$4.00

Plates and Sandwiches

Local Fish of day Sandwich$12.00

Veggie Sandwich$10.00

Buffalo Chicken Lettuce Wrap$8.00

Bang-Bang Shrimp & Grits$12.00

Buttermilk Fried Chicken$10.00

Ham and Brie Sandwich$10.00

Buffalo Chicken Sandwich$9.00

House Ground Beef Burger$10.00

FGT B.L.T$8.00

Grilled Cheese$7.00

Bang-Bang Shrimp Buns$8.00

Weekly Blue Plate Specials

Tuesday - Boneless Skinless Chicken Breast Fried

Wednesday - Soup of the Day

Thursday - Local Fish Sticks

Friday - Fried Chicken

Saturday - Legare Farms Country Fried Steak

Salads

House$6.00

Goat cheese and Watercress Salad$9.00

Cobb Salad$10.00

Chicken Salad$8.00

Sampler Plate$9.00

Sides

Mashed Potato Croquette

Pimento Cheese Grits Cole Slaw

Tomato Salad

Brussel Sprouts

Collards Mac N' Cheese

Herbed French Fries

Side Salad

Overall ratings and reviews

FAQs

Does Angel Oak Restaurant offer delivery through OpenTable or takeout?

How is Angel Oak Restaurant restaurant rated?

Not available on OpenTable

Additional information