Andaluz

Bewertungen für Andaluz von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

1. a

   andrew

   Karibik8 Bewertungen

   5.0

   Vor 5 Tagen besucht

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   Menu was small however we tried several dishes. All were amazing. Service by Arianna was amazing and helpful in menu selections and descriptions of the dish. Definitely worth a visit while in old San Juan.
   

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2. M

   Manuel VIP

   Orlando21 Bewertungen

   5.0

   Vor 7 Tagen besucht

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   Excellent food, outstanding service, and very good ambience. Definitely recommended.
   

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3. S

   Sergio VIP

   Greater Boston2 Bewertungen

   5.0

   Vor 7 Tagen besucht

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   The food was delicious. Very creating cuisine and the flavors were amazing.
   

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4. I

   Ingrid

   Louisville2 Bewertungen

   5.0

   Besucht am 20. April 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   Fabulous food and service! Branzino and Octopus were excellent. Nice crunchy Torrejas as dessert!!!! Loved our server's cheerful personality and his great suggestions.
   

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5. S

   Stephen

   Raum New York1 Bewertung

   3.0

   Besucht am 18. April 2025

   1. Gesamt 3
   2. Essen 3
   3. Service 4
   4. Ambiente 4

   Had a hard time getting a reservation at a reasonable time (6:30 - 8:30). Finally got one for 5:30. The place was mostly empty throughout our 1 1/2 hour meal. They were out of beer and did not have the wine my wife requested off of the menu. We were comped an octopus appetizer which was great, probably because the fried calamari we ordered was over-cooked. My wife had scallops. Very good - only three scallops though. My friend had the filet mignon. Cooked well and excellent. I had lamb stew. It was like pot roast. Couldn't tell if it was lamb or beef. Kind of saw-dusty. 1 wine and two drinks, and the bill was over $300. Not the highlight of our trip or eating experiences in Old San Juan.
   

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6. D

   De Leon

   Raum New York11 Bewertungen

   4.0

   Besucht am 17. April 2025

   1. Gesamt 4
   2. Essen 4
   3. Service 5
   4. Ambiente 5

   The sourdough bread of the Boquerones was burnt on the outside and cold on the inside. The Octopus was too salty. Everything else we had was very good. The service and attention to detail was very good.
   

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7. J

   Jeff

   Orlando12 Bewertungen

   5.0

   Besucht am 11. April 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   Great food quality and the service was over the top. We called ahead with a special request and everything was handled perfectly. Ambiance is great but the food was wonderful.
   

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8. G

   Giancarlo

   Karibik1 Bewertung

   5.0

   Besucht am 10. April 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   This southern-Spanish gem takes dining to an entirely new level. I celebrated my birthday there last night, and the experience was nothing short of extraordinary. Every detail, from the creative dishes to the impeccable ambiance, contributed to what I can confidently call one of the best culinary journeys I've ever had in PR. The food? Absolutely divine. Crafted in combination with the freshest local produce, each dish bursts with flavors that speak of both innovation and authenticity. It's clear that chef's José Álvarez artistry shines through in every bite, making this restaurant a true standout in Puerto Rico's thriving dining scene. This place isn’t just good—it’s a must-go. Highly recommended!
   

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9. M

   Melanie VIP

   Atlanta16 Bewertungen

   5.0

   Besucht am 4. April 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   Beautiful atmosphere, lovely service, and perfectly presented food.
   

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10. L

    Lissa

    Karibik3 Bewertungen

    3.0

    Besucht am 1. April 2025

    1. Gesamt 3
    2. Essen 1
    3. Service 3
    4. Ambiente 4

    Not great food. We had lamb, cod, wild mushrooms and they weren’t appetizing at all.
    

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