Dinner
Tapas
Stuffed Piquillo PeppersUSD 14.00
quinoa, pickled onions, golden raisins, vegan mayo - 3ea
Tortillitas de Camarón USD 16.00
paprika, shrimp aioli, parsley - 3ea
Smoked Spinach & Chickpea Croquetas USD 12.00
manchego cheese, lemon zest - 3ea
Pan con TomateUSD 14.00
heirloom tomatoes, garlic, black pepper, olive oil, lemon
TorreznoUSD 18.00
“chicharrones” padrón peppers
Tablas
Andaluz Charcuterie BoardUSD 55.00
grilled chorizo, cantimpalo, artisanal cheeses, marcona almonds, local honey
Primeros
Tomato SaladUSD 21.00
stracciatella cheese, orange, pickled onions, basil oil
Fried CalamariUSD 23.00
squid ink, salsa verde, lemon aioli, basil oil
Asparagus TartarUSD 18.00
piquillo peppers, mint, horseradish
HamachiUSD 25.00
cucumber, Aibonito green tomatoes, jalapeno, ramps
Pulpo USD 24.00
potato foam, chistorra sausage, paprika
Lobster Arroz MelosoUSD 45.00
grilled ramps, saffron, lobster reduction
Segundos
Filete MignonUSD 55.00
pea leaves, baby carrots, beef jus
Secreto Ibérico USD 58.00
mushrooms, Pedro Ximénez sauce
Fish of the DayUSD 38.00
local tomato dashi, grilled asparagus
Wild MushroomsUSD 32.00
coffee, egg yolk
Para Compartir
Fideua of the Day
lemon aioli
Catch of the Day
Pil Pil sauce, sunchokes arrugadas, black garlic mojo
Lamb Tagine
couscous, potatoes, coriander, cumin, mint
Postres
Chocolate Mousse BarUSD 14.00
coconut, candied almonds, caramel
TorrijaUSD 14.00
cinnamon sugar, vanilla sabayon
Seasonal SorbetUSD 12.00