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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 76 times today
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Andina

4.7
6064 reviews
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$31 to $50
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Peruvian
Top Tags:
  • Creative Cuisine (154)
  • Good for a Date (142)
  • Special Occasion (136)
Andina draws inspiration from the native culinary traditions of Peru, as well as from the contemporary cooking by some of Peru’s leading chefs. Owner Doris Rodriguez de Platt, collaborates with Andina’s kitchen team to develop a menu that celebrates her family’s Andean roots, interweaving the ideas and techniques of both Criollo and Novo-Andean cuisines. The kitchen sources native and local ingredients to create dishes at once traditionally rooted and personally inspired. Founded in 2003, Andina emerged as one of the region’s leading Peruvian restaurants and continues to generate wide appeal within the food communities in and around Portland, and much further afield.
Dining Style
Casual Elegant
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Cuisines
Peruvian, Tapas / Small Plates, Bar / Lounge / Bottle Service
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Hours of operation
Brunch and Lunch: Saturday & Sunday 10:30am-2:30pm, Lunch: Monday-Friday 11:30am-2:30pm, Dinner: Sunday-Thursday 4:00pm-11:00pm, Friday-Saturday 4:00pm-11:00pm
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Phone number
(503) 228-9535 ext. 1
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Neighborhood

Specials

Valentine's Day Special Menus & More

Toast to amor! For you and yours we are celebrating Valentine's day with a special 3 course prix fixe dinner. Seating in all areas of the restaurant and live music throughout the evening. $65 plus 20% gratuity per guest, drinks are a la carte.

Wednesday, February 14, 2018

What 6064 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7
  based on recent ratings
4.7
food
4.7
service
4.5
ambience
4.3
value
Noise · Moderate
95% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipGEORGE (Seattle)
4.0
Dined 2 days ago

The Empanadas remain the stars of the small plate options!

Both lunch entrees, the Peruvian Paella and chicken in peanut sauce were delightful.

Service on this occasion was top notch!

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Gwen (Portland)
5.0
Dined 2 days ago

Good as always. Took out of town friends and they loved it. Thanks!

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OpenTable Diner (Portland)
5.0
Dined 3 days ago

Andina is still one of the best spendy dinner destinations in portland - food so tasty it manages to take you by surprise all over again every time you go back. Do not be afraid of the beef hearts.

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KVB1 
5.0
Dined 4 days ago

Really enjoy this restaurant. It was our third time going there together, we went for my boyfriends birthday. Food was FANTASTIC, waiter was friendly and willing to recommend things on the menu for us when we asked. Love this place, will definitely come back.

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vipncjw (Seattle)
5.0
Dined 4 days ago

Since it opened it is still the best restaurant in Portland, hands down.

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Mamaraji (San Francisco)
4.0
Dined 5 days ago

We've been to Andina twice and had great experiences both times. The food is delicious and service was excellent. My only complaint is that serving sizes are small so the meal ends up being expensive. Having said that, we have no regrets about the expense given the excellent experiences. It's just that Andina is reserved for special occasions in our case. I especially loved that the owner's mom stopped by the tables to thank us for coming--nice touch!

Get the empanadas and ceviche (we've tried 2 kinds--both amazing) and the octopus and creme brulee and the boozy chocolate dessert drink...and any number of other yumminess. Personally, I prefer the small plates over the entrees, but I would eat anything they served me.

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OpenTable Diner 
5.0
Dined 5 days ago

Visited here on our girl’s trip to Portland! We were not disappointed. We had a vegetarian come as well, and there were so many options for her. I even liked some of the veggie options best! Dinner was so great and the owner was so nice for stopping by our table. I’d definitely go back if I’m in the area!

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DavidG (Portland)
5.0
Dined 5 days ago

The food was delicious and the portions were relatively large. Service was outstanding and extremely friendly. The food is very authentic Peruvian with some excellent choices on the large menu. It was hard to decide. The panna cotta dessert was amazing and I will definitely get that again the next time we go.

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Boernefor2 (Portland)
5.0
Dined 6 days ago

We had a fantastic time. Can't wait to go back. It was good last time and it's even better now.

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Tod1d 
5.0
Dined 6 days ago

Wonderful , but a little noisy . I could hear the other people I was having dinner with most of the time.

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Hours, Transportation, and Details

Dining Style
Casual Elegant
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Cuisines
Peruvian, Tapas / Small Plates, Bar / Lounge / Bottle Service
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Hours of operation
Brunch and Lunch: Saturday & Sunday 10:30am-2:30pm, Lunch: Monday-Friday 11:30am-2:30pm, Dinner: Sunday-Thursday 4:00pm-11:00pm, Friday-Saturday 4:00pm-11:00pm
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Cross street
13th
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Dress code
Casual Dress
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Price range
$31 to $50
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Payment options
AMEX, Discover, MasterCard, Visa
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Phone number
(503) 228-9535 ext. 1
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Entertainment
Features live music with a Latin flavor every night in the bar. The music schedule can be viewed online at www.andinarestaurant.com.
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Catering
Customized menus with a Peruvian flair are available for offsite catering.
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Parking details
Ample street parking is available.
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Public transit
Portland Streetcar: 10th/Glisan (Northbound to NW 23rd) and 11th/Glisan (Southbound to PSU)
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Executive chef
Dustin Koerner
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Dancing, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Private dining at Andina is the perfect way to experience our world-renowned Peruvian cuisine, award-winning wine list and hand-crafted signature cocktails. Each of our four distinct rooms offers the ideal setting for a unique private dining experience.

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