How is Ananas Bar & Brasserie restaurant rated?

Name: Ananas Bar & Brasserie
Address: 18 Argyle Street, Sydney, AU-NSW, Australia, 2000
Telephone: (02) 9259 5668
Price range: $40 and under
Rating: 4.1

Ananas Bar & Brasserie

4.1 (170)

$40 and under

French

18 Argyle Street, Sydney, AU-NSW 2000

About this restaurant

Good for special occasions
Romantic
Innovative

Anana’s Bar & Brasserie is a sophisticated French restaurant, serving native food amongst the historical buildings of The Rocks. Anana’s specialises in French cuisine with notably renowned chef Paul McGrath. Serving up quality flavours amongst the finest fresh fish ‘la daurade grille’ and lamb rack mains ‘l’agneau’. The central location in the heart of Sydney’s CBD considers Anana’s Bar & Brasserie to be well-priced and delivers well-proportioned meals and extensive wine list, that don’t have you going home hungry or thirsty. The interior decor is spacious, finding a seat won’t be a problem. The beautiful dining room featuring fruit everywhere and well-equipped bar making catch up’s and social events made easy. Anana’s Bar & Brasserie location is the perfect destination to see what the town has to offer visiting attractions such as the Sydney Harbour Bridge, Sydney Opera House and Circular Quay.

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Additional information

Dining style
Casual Dining
Price
$40 and under
Cuisines
French
Phone number
(02) 9259 5668
Website
http://www.ananas.com.au/
Payment options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Damien Brassel

Location
18 Argyle Street, Sydney, AU-NSW 2000
Neighborhood
The Rocks
Parking details
There are several car-parking stations in the vicinity and you can get a water taxi to the MCA steps.
Public transit
Short walk from the Museum of Contemporary Art’s bus stop on George St & closest train station & ferry is Circular Quay

Onion Soup GratinéA$8.00
gruyère, comté, pain de mie
Boudin NoirA$19.00
frisee, espelette vinaigrette
EscargotsA$22.00
parsley garlic butter, puff pastry, hazelnut
Chicken Liver ParfaitA$24.00
toasted brioche, armagnac-prune aigre doux
Duck Paté De CampagneA$20.00
cherry gastrique, brioche
Crispy Scampi PapillotesA$25.00
sweet basil, espelette aioli, extra virgin olive oil
Tuna Toro Pan-BagnatA$21.00
tomato tartare, red wine vinaigrette, olives
Salade VerteA$16.00
green butter lettuce haricots verts, radishes, tarragon, red wine vinaigrette
Steak TartareA$22.00
hand chopped filet, capers, quail egg, brioche
Ricotta RavioliA$18.00
tomato fondue, basil, extra virgin olive oil
Artichoke SaladA$19.00
rocket leaves, lemon, bagna cauda
Fromage De TêteA$17.00
marinated oyster mushroom, apple, mâche lettuce
Roasted Beet SaladA$18.00
quinoa, chèvre, rye

Mains

Champagne Risotto with Grilled Skull Island PrawnA$36.00
fennel, parmesan cheese
Moroccan Lamb ShoulderA$38.00
apricot confit, caramelised onions, almonds
Glacier 51 Toothfish 'En Papillote'A$45.00
capers, raisin tomatoes, dill, artichokes
BouillabaisseA$48.00
rock cod, mussel, lobster, saffron, rouille
Lemon Sole MeunièreA$44.00
lemon, parsley, brown butter
Duck ConfitA$39.00
sarladaises potatoes, gremolata
Moules FritesA$35.00
thyme, white wine, butter

Grillades

Darling Downs Wagyu Beef Bavette SteakA$42.00
shallots, pepper, flat parsley
Master Kobe Beef Hanger Steak FritesA$42.00
maitre d' butter, pommes frites
Riverine Black Angus Steak Au PoivreA$45.00
pepper crusted beef tenderloin roasted shallot pureé
Grilled Atlantic Lobster
basil butter, tomato confit
- WholeA$79.00
- HalfA$42.00

Sides

Green AsparagusA$12.00
with sauce hollandaise
Grilled ZucchiniA$10.00
with mint & lemon
Basque Style PiperadeA$9.00
of capsicums & onions
Gratin DauphinoisA$10.00
Pommes PureésA$12.00
Pommes FritesA$9.00

