Our dishes are designed for sharing. We recommend two plates per person or three per couple, depending on appetite. We proudly source organic & locally grown ingredients whenever we can
Vegetarian
CalabazaUS$ 21,00
roasted acorn squash, wild mushroom risotto, chile de arbol/truffle butter
ColiflorUS$ 21,00
cauliflower, carrots, farro, almonds, manchego cheese with hibiscus/arbol reduction
Chile RellenoUS$ 15,00
poblano pepper stuffed with wild mushroom, burrata and goat cheese, epazote, cascabel pepper salsa
HummusUS$ 14,00
chipotle hummus, queso fresco, sesame seeds and chapati tortilla
PerasUS$ 13,00
arugula, asian pears, candy pecans, balsamic vinaigrette and spanish blue cheese
Meat
TaquitosUS$ 14,00
chicken barbacoa, cabbage, creme fraiche, queso fresco, pickled onions, salsa verde
Carne AsadaUS$ 46,00
16 oz. angus NY strip, chard tomatoes, chipotle goat cheese, yuca frites, chimichurri
BarbacoaUS$ 28,00
lamb shank braised with guajillo and ancho peppers, sweet potato risotto, pistachios and hoja santa
PolloUS$ 22,00
1/2 chicken, roasted chicken potatoes, cipollini onions, spanish chorizo, au jus
Pork ChopUS$ 35,00
16oz bone in pork chop, carrot purée, Brussels sprouts and oak park farmers market blue berry compote
Fish
PulpoUS$ 30,00
spanish octopus, fingerling potatoes, chorizo, mexican onions, cherry tomatoes, garbanzos with lemon vinaigrette
VenerasUS$ 38,00
scallops, black rice, chayote, butter yuzu habanero sauce
Roasted Fish of the Day
mexican fried rice, wild mushrooms and serrano salsa
- M/P
Crab-CakeUS$ 22,00
lumb crab, onions, poblano peppers, cilantro, papaya and cucumber relish, sriracha alioli
RóbaloUS$ 29,00
wild striped bass, farro, brussels sprouts, shallot, banana pepper salsa
Tacos
PorkUS$ 5,00
beer-braised pork shoulder, ancho, guajillo, roasted pineapple, onions
Surf and TurfUS$ 5,00
shrimp, chorizo, potatoes, caramelized onions
Coliflower PastorUS$ 5,00
cilantro, onions, pinapple and carrots
Cocktails
Ancestral OFUS$ 14,00
Our Old Fashioned with mezcal. Mezcal, demerara, angostura bitters, orange bitters
Margarita
Fresh squeezed juices. Tequila, lemon juice, lime juice, simple syrup, triple sec
- TequilaUS$ 13,00
- MezcalUS$ 14,00
SamaritanaUS$ 14,00
Tart and spicy. Mezcal, hibiscus/chile de arbol syrup, lime, triple sec
Ipanema SunsetUS$ 14,00
Imagine having this at a beach, sweet, sour and foamy. Catan Pisco, lemon, sweet passion fruit syrup, orange flower water, eucalyptus/herbs mix, aquafaba
CantaloopUS$ 15,00
Fresh cantaloupe with a kick in it. Cantera Negra Blanco tequila, cantaloupe/honeydew puree, lime, Ancho Reyes, aquafaba
Pantera RosaUS$ 15,00
Great balance of floral and sweet. Nordés Gin, Petunia Mezcal, lemon, raisin house syrup, topo chico, aquafaba, orange bitters
Collins in GaliciaUS$ 15,00
Tom Collins with floral notes. Nordes Gin, Porters Old Tom, Liquid Geography Rose, lemon, simple syrup, Topo Chico
Mezcal
By the Ounce
Prolijo
MadrecuisheUS$ 10,00
ReposadoUS$ 11,00
TobalaUS$ 10,00
PechugaUS$ 16,00
AnejoUS$ 17,00
Prolijo FlightUS$ 29,00
Cuish
EspadinUS$ 9,00
Espadin-MexicanoUS$ 12,00
CuisheUS$ 12,00
Cuish FlightUS$ 30,00
Lamata
MasparilloUS$ 18,00
LechuguillaUS$ 14,00
BiscuixeUS$ 17,00
Lamata FlightUS$ 45,00
Puntamanguera
EspadinUS$ 8,00
Cupriata Rosa (3 Years)US$ 9,00
Cupriata Aqua (6 Years)US$ 12,00
Puntamanguera FlightUS$ 25,00
Shots
Prolijo EspadinUS$ 10,00
Prolijo 43%US$ 9,00
Tequilas
Cantera Negra BlancoUS$ 11,00
Cantera Negra ReposadoUS$ 12,00
Cantera Negra AnejoUS$ 14,00
AreteUS$ 8,00
