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Party Size
For 2
Date
Thu, 4/26
Time
11:30 PM
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Booked 14 times today

Andiamo! A Neighborhood Trattoria

4.6
1818 reviews
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$30 and under
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Italian
Top Tags:
  • Neighborhood Gem
  • Special Occasion
  • Good for a Date
Andiamo opened its doors in 1995 and quickly became known as a gathering place for locals. Our historic railyard space—dating back to the late 1880’s — and gracious staff lend a uniquely Santa Fean personality to your dining experience. Andiamo’s thoughtful selection of seasonal, Italian-inspired food and sophisticated wines offer a respite for foodies in a town often better known for green chile and nouvelle cuisine. Sourced by the local farmer’s market, prepared and served with care, a meal at Andiamo sustains more than the body. Please visit our web site for more information.
Dining Style
Casual Elegant
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Cuisines
Italian, Mediterranean
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Hours of operation
Lunch: Mon-Fri 11:00a - 2:00p; Dinner: Sun-Thur 5:00pm - 9:00pm, Fri-Sat 5:00pm - 9:30pm
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Phone number
(505) 995-9595
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Private party facilities
Andiamo's intimate bungalow is an ideal setting for parties looking to celebrate special occasions. We're flexible and will work with you to coordinate your special event based on your menu preferences and seasonal availability.
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Private party contact
Joan: (505) 995-9595
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Catering
We can prepare food for pickup for up to 100 people. Please see our to go menu for more information.
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Neighborhood
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Cross street
Guadalupe
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Parking details
Street parking abounds on Garfield, Guadalupe, Read, and Sandoval. There are two private lots on Read that are usually open in the evening. Walking from the plaza takes only 10 minutes. Free garage parking one block away.
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Gift Card
Additional
Beer, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Wheelchair Access, Wine
What 1818 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.5
service
4.3
ambience
4.4
value
Noise · Moderate
97% of people would recommend it to a friend
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4.0Dined 4 days ago

The food at Andiamo has gotten better over the years always the best value in town and now with excellent food too!

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4.0Dined 6 days ago

I like Andiamo because it is quaint and the service is good. I eat there many times a year and it was quite excellent in all categories. Food was particularly good and the place was crowded.

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4.0Dined on April 19, 2018

Noisy, a bit slow service, full restaurant which is good!

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2.0Dined on April 17, 2018

Pizza was horrible and food clearly not fresh and quality of food and menu going down hill. At this rate restaurant will be out of business this year. Better sell quick as you continue to dramatically loose value

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4.0Dined on April 17, 2018

Our sixth or seventh dining at Andiamo. Everything-food and service about as good as you'll find. A place for easy dining with a modest price tag. Best tiramisu ever. Pasta dishes all great.
Will definitely return and enjoy.

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4.0Dined on April 17, 2018

Really enjoyed & can’t believe it took us so long to go! Our waiter, Andy, was wonderful, a real professional! Food was quite good. Atmosphere was the type we love, comfortable, cozy, & casual.

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5.0Dined on April 14, 2018

It was our first visit and a wonderful experience. We’ll be back for sure!

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5.0Dined on April 14, 2018

A great evening overall. We thoroughly enjoyed our grilled polenta starter and also a new menu addition - a zucchini salad with green olives and with a just-right lemon-olive oil dressing. The spaghetti puttanesca and chicken parmesan main dishes were excellent. Our server Antony was great - friendly and knowledgeable. Andiamo is one of our very best dining experiences in Santa Fe.

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5.0Dined on April 14, 2018

Great neighborhood restaurant, well priced ,delicious food, and friendly service

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4.0Dined on April 7, 2018

They were overbooked --& its already a loud environment...
SO I will only go on wk days not wk-ends.
Its very nice for lunch too.

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5.0Dined on April 7, 2018

Friday is a very busy time at Andiamo but every effort to accommodate us was made with a kind and sincere effort. Tables were close together, conversation lively. They did not rush us but we could see they, themselves, were slammed.
Entrees are mostly a variation of fabulous Italian and pasta/fish/veal/chicken creations. We dine here frequently and when we take guests they ask to return.

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5.0Dined on April 6, 2018

We had a pleasant dining experience.

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5.0Dined on April 5, 2018

The waiter had an attitude that was not friendly Apart from that we had a great dinner as always It is one of our favorite places in Santa Fe

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3.0Dined on April 5, 2018

Indifferent service, late meal for one of our party, so late the rest of us had finished.

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5.0Dined on April 4, 2018

A great hidden treasure! I highly recommend it! We are so happy a good friend recommended it. Service and food was fabulous.

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5.0Dined on April 4, 2018

The service and food are fabulous. Everytime we go to Andiamo we have a great meal and great service.

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5.0Dined on April 3, 2018

We came for the chopped Caesar with calamari salad. It's so delicious (so is the bread that comes with any lunch or meal). I'm local, eat out quite a bit. Andiamo is one of my favorite Santa Fe restaurants, in the very short-list.

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4.0Dined on April 1, 2018

We went early and the noise level was good to start but grew as the restaurant got busier. Felt crowded on a small table with wine glasses, water glasses, bread plates, etc. Food was good as always, especially liked the pot de creme chocolate dessert.

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5.0Dined on March 30, 2018

My husband and I went for dinner on our spring break trip to Santa Fe. Wow! This spot is amazing! The decor is simple and elegant. The menu was traditional with a spin- and most of the pasta dishes could be made gluten free! I would definitely recommend going- excellent find!