What 170 people are saying

Ananas Bar & Brasserie reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.1

4.1 based on all time ratings

4.1Food
3.9Service
4.2Ambience
3.7Value

Noise • Moderate

170 Reviews

G
Gord
Vancouver / British Columbia35 reviews
5.0
Dined on February 25, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Exceptional service and wonderful food. A notable wine list with a good selection from various countries.
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OT
OpenTable Diner
Houston1 review
3.0
Dined on February 13, 2016
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 5
This is probably my favourite restaurant in Sydney and I have visited multiple times for business and with friends. Unfortunately, great ambience and excellent food and drinks are (on weekends in particular) often let down by poor service. On this occasion, my three friends and I arrived at 8:30pm for our 9pm booking to have a pre-dinner drink. We were not seated at our table until 9:50pm and were not served food until after 10:30pm. A number of polite inquiries on our part were met with response of "we'll get to you eventually". I keep coming back but I'm starting to wonder why..... Luckily the food was amazing as usual.
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S
Silke VIP
Greater Boston165 reviews
4.0
Dined on December 29, 2015
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
Popular oyster bar and restaurant in popular Sydney neighborhood. Unfortunately there was no outdoor seating on a glorious sumner evening. We had an early reservation and were almost the first there Nonetheless we were taken to an uninspired table in a remote corner and not moved when we asked to be, though the restaurant was almost empty. Otherwise... all good.. especially the oysters. Other food was also good, service was competent. By the time we left it was bustling. Next time I would rather sit in the oyster bar as the restaurant had a sort of hokey French brasserie style which didn't seem to fit. It was pricey and rather self-conscious but I'd go back or recommend it.
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s
string
64013 reviews
5.0
Dined on November 21, 2015
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Attended the Lobster roaming buffet - staff were fabulous and food was great! Will go again in the heart beat.
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s
string
64013 reviews
5.0
Dined on November 18, 2015
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 4
Lovely environment, attentive serving team, warm and welcoming staffs, it is a high-end restuarant yet you feel at home.
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s
string
64013 reviews
4.0
Dined on November 16, 2015
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Service was faultless, food was great!
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s
string
64013 reviews
5.0
Dined on November 15, 2015
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was excellent, ambience exquisite and service was exceptional.
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s
string
64013 reviews
3.0
Dined on November 13, 2015
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 2
It is very dark. Couldn't read the menu.
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s
string
64013 reviews
2.0
Dined on November 13, 2015
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 4
It's a restaurant with a fun vibe and nicely decorated. Staff are friendly but service is slow & they had run out of a few items on menu by 8.30pm Sat night. Food average. Don't think I'd recommend.
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s
string
64013 reviews
5.0
Dined on November 13, 2015
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 4
The food was excellent as always. The staff were attentive and friendly as ever. This is an exceptional restaurant which I have no hesitation in recommending to anyone at any time.
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FAQs

Ananas Bar & Brasserie is rated 4.1 stars by 170 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Claim this listing

18 Argyle Street, Sydney, AU-NSW 2000

Additional information

Neighborhood
The Rocks
Price
$40 and under
Cuisines
French
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
There are several car-parking stations in the vicinity and you can get a water taxi to the MCA steps.
Public transit
Short walk from the Museum of Contemporary Art’s bus stop on George St & closest train station & ferry is Circular Quay
Payment options
AMEX, Mastercard, Visa
Executive chef
Damien Brassel

Website
http://www.ananas.com.au/
Phone number
(02) 9259 5668

Ananas Bar & Brasserie

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Fruits De Mer

Petit Plateau

Grand Plateau

Assorted Oysters

Skull Island U-6 Prawns

Chilled Atlantic 1/2 LobsterA$40.00

Alaskan King Crab

Cheese

Cheese

Hors D'oeuvres

Onion Soup GratinéA$8.00

Boudin NoirA$19.00

EscargotsA$22.00

Chicken Liver ParfaitA$24.00

Duck Paté De CampagneA$20.00

Crispy Scampi PapillotesA$25.00

Tuna Toro Pan-BagnatA$21.00

Salade VerteA$16.00

Steak TartareA$22.00

Ricotta RavioliA$18.00

Artichoke SaladA$19.00

Fromage De TêteA$17.00

Roasted Beet SaladA$18.00

Mains

Champagne Risotto with Grilled Skull Island PrawnA$36.00

Moroccan Lamb ShoulderA$38.00

Glacier 51 Toothfish 'En Papillote'A$45.00

BouillabaisseA$48.00

Lemon Sole MeunièreA$44.00

Duck ConfitA$39.00

Moules FritesA$35.00

Grillades

Darling Downs Wagyu Beef Bavette SteakA$42.00

Master Kobe Beef Hanger Steak FritesA$42.00

Riverine Black Angus Steak Au PoivreA$45.00

Grilled Atlantic Lobster

Sides

Green AsparagusA$12.00

Grilled ZucchiniA$10.00

Basque Style PiperadeA$9.00

Gratin DauphinoisA$10.00

Pommes PureésA$12.00

Pommes FritesA$9.00

Overall ratings and reviews

FAQs

How is Ananas Bar & Brasserie restaurant rated?

Not available on OpenTable

Additional information