Andora Fox Chapel

Starters

• Shrimp bisque$6.50

• Featured soup$4.90

  made fresh daily

• Andora flatbread of the day

  serves two

• Spicy sausage stuffed banana peppers$9.90

  with mozzarella and basil marinara

• Three cheese stuffed zucchini ribbons$8.90

  with sweet pepper cream sauce

Salads

• Broiled crab cake$14.90

  with mixed greens, roasted peppers and mango with citrus vinaigrette

• Grilled salmon$12.90

  with mixed greens, fruit, candied pecans, blue cheese and raspberry vinaigrette

• Chicken salad$11.90

  with red grapes and toasted almonds on a bed of baby greens with seasonal fruit

• Grilled chicken$11.90

  romaine lettuce, cheddar, croutons, peppers, corn, avocado, tomatoes and pepper ranch

• Blackened shrimp Caesar$13.90

  with romaine, croutons, parmesan crisp and Caesar dressing

• Ahi tuna$14.90

  mixed greens, romaine, daikon, carrots and fried wontons with wasabi and ginger dressings

• Grilled filet tips$12.90

  romaine lettuce, tomato, cucumber, cheddar-jack cheese, french fries and pepper ranch

Sandwiches

All sandwiches are served with french fries or coleslaw

• Andora burger*$9.50

  on a brioche bun, served with lettuce and tomato

• Applewood smoked bacon burger*$11.50

  provolone, bourbon glaze, brioche bun, lettuce and tomato

• Chicken salad$8.90

  with red grapes and toasted almonds on a croissant

• Lobster roll$13.00

  with jumbo lobster meat and Old Bay dressing on an artisan roll

• Turkey Rachel$9.50

  on sourdough with Russian dressing, Swiss cheese and coleslaw

• Blackened chicken wrap$9.50

  with avocado, tomatoes, lettuce, pepper jack cheese and pepper ranch sauce

• Crispy fish sandwich$9.00

  on an artisan roll topped with coleslaw, remoulade, lettuce and tomato

Entrees

• Andora's fresh fish of the day

  • Market Price

• Braised beef and veal tortellacci$13.90

  with charred tomato cream sauce and aged parmesan

• Linguine tossed$12.90

  with grilled chicken and banana peppers in spicy tomato cream sauce

• Sautéed chicken$12.90

  fire-roasted tomatoes, artichokes, capers and banana peppers, with seven pepper risotto and asparagus

• Horseradish crusted Alaskan cod$13.90

  with rice, asparagus and lemon butter sauce

• Char-grilled Atlantic salmon*$12.90

  with house teriyaki glaze, rice and asparagus

• Jumbo lump crab cake$14.90

  lightly broiled, with chef's vegetable medley and red onion caper sauce