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5.0Dined on March 28, 2018

We always like Andiamo and this anniversary ccelebration did not disappoint. We enhoyed it all and appreciate their consistently good job. B&L

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4.0Dined on March 24, 2018

Our meal was lovely, as it always is at Andiamo. In Santa Fe, I am seldom confident that a restaurant can be counted on for consistency, and Andiamo never disappoints. I always order a Caesar salad and it is delicious. One of my friends always orders the Spaghetti Bolognese, and takes half of it home for lunch the next day. I enjoyed the Linguine with mushrooms very much. My husband enjoyed the Chicken Piccata, it was served with mashed potatoes and sautéed fresh spinach. We like that it is never so loud that you can't hear the conversation at your table. The dining room is small and cozy. We appreciate that the menu prices are reasonable, not often is this the case in Santa Fe. My friend's husband always orders Profiteroles for dessert, which are filled with vanilla ice cream and served with chocolate sauce. I have visited for lunch with 2 friends and we all had the Caesar salad with lightly fried calamari on top, it was very good. The only thing I find slightly lacking is that Andiamo doesn't have a full bar. My husband isn't a wine lover, and would appreciate being able to order a cocktail before dinner. If you do enjoy wine, the wine list is just fine.

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5.0Dined on March 21, 2018

Unique menu, with enough to choose from. The service was more than great. The prices are very reasonable.

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3.0Dined on March 18, 2018

Service was great, food and portions were just ok.

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5.0Dined on March 17, 2018

Met a couple of friends for a reunion. This was the perfect place!! It was quiet, incredibly delicious food, and a gracious wait staff with a sense of humor. Will be back soon.

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4.0Dined on March 17, 2018

I’m a big fan of andiamo but the duck confit my wife had was dry and tasteless. Very disappointing.

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4.0Dined on March 17, 2018

I frequent Andiamo quite a bit and I find the food to be consistent. Their fish of the day was quite good, pike, and I was very pleased. I tasted my two dinner companions' food, pizza and a pasta dish and I thought their dinner was good as well.

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5.0Dined on March 13, 2018

Meet here regularly with friends for lunch before a movie at Violet Crown. The lunch specials are a great value and always perfectly executed. Tried the cauliflower soup this time and it was outstanding. The fresh bread from Sage Bakery is always great. Salads very fresh. One of us tried the calamai (salad) and found it crisp, light, cooked just right.
Service is always excellent.

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5.0Dined on March 12, 2018

Andiamo! has the best pizza in town, not to mention a terrific menu of Italian specialties. I just wish the Caesar w/calamari was offered at dinner as well as lunch!

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5.0Dined on March 12, 2018

Delicious! Amazing fresh ravioli! Lamb sausage was wonderful. Wonderful salads not overdressed. Some of the best coffee with great desserts. We will be back!

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5.0Dined on March 11, 2018

Table was ready on time, service good & food delicious

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5.0Dined on March 11, 2018

A wonderful place for Italian in Santa Fe. We go every time we’re in town!

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4.0Dined on March 10, 2018

Small tables, big flavor at reasonable prices. A favorite of ours in the $30-40 per person range.

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5.0Dined on March 8, 2018

Had a wonderful meal in this small house restaurant. So glad that we could easily walk from our downtown hotel. A Sante Fe friend had recommended Andiamo, knowing we would be traveling here. We had some wonderful calamari and glasses of wine to start. Very fresh calamari! Both of us enjoyed the special flounder, served atop roasted vegetables. Every bite was delicious. We finished our meal with a shared tiramisu, which was lovely.

The table was a bit cramped, close to the neighboring table and near the kitchen, but that wasn't a big problem. Had a few laughs with the next table about being so close and then just enjoyed watching the buzz of servers scurrying in/out of the kitchen. So, what some might consider a lesser table, we thought was great. Would definitely return, when in Santa Fe.

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3.0Dined on March 8, 2018

Was a tough night for our waiter, and my party as well. Made reservations for 7pm, however my guests arrived at 6pm. After a call to my cell phone, I raced over to Andiamo. We ordered salads and pastas. Was a busy night so whenthe salads didn't come out right away, we weren't too concerned. However, out came our pastas fresh , hot and delicious. But no salads. A mixup in the kitchen was the cause and we decided to forego those salads. Our wonderful waiter, who kept apologizing all night, gave us a free dessert. All was well even without our greens!

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5.0Dined on March 6, 2018

Very pleasant atmosphere with the staff being very efficient and friendly. The food was overall very tasty and well cooked. Portion was good. However, they can improved on their bread that they served before dinner as it was not very fresh. Especially, if they can warm it up a little bit to make it crusty and not soggy inside, it will be better taste.

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5.0Dined on March 5, 2018

Birthday lunch

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5.0Dined on March 5, 2018

We had our 45th anniversary dinner at Andiamo with our son, daughter and son-in-law and 2 grandsons. It is a great family restaurant. The wait staff were very patient and accommodating to our 10-month-old grandson, as well as our 7-year-old. Best of all, the food was amazing, delicious and creative! Andiamo is our favorite Italian restaurant in Santa Fe!

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5.0Dined on March 4, 2018

The food was delicious and beautifully presented and our server, Antonio, was friendly
and charming while providing excellent, attentive service. This was the best meal we had during our visit to Santa Fe. We loved it!

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4.0Dined on March 4, 2018

Great caesar salad and excellent food overall. Highly recommend

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5.0Dined on March 4, 2018

This was a dinner before going to the theater and a birthday celebration. We informed the waiter that we needed to be done by a set time to make our theater event and they helped in every respect - the food came promptly, and the bill was handled without delay. Good job! As for the food - this was tastefully presented and was equally tasteful! The fish of the day was flounder - done up excellent... and the veal marsala was also excellent! One thing I noticed - no salt and pepper shakers on the table. First restaurant I've seen this, but there was no need for either. Clearly, the chef believes (and is right in doing so...) that the kitchen seasoning should not be changed. I think that shows pride in his/her culinary skills.

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